Foods high in Choline

The 550 mg Daily Value for choline is a target, not a ceiling. Your body produces some choline on its own, but not enough to cover all its work: building cell membranes, making a neurotransmitter called acetylcholine, and moving fat through your liver. Food closes the gap.

Choline clusters in animal products (eggs, beef, fish, and milk) because animals build it into their cell structures. Plant foods contain it too, but in smaller amounts. The ranking shows absolute numbers only; whether you hit the Daily Value depends on portion sizes you choose, not just which foods you pick.

FDA daily value: 550 mg

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Showing 4901–4950 of 7,278 foods

# Food Category Per 100 g % DV Source
4901 Babyfood, dinner, turkey, rice, and vegetables, toddler Baby Foods 13.70 mg 2% USDA_SR
4902 Cheese substitute, mozzarella Dairy and Egg Products 13.70 mg 2% USDA_SR
4903 Sauce, pasta, spaghetti/marinara, ready-to-serve, low sodium Soups, Sauces, and Gravies 13.70 mg 2% USDA_SR
4904 Sauce, tomato chili sauce, bottled, with salt Soups, Sauces, and Gravies 13.70 mg 2% USDA_SR
4905 Sauce, pesto, CLASSICO, basil pesto, ready-to-serve Soups, Sauces, and Gravies 13.70 mg 2% USDA_SR
4906 Sauce, pesto, ready-to-serve, shelf stable Soups, Sauces, and Gravies 13.70 mg 2% USDA_SR
4907 Sauce, pasta, spaghetti/marinara, ready-to-serve Soups, Sauces, and Gravies 13.70 mg 2% USDA_SR
4908 Potatoes, mashed, dehydrated, prepared from granules with milk, water and margarine added Vegetables and Vegetable Products 13.70 mg 2% USDA_SR
4909 Cheese puffs and twists, corn based, baked, low fat Snacks 13.70 mg 2% USDA_SR
4910 Snacks, corn-based, extruded, puffs or twists, cheese, baked, low fat Snacks 13.70 mg 2% CNF
4911 Sauce, pasta, spaghetti or marinara, ready-to-serve, low sodium Soups, Sauces and Gravies 13.70 mg 2% CNF
4912 Sauce, tomato chili sauce, bottled, salted Soups, Sauces and Gravies 13.70 mg 2% CNF
4913 Sauce, pasta, spaghetti or marinara, ready-to-serve Soups, Sauces and Gravies 13.70 mg 2% CNF
4914 English muffin, whole wheat Baked Products 13.70 mg 2% CNF
4915 English muffin, wheat Baked Products 13.70 mg 2% CNF
4916 English muffin, multigrain (also granola) Baked Products 13.70 mg 2% CNF
4917 Potato, mashed, dehydrated, granules with milk, water and margarine added Vegetables and Vegetable Products 13.70 mg 2% CNF
4918 Beverages, Malted drink mix, chocolate, with added nutrients, powder, prepared with whole milk Beverages 13.60 mg 2% USDA_SR
4919 Cookies, marshmallow, chocolate-coated (includes marshmallow pies) Baked Products 13.60 mg 2% USDA_SR
4920 Yambean (jicama), raw Vegetables and Vegetable Products 13.60 mg 2% USDA_SR
4921 Lettuce, green leaf, raw Vegetables and Vegetable Products 13.60 mg 2% USDA_SR
4922 Dessert, pudding, coconut, dry mix, instant, prepared with whole milk Sweets 13.60 mg 2% CNF
4923 Cookie, marshmallow (includes pies), chocolate-coated Baked Products 13.60 mg 2% CNF
4924 Yambean (jimaca), tuber, raw Vegetables and Vegetable Products 13.60 mg 2% CNF
4925 Lettuce, looseleaf Vegetables and Vegetable Products 13.60 mg 2% CNF
4926 Cheese, mozzarella, low moisture, part-skim Dairy and Egg Products 13.50 mg 2% USDA_FF
4927 Cheese, Mexican, blend, reduced fat Dairy and Egg Products 13.50 mg 2% USDA_SR
4928 Potatoes, boiled, cooked in skin, flesh, without salt Vegetables and Vegetable Products 13.50 mg 2% USDA_SR
4929 Potatoes, boiled, cooked in skin, flesh, with salt Vegetables and Vegetable Products 13.50 mg 2% USDA_SR
4930 Potatoes, mashed, home-prepared, whole milk and margarine added Vegetables and Vegetable Products 13.50 mg 2% USDA_SR
4931 Beans, snap, green, frozen, cooked, boiled, drained without salt Vegetables and Vegetable Products 13.50 mg 2% USDA_SR
4932 Beans, liquid from stewed kidney beans Legumes and Legume Products 13.50 mg 2% USDA_SR
4933 Candies, peanut brittle, prepared-from-recipe Sweets 13.50 mg 2% USDA_SR
4934 Beans, snap, yellow, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 13.50 mg 2% USDA_SR
4935 Beans, snap, yellow, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 13.50 mg 2% USDA_SR
4936 Beans, snap, green, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 13.50 mg 2% USDA_SR
4937 Plantains, yellow, raw Fruits and Fruit Juices 13.50 mg 2% USDA_SR
4938 Pizza rolls, frozen, unprepared Meals, Entrees, and Side Dishes 13.50 mg 2% USDA_SR
4939 Egg custards, dry mix, prepared with 2% milk Sweets 13.50 mg 2% USDA_SR
4940 Potatoes, mashed, home-prepared, whole milk and butter added Vegetables and Vegetable Products 13.50 mg 2% USDA_SR
4941 Pizza roll, frozen, unprepared Mixed Dishes 13.50 mg 2% CNF
4942 Potato, boiled with skin, flesh, with salt Vegetables and Vegetable Products 13.50 mg 2% CNF
4943 Beans, liquid from stewed kidney beans Legumes and Legume Products 13.50 mg 2% CNF
4944 Dessert, pudding, coconut, dry mix, regular, prepared with whole milk Sweets 13.50 mg 2% CNF
4945 Dessert, egg custard, dry mix, prepared with 2% milk Sweets 13.50 mg 2% CNF
4946 Candies, peanut brittle, homemade Sweets 13.50 mg 2% CNF
4947 Potato, boiled with skin, flesh Vegetables and Vegetable Products 13.50 mg 2% CNF
4948 Potato, mashed, homemade, prepared with whole milk and butter Vegetables and Vegetable Products 13.50 mg 2% CNF
4949 Broccoli, frozen, spears, boiled, drained, with salt Vegetables and Vegetable Products 13.50 mg 2% CNF
4950 Beans, snap (Italian, green or yellow), frozen, boiled, with salt Vegetables and Vegetable Products 13.50 mg 2% CNF

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