Foods high in Choline

The 550 mg Daily Value for choline is a target, not a ceiling. Your body produces some choline on its own, but not enough to cover all its work: building cell membranes, making a neurotransmitter called acetylcholine, and moving fat through your liver. Food closes the gap.

Choline clusters in animal products (eggs, beef, fish, and milk) because animals build it into their cell structures. Plant foods contain it too, but in smaller amounts. The ranking shows absolute numbers only; whether you hit the Daily Value depends on portion sizes you choose, not just which foods you pick.

FDA daily value: 550 mg

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Showing 6051–6100 of 7,278 foods

# Food Category Per 100 g % DV Source
6051 Onion, yellow, sauteed Vegetables and Vegetable Products 6.50 mg 1% CNF
6052 Dessert, pudding, tapioca, ready-to-eat, fat free Sweets 6.50 mg 1% CNF
6053 Pork, cured, bacon, rendered fat, cooked Pork Products 6.50 mg 1% CNF
6054 Horseradish, prepared Spices and Herbs 6.50 mg 1% CNF
6055 Capers, canned Spices and Herbs 6.50 mg 1% CNF
6056 Cookie, butter, commercial Baked Products 6.50 mg 1% CNF
6057 Radish, raw Vegetables and Vegetable Products 6.50 mg 1% CNF
6058 Seaweed, spirulina, raw Vegetables and Vegetable Products 6.50 mg 1% CNF
6059 Apple juice, frozen concentrate, undiluted, without vitamin C Fruits and fruit juices 6.50 mg 1% CNF
6060 Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry) Baked Products 6.40 mg 1% USDA_SR
6061 CAMPBELL'S CHUNKY, New England Clam Chowder Soups, Sauces, and Gravies 6.40 mg 1% USDA_SR
6062 Babyfood, dinner, chicken soup, strained Baby Foods 6.40 mg 1% USDA_SR
6063 Grapefruit juice, pink or red, with added calcium Fruits and Fruit Juices 6.40 mg 1% USDA_SR
6064 Puff pastry, frozen, ready-to-bake Baked Products 6.40 mg 1% USDA_SR
6065 Babyfood, dinner, pasta with vegetables Baby Foods 6.40 mg 1% USDA_SR
6066 Cabbage, chinese (pak-choi), raw Vegetables and Vegetable Products 6.40 mg 1% USDA_SR
6067 Tomatoes, red, ripe, canned, packed in tomato juice Vegetables and Vegetable Products 6.40 mg 1% USDA_SR
6068 Pasta, cooked, enriched, without added salt Cereal Grains and Pasta 6.40 mg 1% USDA_SR
6069 Pasta, cooked, unenriched, without added salt Cereal Grains and Pasta 6.40 mg 1% USDA_SR
6070 Babyfood, dinner, jarred, pasta with vegetables Babyfoods 6.40 mg 1% CNF
6071 Pasta, macaroni (elbow), unenriched, cooked Cereals, Grains and Pasta 6.40 mg 1% CNF
6072 Pasta, macaroni (elbow), enriched, cooked Cereals, Grains and Pasta 6.40 mg 1% CNF
6073 Pasta, spaghetti, enriched, cooked Cereals, Grains and Pasta 6.40 mg 1% CNF
6074 Toaster pastry, fruit (apple, blueberry, cherry, strawberry) Baked Products 6.40 mg 1% CNF
6075 Puff pastry, frozen, ready-to-bake Baked Products 6.40 mg 1% CNF
6076 Tomato, red, ripe, canned, whole Vegetables and Vegetable Products 6.40 mg 1% CNF
6077 Bok choy, pak-choi, raw Vegetables and Vegetable Products 6.40 mg 1% CNF
6078 Bread, paratha, whole wheat, commercially prepared, frozen Baked Products 6.30 mg 1% USDA_SR
6079 Dates, deglet noor Fruits and Fruit Juices 6.30 mg 1% USDA_SR
6080 Gravy, meat or poultry, low sodium, prepared Soups, Sauces, and Gravies 6.30 mg 1% USDA_SR
6081 Soup, tomato, low sodium, with water Soups, Sauces, and Gravies 6.30 mg 1% USDA_SR
6082 Gravy, beef, canned, ready-to-serve Soups, Sauces, and Gravies 6.30 mg 1% USDA_SR
6083 Soup, tomato, canned, prepared with equal volume water, commercial Soups, Sauces, and Gravies 6.30 mg 1% USDA_SR
6084 Carrots, canned, regular pack, drained solids Vegetables and Vegetable Products 6.30 mg 1% USDA_SR
6085 Carrots, canned, regular pack, solids and liquids Vegetables and Vegetable Products 6.30 mg 1% USDA_SR
6086 Carrots, canned, no salt added, solids and liquids Vegetables and Vegetable Products 6.30 mg 1% USDA_SR
6087 Beets, cooked, boiled, drained Vegetables and Vegetable Products 6.30 mg 1% USDA_SR
6088 Pimento, canned Vegetables and Vegetable Products 6.30 mg 1% USDA_SR
6089 Beets, cooked, boiled. drained, with salt Vegetables and Vegetable Products 6.30 mg 1% USDA_SR
6090 Carrot, canned, solids ans liquid, unsalted Vegetables and Vegetable Products 6.30 mg 1% CNF
6091 Beets, boiled, drained, with salt Vegetables and Vegetable Products 6.30 mg 1% CNF
6092 Gravy, meat or poultry, prepared, low sodium Soups, Sauces and Gravies 6.30 mg 1% CNF
6093 Soup, tomato, low sodium, water added Soups, Sauces and Gravies 6.30 mg 1% CNF
6094 Beets, boiled, drained Vegetables and Vegetable Products 6.30 mg 1% CNF
6095 Pimento, canned Vegetables and Vegetable Products 6.30 mg 1% CNF
6096 Carrot, canned, drained solids Vegetables and Vegetable Products 6.30 mg 1% CNF
6097 Carrot, canned, solids and liquid Vegetables and Vegetable Products 6.30 mg 1% CNF
6098 Date, domestic, natural and dry Fruits and fruit juices 6.30 mg 1% CNF
6099 Gravy, beef, canned Soups, Sauces and Gravies 6.30 mg 1% CNF
6100 Pie crust, standard-type, prepared from recipe, baked Baked Products 6.20 mg 1% USDA_SR

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