The 550 mg Daily Value for choline is a target, not a ceiling. Your body produces some choline on its own, but not enough to cover all its work: building cell membranes, making a neurotransmitter called acetylcholine, and moving fat through your liver. Food closes the gap.
Choline clusters in animal products (eggs, beef, fish, and milk) because animals build it into their cell structures. Plant foods contain it too, but in smaller amounts. The ranking shows absolute numbers only; whether you hit the Daily Value depends on portion sizes you choose, not just which foods you pick.
On a vegetarian diet, soya, quinoa, and Brussels sprouts become your main sources; eggs add a shortcut if you eat them. Vegan diets rely more heavily on soya and grains, which hold choline but less densely than eggs or meat. Fortified plant milks and nutritional yeast fill gaps some people find hard to close through whole foods alone.
FDA daily value: 550 mg
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Showing 2451–2500 of 4,601 foods
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 2451 | Potatoes, mashed, home-prepared, whole milk and margarine added | Vegetables and Vegetable Products | 13.50 mg | 2% | USDA_SR |
| 2452 | Beans, snap, green, frozen, cooked, boiled, drained without salt | Vegetables and Vegetable Products | 13.50 mg | 2% | USDA_SR |
| 2453 | Beans, liquid from stewed kidney beans | Legumes and Legume Products | 13.50 mg | 2% | USDA_SR |
| 2454 | Candies, peanut brittle, prepared-from-recipe | Sweets | 13.50 mg | 2% | USDA_SR |
| 2455 | Beans, snap, yellow, frozen, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 13.50 mg | 2% | USDA_SR |
| 2456 | Beans, snap, yellow, frozen, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 13.50 mg | 2% | USDA_SR |
| 2457 | Beans, snap, green, frozen, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 13.50 mg | 2% | USDA_SR |
| 2458 | Plantains, yellow, raw | Fruits and Fruit Juices | 13.50 mg | 2% | USDA_SR |
| 2459 | Pizza rolls, frozen, unprepared | Meals, Entrees, and Side Dishes | 13.50 mg | 2% | USDA_SR |
| 2460 | Egg custards, dry mix, prepared with 2% milk | Sweets | 13.50 mg | 2% | USDA_SR |
| 2461 | Potatoes, mashed, home-prepared, whole milk and butter added | Vegetables and Vegetable Products | 13.50 mg | 2% | USDA_SR |
| 2462 | Pizza roll, frozen, unprepared | Mixed Dishes | 13.50 mg | 2% | CNF |
| 2463 | Potato, boiled with skin, flesh, with salt | Vegetables and Vegetable Products | 13.50 mg | 2% | CNF |
| 2464 | Beans, liquid from stewed kidney beans | Legumes and Legume Products | 13.50 mg | 2% | CNF |
| 2465 | Dessert, pudding, coconut, dry mix, regular, prepared with whole milk | Sweets | 13.50 mg | 2% | CNF |
| 2466 | Dessert, egg custard, dry mix, prepared with 2% milk | Sweets | 13.50 mg | 2% | CNF |
| 2467 | Candies, peanut brittle, homemade | Sweets | 13.50 mg | 2% | CNF |
| 2468 | Potato, boiled with skin, flesh | Vegetables and Vegetable Products | 13.50 mg | 2% | CNF |
| 2469 | Potato, mashed, homemade, prepared with whole milk and butter | Vegetables and Vegetable Products | 13.50 mg | 2% | CNF |
| 2470 | Broccoli, frozen, spears, boiled, drained, with salt | Vegetables and Vegetable Products | 13.50 mg | 2% | CNF |
| 2471 | Beans, snap (Italian, green or yellow), frozen, boiled, with salt | Vegetables and Vegetable Products | 13.50 mg | 2% | CNF |
| 2472 | Potato, mashed, homemade, prepared with whole milk and margarine | Vegetables and Vegetable Products | 13.50 mg | 2% | CNF |
| 2473 | Beans, snap (Italian, green or yellow), frozen, boiled, drained | Vegetables and Vegetable Products | 13.50 mg | 2% | CNF |
| 2474 | Plantain, raw | Fruits and fruit juices | 13.50 mg | 2% | CNF |
| 2475 | Pie crust, standard-type, frozen, ready-to-bake, enriched, baked | Baked Products | 13.40 mg | 2% | USDA_SR |
| 2476 | Beverages, chocolate-flavor beverage mix for milk, powder, with added nutrients, prepared with whole milk | Beverages | 13.40 mg | 2% | USDA_SR |
| 2477 | Beverages, coffee substitute, cereal grain beverage, powder | Beverages | 13.40 mg | 2% | USDA_SR |
| 2478 | Babyfood, vegetables, garden vegetable, strained | Baby Foods | 13.40 mg | 2% | USDA_SR |
| 2479 | Rolls, gluten-free, white, made with rice flour, rice starch, and corn starch | Baked Products | 13.40 mg | 2% | USDA_SR |
| 2480 | Babyfood, yogurt, whole milk, with fruit, multigrain cereal and added iron fortified | Baby Foods | 13.40 mg | 2% | USDA_SR |
| 2481 | Fast foods, potato, mashed | Fast Foods | 13.40 mg | 2% | USDA_SR |
| 2482 | Barley, pearled, cooked | Cereal Grains and Pasta | 13.40 mg | 2% | USDA_SR |
| 2483 | Pumpkin, flowers, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 13.40 mg | 2% | USDA_SR |
| 2484 | Pumpkin flowers, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 13.40 mg | 2% | USDA_SR |
| 2485 | Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, honey roasted | Breakfast Cereals | 13.40 mg | 2% | USDA_SR |
| 2486 | Pumpkin flowers, boiled, drained, with salt | Vegetables and Vegetable Products | 13.40 mg | 2% | CNF |
| 2487 | Fast foods, side dish, potato, mashed | Fast Foods | 13.40 mg | 2% | CNF |
| 2488 | Grains, barley, pearled, cooked | Cereals, Grains and Pasta | 13.40 mg | 2% | CNF |
| 2489 | Pie crust, standard type, frozen, ready-to-bake, baked | Baked Products | 13.40 mg | 2% | CNF |
| 2490 | Cracker, milk | Baked Products | 13.40 mg | 2% | CNF |
| 2491 | Coffee substitute, cereal grain beverage, powder | Beverages | 13.40 mg | 2% | CNF |
| 2492 | Pumpkin flowers, boiled, drained | Vegetables and Vegetable Products | 13.40 mg | 2% | CNF |
| 2493 | Tortillas, ready-to-bake or -fry, corn | Baked Products | 13.30 mg | 2% | USDA_SR |
| 2494 | Soup, cheese, canned, condensed | Soups, Sauces, and Gravies | 13.30 mg | 2% | USDA_SR |
| 2495 | Potatoes, mashed, home-prepared, whole milk added | Vegetables and Vegetable Products | 13.30 mg | 2% | USDA_SR |
| 2496 | Sweetener, syrup, agave | Sweets | 13.30 mg | 2% | USDA_SR |
| 2497 | Syrups, sorghum | Sweets | 13.30 mg | 2% | USDA_SR |
| 2498 | Syrups, corn, dark | Sweets | 13.30 mg | 2% | USDA_SR |
| 2499 | Molasses | Sweets | 13.30 mg | 2% | USDA_SR |
| 2500 | Sweetener, syrup, agave | Sweets | 13.30 mg | 2% | CNF |
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