Vegetarian foods high in Choline

The 550 mg Daily Value for choline is a target, not a ceiling. Your body produces some choline on its own, but not enough to cover all its work: building cell membranes, making a neurotransmitter called acetylcholine, and moving fat through your liver. Food closes the gap.

Choline clusters in animal products (eggs, beef, fish, and milk) because animals build it into their cell structures. Plant foods contain it too, but in smaller amounts. The ranking shows absolute numbers only; whether you hit the Daily Value depends on portion sizes you choose, not just which foods you pick.

On a vegetarian diet, soya, quinoa, and Brussels sprouts become your main sources; eggs add a shortcut if you eat them. Vegan diets rely more heavily on soya and grains, which hold choline but less densely than eggs or meat. Fortified plant milks and nutritional yeast fill gaps some people find hard to close through whole foods alone.

FDA daily value: 550 mg

Selling a product with choline? Generate a print-ready nutrition label from your recipe.

Showing 3001–3050 of 4,601 foods

# Food Category Per 100 g % DV Source
3001 Squash, summer, zucchini, boiled, drained, with salt Vegetables and Vegetable Products 9.40 mg 2% CNF
3002 Eggplant (aubergine, brinjal), boiled, drained, with salt Vegetables and Vegetable Products 9.40 mg 2% CNF
3003 Ice cream cone, cake or wafer-type Baked Products 9.40 mg 2% CNF
3004 Squash, summer, zucchini, frozen, boiled, drained Vegetables and Vegetable Products 9.40 mg 2% CNF
3005 Squash, summer, zucchini, boiled, drained Vegetables and Vegetable Products 9.40 mg 2% CNF
3006 Eggplant (aubergine, brinjal), boiled, drained Vegetables and Vegetable Products 9.40 mg 2% CNF
3007 Okra, cooked, boiled, drained, with salt Vegetables and Vegetable Products 9.30 mg 2% USDA_SR
3008 Peas, green, canned, drained solids, no salt added Vegetables and Vegetable Products 9.30 mg 2% CNF
3009 Okra (gumbo), boiled, drained, with salt Vegetables and Vegetable Products 9.30 mg 2% CNF
3010 Cookie, sugar, refrigerated dough, baked Baked Products 9.30 mg 2% CNF
3011 Chayote, fruit, raw Vegetables and Vegetable Products 9.20 mg 2% USDA_SR
3012 Rice, brown, long-grain, cooked (Includes foods for USDA's Food Distribution Program) Cereal Grains and Pasta 9.20 mg 2% USDA_SR
3013 Potatoes, canned, drained solids, no salt added Vegetables and Vegetable Products 9.20 mg 2% USDA_SR
3014 Toaster pastries, fruit, toasted (include apple, blueberry, cherry, strawberry) Baked Products 9.20 mg 2% USDA_SR
3015 Coffee latte, prepared with whole milk Beverages 9.20 mg 2% CNF
3016 Toaster pastry, fruit, toasted (apple, blueberry, cherry, strawberry) Baked Products 9.20 mg 2% CNF
3017 Potatoes, canned, drained solids, unsalted Vegetables and Vegetable Products 9.20 mg 2% CNF
3018 Grains, rice, brown, long-grain, cooked Cereals, Grains and Pasta 9.20 mg 2% CNF
3019 Chayote, fruit, raw Vegetables and Vegetable Products 9.20 mg 2% CNF
3020 Babyfood, juice treats, fruit medley, toddler Baby Foods 9.10 mg 2% USDA_SR
3021 Snacks, pita chips, salted Snacks 9.10 mg 2% USDA_SR
3022 Cookies, coconut macaroon Baked Products 9.10 mg 2% USDA_SR
3023 ON THE BORDER, Mexican rice Restaurant Foods 9.10 mg 2% USDA_SR
3024 Rice, brown, parboiled, dry, UNCLE BEN'S Cereal Grains and Pasta 9.10 mg 2% USDA_SR
3025 Restaurant, Mexican, spanish rice Restaurant Foods 9.10 mg 2% USDA_SR
3026 Rice, Spanish rice Mixed Dishes 9.10 mg 2% CNF
3027 Yogourt, Greek style, plain, fat free (0-0.5% M.F.) Dairy and Egg Products 9.10 mg 2% CNF
3028 Cookie, coconut macaroon Baked Products 9.10 mg 2% CNF
3029 Bread stuffing, cornbread, dry mix, unprepared Baked Products 9.10 mg 2% CNF
3030 Grape juice, frozen concentrate, sugar and vitamin C added, undiluted Fruits and fruit juices 9.10 mg 2% CNF
3031 Cereals ready-to-eat, MALT-O-MEAL, COLOSSAL CRUNCH Breakfast Cereals 9.00 mg 2% USDA_SR
3032 Soup, vegetable, canned, low sodium, condensed Soups, Sauces, and Gravies 9.00 mg 2% USDA_SR
3033 Salad dressing, mayonnaise, light Fats and Oils 9.00 mg 2% USDA_SR
3034 Infant formula, PBM PRODUCTS, store brand, soy, ready-to-feed Baby Foods 9.00 mg 2% USDA_SR
3035 Soup, cream of celery, canned, condensed Soups, Sauces, and Gravies 9.00 mg 2% USDA_SR
3036 Mayonnaise, reduced fat, with olive oil Fats and Oils 9.00 mg 2% USDA_SR
3037 Salad dressing, KRAFT Mayo Fat Free Mayonnaise Dressing Fats and Oils 9.00 mg 2% USDA_SR
3038 Celeriac, raw Vegetables and Vegetable Products 9.00 mg 2% USDA_SR
3039 Watercress, raw Vegetables and Vegetable Products 9.00 mg 2% USDA_SR
3040 Noodles, chinese, chow mein Cereal Grains and Pasta 9.00 mg 2% USDA_SR
3041 Soup, broccoli cheese, canned, condensed, water added Soups, Sauces and Gravies 9.00 mg 2% CNF
3042 Soup, cream, celery, canned, condensed, reduced fat Soups, Sauces and Gravies 9.00 mg 2% CNF
3043 Salad dressing, mayonnaise, with olive oil, reduced fat Fats and Oils 9.00 mg 2% CNF
3044 Salad dressing, mayonnaise, reduced fat Fats and Oils 9.00 mg 2% CNF
3045 Watercress, raw Vegetables and Vegetable Products 9.00 mg 2% CNF
3046 Celeriac, raw Vegetables and Vegetable Products 9.00 mg 2% CNF
3047 Soup, cream, celery, canned, condensed Soups, Sauces and Gravies 9.00 mg 2% CNF
3048 Cake, fruitcake, commercially prepared Baked Products 8.90 mg 2% USDA_SR
3049 Soup, minestrone, canned, condensed Soups, Sauces, and Gravies 8.90 mg 2% USDA_SR
3050 Babyfood, banana with mixed berries, strained Baby Foods 8.90 mg 2% USDA_SR

Need this on a label? Turn these foods into a print-ready Nutrition Facts label.

Make a label

Turn these foods into a print-ready nutrition label.

Build a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.

Style