The 550 mg Daily Value for choline is a target, not a ceiling. Your body produces some choline on its own, but not enough to cover all its work: building cell membranes, making a neurotransmitter called acetylcholine, and moving fat through your liver. Food closes the gap.
Choline clusters in animal products (eggs, beef, fish, and milk) because animals build it into their cell structures. Plant foods contain it too, but in smaller amounts. The ranking shows absolute numbers only; whether you hit the Daily Value depends on portion sizes you choose, not just which foods you pick.
FDA daily value: 550 mg
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Showing 1701–1750 of 7,278 foods
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 1701 | Crustaceans, lobster, northern, raw | Finfish and Shellfish Products | 70.30 mg | 13% | USDA_SR |
| 1702 | Chicken, broilers or fryers, dark meat, drumstick, meat only, cooked, roasted | Poultry Products | 70.30 mg | 13% | USDA_SR |
| 1703 | Pork sausage, link/patty, reduced fat, cooked, pan-fried | Sausages and Luncheon Meats | 70.30 mg | 13% | USDA_SR |
| 1704 | Crustaceans, lobster, american (northern), raw | Finfish and Shellfish Products | 70.30 mg | 13% | CNF |
| 1705 | Chicken, broiler, drumstick, meat, roasted | Poultry Products | 70.30 mg | 13% | CNF |
| 1706 | Turkey, all classes, meat only, raw | Poultry Products | 70.30 mg | 13% | CNF |
| 1707 | Fish, mullet, striped, raw | Finfish and Shellfish Products | 70.20 mg | 13% | USDA_SR |
| 1708 | Turkey from whole, light meat, meat and skin, with added solution, cooked, roasted | Poultry Products | 70.20 mg | 13% | USDA_SR |
| 1709 | Beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled | Beef Products | 70.20 mg | 13% | USDA_SR |
| 1710 | Quinoa, uncooked | Cereal Grains and Pasta | 70.20 mg | 13% | USDA_SR |
| 1711 | Pork, cured, ham, extra lean (approximately 4% fat), canned, unheated | Pork Products | 70.20 mg | 13% | USDA_SR |
| 1712 | Grains, quinoa, dry | Cereals, Grains and Pasta | 70.20 mg | 13% | CNF |
| 1713 | Fish, mullet, striped, raw | Finfish and Shellfish Products | 70.20 mg | 13% | CNF |
| 1714 | Ham, extra lean, canned | Sausages and Luncheon meats | 70.20 mg | 13% | CNF |
| 1715 | Beef, ground, 70% lean meat / 30% fat, patty cooked, pan-broiled | Beef Products | 70.10 mg | 13% | USDA_SR |
| 1716 | Fish, sturgeon, mixed species, cooked, dry heat | Finfish and Shellfish Products | 70.00 mg | 13% | USDA_SR |
| 1717 | Chicken, broilers or fryers, leg, meat and skin, cooked, roasted | Poultry Products | 70.00 mg | 13% | USDA_SR |
| 1718 | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, select, raw | Beef Products | 70.00 mg | 13% | USDA_SR |
| 1719 | Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, broiled | Pork Products | 70.00 mg | 13% | USDA_SR |
| 1720 | Fish, sturgeon, mixed species, baked or broiled | Finfish and Shellfish Products | 70.00 mg | 13% | CNF |
| 1721 | Pork, loin, rib chop (rib end), bone-in, lean and fat, broiled | Pork Products | 70.00 mg | 13% | CNF |
| 1722 | Chicken, broiler, leg, meat and skin, roasted | Poultry Products | 70.00 mg | 13% | CNF |
| 1723 | Turkey, retail parts, thigh, meat and skin, raw | Poultry Products | 69.90 mg | 13% | USDA_SR |
| 1724 | Beef, chuck eye roast, boneless, America's Beef Roast, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 69.90 mg | 13% | USDA_SR |
| 1725 | Pork, cured, ham, boneless, extra lean and regular, unheated | Pork Products | 69.90 mg | 13% | USDA_SR |
| 1726 | Turkey, light or dark meat, smoked, cooked, with skin, bone removed | Poultry Products | 69.90 mg | 13% | USDA_SR |
| 1727 | Turkey, all classes, thigh, meat and skin, raw | Poultry Products | 69.90 mg | 13% | CNF |
| 1728 | Turkey, light or dark meat, smoked, cooked, with skin, bone removed | Poultry Products | 69.90 mg | 13% | CNF |
| 1729 | Pork, cured, ham, boneless, mini ham-half, extra lean and regular, unheated | Pork Products | 69.90 mg | 13% | CNF |
| 1730 | Turkey, back, from whole bird, meat only, with added solution, roasted | Poultry Products | 69.80 mg | 13% | USDA_SR |
| 1731 | Turkey, breast, from whole bird, meat only, with added solution, roasted | Poultry Products | 69.80 mg | 13% | USDA_SR |
| 1732 | Turkey from whole, light meat, meat only, with added solution, cooked, roasted | Poultry Products | 69.80 mg | 13% | USDA_SR |
| 1733 | Turkey, wing, from whole bird, meat only, with added solution, roasted | Poultry Products | 69.80 mg | 13% | USDA_SR |
| 1734 | Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, all grades, raw | Beef Products | 69.80 mg | 13% | USDA_SR |
| 1735 | Amaranth grain, uncooked | Cereal Grains and Pasta | 69.80 mg | 13% | USDA_SR |
| 1736 | Grains, amaranth, raw | Cereals, Grains and Pasta | 69.80 mg | 13% | CNF |
| 1737 | Turkey, all classes, meat and skin, roasted | Poultry Products | 69.80 mg | 13% | CNF |
| 1738 | Sausage, meatless | Legumes and Legume Products | 69.70 mg | 13% | USDA_SR |
| 1739 | Chicken, broilers or fryers, leg, meat only, cooked, stewed | Poultry Products | 69.70 mg | 13% | USDA_SR |
| 1740 | Turkey, fryer-roasters, meat and skin, cooked, roasted | Poultry Products | 69.70 mg | 13% | USDA_SR |
| 1741 | Pork, cured, ham -- water added, slice, bone-in, separable lean only, unheated | Pork Products | 69.70 mg | 13% | USDA_SR |
| 1742 | Pork, fresh, loin, whole, separable lean and fat, raw | Pork Products | 69.70 mg | 13% | USDA_SR |
| 1743 | Meatless, sausage | Legumes and Legume Products | 69.70 mg | 13% | CNF |
| 1744 | Pork, loin, whole, lean and fat, raw | Pork Products | 69.70 mg | 13% | CNF |
| 1745 | Chicken, broiler, leg, meat, stewed | Poultry Products | 69.70 mg | 13% | CNF |
| 1746 | Turkey, thigh, from whole bird, meat only, raw | Poultry Products | 69.60 mg | 13% | USDA_SR |
| 1747 | Turkey, whole, dark meat, meat only, raw | Poultry Products | 69.60 mg | 13% | USDA_SR |
| 1748 | Pork, fresh, shoulder, arm picnic, separable lean only, raw | Pork Products | 69.60 mg | 13% | USDA_SR |
| 1749 | Pork, fresh, leg (ham), rump half, separable lean and fat, raw | Pork Products | 69.60 mg | 13% | USDA_SR |
| 1750 | Pork, shoulder, picnic (arm), lean, raw | Pork Products | 69.60 mg | 13% | CNF |
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