Vegetarian foods high in Choline
Choline supports liver function, brain development, and nerve signaling.
FDA daily value: 550 mg
Showing 2801-2850 of 4601 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 2801 | Sweets, confectioner's coating / chips, butterscotch | Sweets | 10.90 mg | 2% | CNF |
| 2802 | Candies, confectioner's coating, butterscotch | Sweets | 10.90 mg | 2% | USDA_SR |
| 2803 | Radicchio, raw | Vegetables and Vegetable Products | 10.90 mg | 2% | USDA_SR |
| 2804 | Peppers, hot chili, red, raw | Vegetables and Vegetable Products | 10.90 mg | 2% | USDA_SR |
| 2805 | Potatoes, mashed, dehydrated, prepared from flakes without milk, whole milk and butter added | Vegetables and Vegetable Products | 10.90 mg | 2% | USDA_SR |
| 2806 | Balsam-pear (bitter gourd, bitter melon), pods, boiled, drained | Vegetables and Vegetable Products | 10.80 mg | 2% | CNF |
| 2807 | Sweet potato, boiled without skin | Vegetables and Vegetable Products | 10.80 mg | 2% | CNF |
| 2808 | Cookie, sugar, commercial | Baked Products | 10.80 mg | 2% | CNF |
| 2809 | Cracker, matzo, plain | Baked Products | 10.80 mg | 2% | CNF |
| 2810 | Grains, rye flour, light | Cereals, Grains and Pasta | 10.80 mg | 2% | CNF |
| 2811 | Balsam-pear (bitter gourd, bitter melon), pods, boiled, drained, with salt | Vegetables and Vegetable Products | 10.80 mg | 2% | CNF |
| 2812 | Sweet potato, boiled without skin, with salt | Vegetables and Vegetable Products | 10.80 mg | 2% | CNF |
| 2813 | Balsam-pear (bitter gourd), pods, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 10.80 mg | 2% | USDA_SR |
| 2814 | Sweet potato, cooked, boiled, without skin | Vegetables and Vegetable Products | 10.80 mg | 2% | USDA_SR |
| 2815 | Balsam-pear (bitter gourd), pods, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 10.80 mg | 2% | USDA_SR |
| 2816 | Rye flour, light | Cereal Grains and Pasta | 10.80 mg | 2% | USDA_SR |
| 2817 | Sweet potato, cooked, boiled, without skin, with salt | Vegetables and Vegetable Products | 10.80 mg | 2% | USDA_SR |
| 2818 | Babyfood, fruit, banana and strawberry, junior | Baby Foods | 10.80 mg | 2% | USDA_SR |
| 2819 | Crackers, matzo, plain | Baked Products | 10.80 mg | 2% | USDA_SR |
| 2820 | Cookies, sugar, commercially prepared, regular (includes vanilla) | Baked Products | 10.80 mg | 2% | USDA_SR |
| 2821 | Crackers, milk | Baked Products | 10.80 mg | 2% | USDA_SR |
| 2822 | Cabbage, raw | Vegetables and Vegetable Products | 10.70 mg | 2% | CNF |
| 2823 | Onion rings, breaded, par fried, frozen, heated in oven | Vegetables and Vegetable Products | 10.70 mg | 2% | CNF |
| 2824 | Cake mix, gingerbread, dry, unprepared | Baked Products | 10.70 mg | 2% | CNF |
| 2825 | Pasta, macaroni (elbow), whole wheat, cooked | Cereals, Grains and Pasta | 10.70 mg | 2% | CNF |
| 2826 | Pasta, spaghetti, whole-wheat, cooked | Cereals, Grains and Pasta | 10.70 mg | 2% | CNF |
| 2827 | Chokecherries, raw, pitted (Northern Plains Indians) | American Indian/Alaska Native Foods | 10.70 mg | 2% | USDA_SR |
| 2828 | Babyfood, dessert, banana pudding, strained | Baby Foods | 10.70 mg | 2% | USDA_SR |
| 2829 | Cabbage, raw | Vegetables and Vegetable Products | 10.70 mg | 2% | USDA_SR |
| 2830 | Onion rings, breaded, par fried, frozen, prepared, heated in oven | Vegetables and Vegetable Products | 10.70 mg | 2% | USDA_SR |
| 2831 | Egg, white, dried, stabilized, glucose reduced | Dairy and Egg Products | 10.70 mg | 2% | USDA_SR |
| 2832 | Zwieback | Baby Foods | 10.70 mg | 2% | USDA_SR |
| 2833 | Cake, gingerbread, dry mix | Baked Products | 10.70 mg | 2% | USDA_SR |
| 2834 | Onion rings, breaded, par fried, frozen, prepared, heated in oven | Vegetables and Vegetable Products | 10.70 mg | 2% | USDA_FF |
| 2835 | Dessert topping (non dairy), powdered, prepared with whole milk | Dairy and Egg Products | 10.60 mg | 2% | CNF |
| 2836 | Squash, winter, all varieties, baked | Vegetables and Vegetable Products | 10.60 mg | 2% | CNF |
| 2837 | Squash, winter, all varieties, baked, with salt | Vegetables and Vegetable Products | 10.60 mg | 2% | CNF |
| 2838 | Cinnamon bun, with icing (honey bun) | Baked Products | 10.60 mg | 2% | CNF |
| 2839 | Cinnamon buns, frosted (includes honey buns) | Baked Products | 10.60 mg | 2% | USDA_SR |
| 2840 | Squash, winter, all varieties, cooked, baked, with salt | Vegetables and Vegetable Products | 10.60 mg | 2% | USDA_SR |
| 2841 | Squash, winter, all varieties, cooked, baked, without salt | Vegetables and Vegetable Products | 10.60 mg | 2% | USDA_SR |
| 2842 | Dessert topping, powdered, 1.5 ounce prepared with 1/2 cup milk | Dairy and Egg Products | 10.60 mg | 2% | USDA_SR |
| 2843 | Infant formula, ABBOTT NUTRITION, SIMILAC, For Spit Up, ready-to-feed, with ARA and DHA | Baby Foods | 10.60 mg | 2% | USDA_SR |
| 2844 | Currants, zante, dried | Fruits and Fruit Juices | 10.60 mg | 2% | USDA_SR |
| 2845 | Soup, chunky vegetable, reduced sodium, canned, ready-to-serve | Soups, Sauces, and Gravies | 10.60 mg | 2% | USDA_SR |
| 2846 | Cookie, chocolate chip, commercial, regular, higher fat | Baked Products | 10.50 mg | 2% | CNF |
| 2847 | Chayote, fruit, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 10.50 mg | 2% | USDA_SR |
| 2848 | Beans, snap, yellow, canned, regular pack, drained solids | Vegetables and Vegetable Products | 10.50 mg | 2% | USDA_SR |
| 2849 | Ginger root, pickled, canned, with artificial sweetener | Vegetables and Vegetable Products | 10.50 mg | 2% | USDA_SR |
| 2850 | Chayote, fruit, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 10.50 mg | 2% | USDA_SR |
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