Vegan foods high in Choline

The 550 mg Daily Value for choline is a target, not a ceiling. Your body produces some choline on its own, but not enough to cover all its work: building cell membranes, making a neurotransmitter called acetylcholine, and moving fat through your liver. Food closes the gap.

Choline clusters in animal products (eggs, beef, fish, and milk) because animals build it into their cell structures. Plant foods contain it too, but in smaller amounts. The ranking shows absolute numbers only; whether you hit the Daily Value depends on portion sizes you choose, not just which foods you pick.

On a vegetarian diet, soya, quinoa, and Brussels sprouts become your main sources; eggs add a shortcut if you eat them. Vegan diets rely more heavily on soya and grains, which hold choline but less densely than eggs or meat. Fortified plant milks and nutritional yeast fill gaps some people find hard to close through whole foods alone.

FDA daily value: 550 mg

Selling a product with choline? Generate a print-ready nutrition label from your recipe.

Showing 151–200 of 3,655 foods

# Food Category Per 100 g % DV Source
151 Soybean, fermented products, miso Legumes and Legume Products 72.20 mg 13% CNF
152 Carrot, dehydrated Vegetables and Vegetable Products 72.10 mg 13% USDA_SR
153 Carrot, dehydrated Vegetables and Vegetable Products 72.10 mg 13% CNF
154 Chicken, meatless Legumes and Legume Products 71.60 mg 13% USDA_SR
155 Meatless, chicken Legumes and Legume Products 71.60 mg 13% CNF
156 Nuts, pistachio nuts, dry roasted, without salt added Nut and Seed Products 71.40 mg 13% USDA_SR
157 Nuts, pistachio nuts, dry roasted, with salt added Nut and Seed Products 71.40 mg 13% USDA_SR
158 Nuts, pistachio nuts, dry roasted, salted Nuts and Seeds 71.40 mg 13% CNF
159 Nuts, pistachio nuts, dry roasted Nuts and Seeds 71.40 mg 13% CNF
160 Quinoa, uncooked Cereal Grains and Pasta 70.20 mg 13% USDA_SR
161 Grains, quinoa, dry Cereals, Grains and Pasta 70.20 mg 13% CNF
162 Amaranth grain, uncooked Cereal Grains and Pasta 69.80 mg 13% USDA_SR
163 Grains, amaranth, raw Cereals, Grains and Pasta 69.80 mg 13% CNF
164 Sausage, meatless Legumes and Legume Products 69.70 mg 13% USDA_SR
165 Meatless, sausage Legumes and Legume Products 69.70 mg 13% CNF
166 Cake, snack cakes, creme-filled, chocolate with frosting, low-fat, with added fiber Baked Products 68.40 mg 12% USDA_SR
167 Coffee, instant, with sugar, cappucino flavour, powder Beverages 68.00 mg 12% CNF
168 Spices, garlic powder Spices and Herbs 67.50 mg 12% USDA_SR
169 Spices, garlic powder Spices and Herbs 67.50 mg 12% CNF
170 Peanut spread, reduced sugar Legumes and Legume Products 67.40 mg 12% USDA_SR
171 Peanut butter, lower sugar Legumes and Legume Products 67.40 mg 12% CNF
172 Beans, pink, mature seeds, raw Legumes and Legume Products 67.20 mg 12% USDA_SR
173 Beans, pink, raw Legumes and Legume Products 67.20 mg 12% CNF
174 Spices, chili powder Spices and Herbs 66.50 mg 12% USDA_SR
175 Spices, chili powder Spices and Herbs 66.50 mg 12% CNF
176 Beverages, tea, instant, lemon, unsweetened Beverages 66.40 mg 12% USDA_SR
177 Beans, black, mature seeds, raw Legumes and Legume Products 66.40 mg 12% USDA_SR
178 Beans, black, mature seeds, raw Legumes and Legume Products 66.40 mg 12% CNF
179 Tea, instant, unsweetened, lemon flavour, powder Beverages 66.40 mg 12% CNF
180 Beans, white, mature seeds, raw Legumes and Legume Products 66.20 mg 12% USDA_SR
181 Beans, pinto, mature seeds, raw (Includes foods for USDA's Food Distribution Program) Legumes and Legume Products 66.20 mg 12% USDA_SR
182 Beans, white, raw Legumes and Legume Products 66.20 mg 12% CNF
183 Beans, pinto, raw Legumes and Legume Products 66.20 mg 12% CNF
184 Seaweed, spirulina, dried Vegetables and Vegetable Products 66.00 mg 12% USDA_SR
185 Seaweed, spirulina, dried Vegetables and Vegetable Products 66.00 mg 12% CNF
186 Beans, kidney, red, mature seeds, raw Legumes and Legume Products 65.90 mg 12% USDA_SR
187 Beans, kidney, dark red, raw Legumes and Legume Products 65.90 mg 12% CNF
188 Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program) Legumes and Legume Products 65.70 mg 12% USDA_SR
189 Yeast extract spread Vegetables and Vegetable Products 65.10 mg 12% USDA_SR
190 Yeast extract spread Vegetables and Vegetable Products 65.10 mg 12% CNF
191 Peanuts, all types, dry-roasted, with salt Legumes and Legume Products 64.60 mg 12% USDA_SR
192 Peanuts, all types, dry-roasted, without salt Legumes and Legume Products 64.60 mg 12% USDA_SR
193 Peanuts, all types, dry roasted Legumes and Legume Products 64.60 mg 12% CNF
194 Peanuts, all types, dry-roasted, salted Legumes and Legume Products 64.60 mg 12% CNF
195 Spices, curry powder Spices and Herbs 64.20 mg 12% USDA_SR
196 Spices, curry powder Spices and Herbs 64.20 mg 12% CNF
197 Infant formula, ABBOTT NUTRITION, SIMILAC, ADVANCE, with iron, powder, not reconstituted Baby Foods 64.00 mg 12% USDA_SR
198 Infant formula, ABBOTT NUTRITION, SIMILAC, with iron, powder, not reconstituted Baby Foods 64.00 mg 12% USDA_SR
199 Peanut butter, reduced sodium Legumes and Legume Products 63.50 mg 12% USDA_SR
200 Peanut butter, reduced sodium Legumes and Legume Products 63.50 mg 12% CNF

Need this on a label? Turn these foods into a print-ready Nutrition Facts label.

Make a label

Turn these foods into a print-ready nutrition label.

Build a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.

Style