Vegan foods high in Choline
Choline supports liver function, brain development, and nerve signaling.
FDA daily value: 550 mg
Showing 2101-2150 of 3655 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 2101 | Sauerkraut, canned, low sodium | Vegetables and Vegetable Products | 10.40 mg | 2% | CNF |
| 2102 | Cracker, multigrain | Baked Products | 10.40 mg | 2% | CNF |
| 2103 | Seaweed, laver, raw | Vegetables and Vegetable Products | 10.40 mg | 2% | USDA_SR |
| 2104 | Wheat flour, white, all-purpose, enriched, bleached | Cereal Grains and Pasta | 10.40 mg | 2% | USDA_SR |
| 2105 | Wheat flour, white, all-purpose, self-rising, enriched | Cereal Grains and Pasta | 10.40 mg | 2% | USDA_SR |
| 2106 | Wheat flour, white, bread, enriched | Cereal Grains and Pasta | 10.40 mg | 2% | USDA_SR |
| 2107 | Wheat flours, bread, unenriched | Cereal Grains and Pasta | 10.40 mg | 2% | USDA_SR |
| 2108 | Wheat flour, white (industrial), 10% protein, unbleached, enriched | Cereal Grains and Pasta | 10.40 mg | 2% | USDA_SR |
| 2109 | Wheat flour, white (industrial), 11.5% protein, bleached, enriched | Cereal Grains and Pasta | 10.40 mg | 2% | USDA_SR |
| 2110 | Wheat flour, white (industrial), 11.5% protein, bleached, unenriched | Cereal Grains and Pasta | 10.40 mg | 2% | USDA_SR |
| 2111 | Wheat flour, white (industrial), 11.5% protein, unbleached, enriched | Cereal Grains and Pasta | 10.40 mg | 2% | USDA_SR |
| 2112 | Wheat flour, white (industrial), 13% protein, bleached, enriched | Cereal Grains and Pasta | 10.40 mg | 2% | USDA_SR |
| 2113 | Sauerkraut, canned, solids and liquids | Vegetables and Vegetable Products | 10.40 mg | 2% | USDA_SR |
| 2114 | Wheat flour, white, cake, enriched | Cereal Grains and Pasta | 10.40 mg | 2% | USDA_SR |
| 2115 | Wheat flour, white, all-purpose, unenriched | Cereal Grains and Pasta | 10.40 mg | 2% | USDA_SR |
| 2116 | Tomatoes, red, ripe, canned, stewed | Vegetables and Vegetable Products | 10.40 mg | 2% | USDA_SR |
| 2117 | Babyfood, crackers, vegetable | Baby Foods | 10.40 mg | 2% | USDA_SR |
| 2118 | Crackers, multigrain | Baked Products | 10.40 mg | 2% | USDA_SR |
| 2119 | Wheat flour, white (industrial), 9% protein, bleached, enriched | Cereal Grains and Pasta | 10.40 mg | 2% | USDA_SR |
| 2120 | Wheat flour, white (industrial), 9% protein, bleached, unenriched | Cereal Grains and Pasta | 10.40 mg | 2% | USDA_SR |
| 2121 | Wheat flour, white (industrial), 10% protein, bleached, enriched | Cereal Grains and Pasta | 10.40 mg | 2% | USDA_SR |
| 2122 | Wheat flour, white (industrial), 10% protein, bleached, unenriched | Cereal Grains and Pasta | 10.40 mg | 2% | USDA_SR |
| 2123 | Wheat flour, white (industrial), 13% protein, bleached, unenriched | Cereal Grains and Pasta | 10.40 mg | 2% | USDA_SR |
| 2124 | Wheat flour, white (industrial), 15% protein, bleached, enriched | Cereal Grains and Pasta | 10.40 mg | 2% | USDA_SR |
| 2125 | Wheat flour, white (industrial), 15% protein, bleached, unenriched | Cereal Grains and Pasta | 10.40 mg | 2% | USDA_SR |
| 2126 | Bread, french or vienna, whole wheat | Baked Products | 10.40 mg | 2% | USDA_SR |
| 2127 | Olive, ripe, canned, small to extra large | Fruits and fruit juices | 10.30 mg | 2% | CNF |
| 2128 | Sweets, jellies | Sweets | 10.30 mg | 2% | CNF |
| 2129 | Olives, ripe, canned (small-extra large) | Fruits and Fruit Juices | 10.30 mg | 2% | USDA_SR |
| 2130 | Jellies | Sweets | 10.30 mg | 2% | USDA_SR |
| 2131 | Boysenberry, frozen, unsweetened | Fruits and fruit juices | 10.20 mg | 2% | CNF |
| 2132 | Tangerine (mandarin), raw | Fruits and fruit juices | 10.20 mg | 2% | CNF |
| 2133 | Raspberry, frozen, sweetened | Fruits and fruit juices | 10.20 mg | 2% | CNF |
| 2134 | Sweets, jams and preserves | Sweets | 10.20 mg | 2% | CNF |
| 2135 | Grains, rice, wild, cooked | Cereals, Grains and Pasta | 10.20 mg | 2% | CNF |
| 2136 | Raspberries, frozen, red, sweetened | Fruits and Fruit Juices | 10.20 mg | 2% | USDA_SR |
| 2137 | Wild rice, cooked | Cereal Grains and Pasta | 10.20 mg | 2% | USDA_SR |
| 2138 | Tangerines, (mandarin oranges), raw | Fruits and Fruit Juices | 10.20 mg | 2% | USDA_SR |
| 2139 | Jams and preserves | Sweets | 10.20 mg | 2% | USDA_SR |
| 2140 | Margarine-like, vegetable oil spread, 60% fat, tub, with salt, with added vitamin D | Fats and Oils | 10.20 mg | 2% | USDA_SR |
| 2141 | Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt, with added vitamin D | Fats and Oils | 10.20 mg | 2% | USDA_SR |
| 2142 | Boysenberries, frozen, unsweetened | Fruits and Fruit Juices | 10.20 mg | 2% | USDA_SR |
| 2143 | Babyfood, corn and sweet potatoes, strained | Baby Foods | 10.20 mg | 2% | USDA_SR |
| 2144 | Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt | Fats and Oils | 10.20 mg | 2% | USDA_SR |
| 2145 | Margarine-like, vegetable oil spread, 60% fat, tub, with salt | Fats and Oils | 10.20 mg | 2% | USDA_SR |
| 2146 | Prune, dried, uncooked | Fruits and fruit juices | 10.10 mg | 2% | CNF |
| 2147 | Alcohol, beer, regular, (5% alcohol by volume) | Beverages | 10.10 mg | 2% | CNF |
| 2148 | Malt beverage, includes non-alcoholic beer (<0.5% alcohol by volume) | Beverages | 10.10 mg | 2% | CNF |
| 2149 | Indian, bread, naan, whole-wheat | Baked Products | 10.10 mg | 2% | CNF |
| 2150 | Babyfood, rice and apples, dry | Baby Foods | 10.10 mg | 2% | USDA_SR |
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