Foods high in Choline
Choline supports liver function, brain development, and nerve signaling.
FDA daily value: 550 mg
Showing 401-450 of 7278 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 401 | Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled | Beef Products | 111.60 mg | 20% | USDA_SR |
| 402 | Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, grilled | Poultry Products | 111.40 mg | 20% | USDA_SR |
| 403 | Chicken, broiler, wing, meat and skin, roasted | Poultry Products | 111.30 mg | 20% | CNF |
| 404 | Beef, round, full cut, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled | Beef Products | 111.30 mg | 20% | USDA_SR |
| 405 | Beef, chuck, arm pot roast, separable lean and fat, trimmed to 0" fat, select, cooked, braised | Beef Products | 111.30 mg | 20% | USDA_SR |
| 406 | Chicken, broilers or fryers, wing, meat and skin, cooked, roasted | Poultry Products | 111.30 mg | 20% | USDA_SR |
| 407 | Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled | Beef Products | 111.10 mg | 20% | USDA_SR |
| 408 | Pork, shoulder, picnic (arm), lean, braised | Pork Products | 110.90 mg | 20% | CNF |
| 409 | Snacks, soy chips or crisps, salted | Snacks | 110.90 mg | 20% | CNF |
| 410 | Pork, fresh, shoulder, arm picnic, separable lean only, cooked, braised | Pork Products | 110.90 mg | 20% | USDA_SR |
| 411 | Snacks, soy chips or crisps, salted | Snacks | 110.90 mg | 20% | USDA_SR |
| 412 | Mollusks, scallop (bay and sea), cooked, steamed | Finfish and Shellfish Products | 110.70 mg | 20% | CNF |
| 413 | Mollusks, scallop, (bay and sea), cooked, steamed | Finfish and Shellfish Products | 110.70 mg | 20% | USDA_SR |
| 414 | Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, select, cooked, broiled | Beef Products | 110.70 mg | 20% | USDA_SR |
| 415 | Pork, loin, centre cut (centre chop), bone-in, lean, pan-fried | Pork Products | 110.60 mg | 20% | CNF |
| 416 | Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, pan-fried | Pork Products | 110.60 mg | 20% | USDA_SR |
| 417 | Pork, cured, ham with natural juices, rump, bone-in, separable lean only, heated, roasted | Pork Products | 110.60 mg | 20% | USDA_SR |
| 418 | Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled | Beef Products | 110.60 mg | 20% | USDA_SR |
| 419 | Veal, loin, lean, raw | Lamb, Veal and Game | 110.50 mg | 20% | CNF |
| 420 | Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, broiled | Beef Products | 110.50 mg | 20% | USDA_SR |
| 421 | Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled | Beef Products | 110.50 mg | 20% | USDA_SR |
| 422 | Veal, loin, separable lean only, raw | Lamb, Veal, and Game Products | 110.50 mg | 20% | USDA_SR |
| 423 | Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised | Beef Products | 110.30 mg | 20% | USDA_SR |
| 424 | Beef, chuck, cross rib roast, boneless, lean and fat, 0mm (0") trim, cooked, braised | Beef Products | 110.20 mg | 20% | CNF |
| 425 | Beef, chuck, arm pot roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised | Beef Products | 110.20 mg | 20% | USDA_SR |
| 426 | Lamb, foreshank, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised | Lamb, Veal, and Game Products | 110.00 mg | 20% | USDA_SR |
| 427 | Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised | Beef Products | 109.80 mg | 20% | USDA_SR |
| 428 | Radish, oriental (daikon), dried | Vegetables and Vegetable Products | 109.70 mg | 20% | CNF |
| 429 | Radishes, oriental, dried | Vegetables and Vegetable Products | 109.70 mg | 20% | USDA_SR |
| 430 | Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, pan-fried | Beef Products | 109.60 mg | 20% | USDA_SR |
| 431 | Chicken, dark meat, drumstick, meat and skin, with added solution, cooked, roasted | Poultry Products | 109.50 mg | 20% | USDA_SR |
| 432 | Fish, salmon, coho, wild, raw | Finfish and Shellfish Products | 109.40 mg | 20% | CNF |
| 433 | Fish, salmon, coho, wild, raw | Finfish and Shellfish Products | 109.40 mg | 20% | USDA_SR |
| 434 | Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised | Beef Products | 109.20 mg | 20% | USDA_SR |
| 435 | Snacks, beef jerky, chopped and formed | Snacks | 109.10 mg | 20% | CNF |
| 436 | Snacks, beef jerky, chopped and formed | Snacks | 109.10 mg | 20% | USDA_SR |
| 437 | Fish, sheefish, raw (Alaska Native) | American Indian/Alaska Native Foods | 108.90 mg | 20% | USDA_SR |
| 438 | Pork, shoulder, blade portion, bone-in, lean, braised | Pork Products | 108.70 mg | 20% | CNF |
| 439 | Peanut flour, defatted, salted | Legumes and Legume Products | 108.70 mg | 20% | CNF |
| 440 | Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, cooked, braised | Pork Products | 108.70 mg | 20% | USDA_SR |
| 441 | Peanut flour, defatted | Legumes and Legume Products | 108.70 mg | 20% | USDA_SR |
| 442 | Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted | Beef Products | 108.50 mg | 20% | USDA_SR |
| 443 | Beef, round, bottom round , roast, separable lean only, trimmed to 1/8" fat, select, cooked, roasted | Beef Products | 108.30 mg | 20% | USDA_SR |
| 444 | Lamb, loin, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 108.30 mg | 20% | USDA_SR |
| 445 | Pork, loin, rib half (country-style ribs), lean and fat, braised | Pork Products | 108.20 mg | 20% | CNF |
| 446 | Veal, leg (round), lean and fat, roasted | Lamb, Veal and Game | 108.20 mg | 20% | CNF |
| 447 | Pork, fresh, loin, country-style ribs, separable lean and fat, cooked, braised | Pork Products | 108.20 mg | 20% | USDA_SR |
| 448 | Formulated Bar, SOUTH BEACH protein bar | Snacks | 108.20 mg | 20% | USDA_SR |
| 449 | Veal, leg (top round), separable lean and fat, cooked, roasted | Lamb, Veal, and Game Products | 108.20 mg | 20% | USDA_SR |
| 450 | Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled | Beef Products | 107.90 mg | 20% | USDA_SR |
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