Foods high in Choline
Choline supports liver function, brain development, and nerve signaling.
FDA daily value: 550 mg
Showing 1401-1450 of 7278 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 1401 | Fish, catfish, channel (bullhead), farmed, baked or broiled | Finfish and Shellfish Products | 78.70 mg | 14% | CNF |
| 1402 | Pasta, egg noodles, enriched, dry | Cereals, Grains and Pasta | 78.70 mg | 14% | CNF |
| 1403 | Pasta, egg noodles, unenriched, dry | Cereals, Grains and Pasta | 78.70 mg | 14% | CNF |
| 1404 | Seeds, flaxseed (linseed), whole and ground | Nuts and Seeds | 78.70 mg | 14% | CNF |
| 1405 | Pork, fresh, enhanced, loin, tenderloin, separable lean only, raw | Pork Products | 78.70 mg | 14% | USDA_SR |
| 1406 | Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 78.70 mg | 14% | USDA_SR |
| 1407 | Seeds, flaxseed | Nut and Seed Products | 78.70 mg | 14% | USDA_SR |
| 1408 | Noodles, egg, dry, enriched | Cereal Grains and Pasta | 78.70 mg | 14% | USDA_SR |
| 1409 | Noodles, egg, dry, unenriched | Cereal Grains and Pasta | 78.70 mg | 14% | USDA_SR |
| 1410 | Turkey, ground, 93% lean, 7% fat, pan-broiled crumbles | Poultry Products | 78.70 mg | 14% | USDA_SR |
| 1411 | Beef, round, top round roast, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, roasted | Beef Products | 78.70 mg | 14% | USDA_SR |
| 1412 | Fish, rockfish, Pacific, mixed species, cooked, dry heat | Finfish and Shellfish Products | 78.70 mg | 14% | USDA_SR |
| 1413 | Fish, catfish, channel, farmed, cooked, dry heat | Finfish and Shellfish Products | 78.70 mg | 14% | USDA_SR |
| 1414 | Turkey, ground, 93% lean, 7% fat, pan-broiled crumbles | Poultry Products | 78.70 mg | 14% | USDA_FF |
| 1415 | Turkey, ground, 93% lean, 7% fat, pan-broiled crumbles | Poultry Products | 78.70 mg | 14% | USDA_FF |
| 1416 | Pork, back ribs, lean and fat, roasted | Pork Products | 78.60 mg | 14% | CNF |
| 1417 | Fish, ocean perch (rosefish, redfish), atlantic, baked or broiled | Finfish and Shellfish Products | 78.60 mg | 14% | CNF |
| 1418 | Pork, fresh, backribs, separable lean and fat, cooked, roasted | Pork Products | 78.60 mg | 14% | USDA_SR |
| 1419 | Fish, ocean perch, Atlantic, cooked, dry heat | Finfish and Shellfish Products | 78.60 mg | 14% | USDA_SR |
| 1420 | Turkey, all classes, dark meat only, roasted | Poultry Products | 78.50 mg | 14% | CNF |
| 1421 | Chicken, broiler, breast, meat, stewed | Poultry Products | 78.50 mg | 14% | CNF |
| 1422 | Fish, salmon, atlantic, farmed, raw | Finfish and Shellfish Products | 78.50 mg | 14% | CNF |
| 1423 | Chicken, broilers or fryers, breast, meat only, cooked, stewed | Poultry Products | 78.50 mg | 14% | USDA_SR |
| 1424 | Fish, salmon, Atlantic, farmed, raw | Finfish and Shellfish Products | 78.50 mg | 14% | USDA_SR |
| 1425 | Pork, loin, sirloin steak, boneless, lean, raw | Pork Products | 78.40 mg | 14% | CNF |
| 1426 | Pork, fresh, loin, sirloin (chops or roasts), boneless, separable lean only, raw | Pork Products | 78.40 mg | 14% | USDA_SR |
| 1427 | Pork, fresh, loin, top loin (chops), boneless, separable lean only, cooked, broiled | Pork Products | 78.30 mg | 14% | USDA_SR |
| 1428 | Beef, ground, 70% lean meat / 30% fat, crumbles, cooked, pan-browned | Beef Products | 78.30 mg | 14% | USDA_SR |
| 1429 | Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw | Beef Products | 78.30 mg | 14% | USDA_SR |
| 1430 | Sausage, Italian, pork, cooked | Sausages and Luncheon meats | 78.20 mg | 14% | CNF |
| 1431 | Sausage, Italian, pork, reduced fat and sodium, cooked | Sausages and Luncheon meats | 78.20 mg | 14% | CNF |
| 1432 | Pork, cured, ham with natural juices, spiral slice, boneless, separable lean only, unheated | Pork Products | 78.20 mg | 14% | USDA_SR |
| 1433 | Turkey, Ground, cooked | Poultry Products | 78.20 mg | 14% | USDA_SR |
| 1434 | Turkey, whole, meat only, with added solution, roasted | Poultry Products | 78.20 mg | 14% | USDA_SR |
| 1435 | Turkey, all classes, wing, meat only, roasted | Poultry Products | 78.10 mg | 14% | CNF |
| 1436 | Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, select, cooked | Beef Products | 78.10 mg | 14% | USDA_SR |
| 1437 | Turkey, retail parts, wing, meat only, cooked, roasted | Poultry Products | 78.10 mg | 14% | USDA_SR |
| 1438 | Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled | Beef Products | 78.10 mg | 14% | USDA_SR |
| 1439 | Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw | Beef Products | 78.00 mg | 14% | USDA_SR |
| 1440 | Babyfood, snack, GERBER, GRADUATES, YOGURT MELTS | Baby Foods | 78.00 mg | 14% | USDA_SR |
| 1441 | Beef, ground, 70% lean meat / 30% fat, patty, cooked, broiled | Beef Products | 77.80 mg | 14% | USDA_SR |
| 1442 | Pork, cured, ham -- water added, slice, boneless, separable lean and fat, heated, pan-broil | Pork Products | 77.80 mg | 14% | USDA_SR |
| 1443 | Beef, loin, top loin steak, boneless, lip off, separable lean only, trimmed to 0" fat, select, cooked, grilled | Beef Products | 77.80 mg | 14% | USDA_SR |
| 1444 | Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, select, cooked, grilled | Beef Products | 77.80 mg | 14% | USDA_SR |
| 1445 | Turkey, all classes, neck, meat only, simmered | Poultry Products | 77.70 mg | 14% | CNF |
| 1446 | Pork, fresh, loin, tenderloin, separable lean and fat, with added solution, raw | Pork Products | 77.70 mg | 14% | USDA_SR |
| 1447 | Turkey, whole, neck, meat only, cooked, simmered | Poultry Products | 77.70 mg | 14% | USDA_SR |
| 1448 | Turkey, whole, meat and skin, with added solution, roasted | Poultry Products | 77.70 mg | 14% | USDA_SR |
| 1449 | Turkey, ground, 93% lean, 7% fat, patties, broiled | Poultry Products | 77.70 mg | 14% | USDA_SR |
| 1450 | Fish, tuna, yellowfin, baked or broiled | Finfish and Shellfish Products | 77.60 mg | 14% | CNF |
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