Vegan foods high in Choline

The 550 mg Daily Value for choline is a target, not a ceiling. Your body produces some choline on its own, but not enough to cover all its work: building cell membranes, making a neurotransmitter called acetylcholine, and moving fat through your liver. Food closes the gap.

Choline clusters in animal products (eggs, beef, fish, and milk) because animals build it into their cell structures. Plant foods contain it too, but in smaller amounts. The ranking shows absolute numbers only; whether you hit the Daily Value depends on portion sizes you choose, not just which foods you pick.

On a vegetarian diet, soya, quinoa, and Brussels sprouts become your main sources; eggs add a shortcut if you eat them. Vegan diets rely more heavily on soya and grains, which hold choline but less densely than eggs or meat. Fortified plant milks and nutritional yeast fill gaps some people find hard to close through whole foods alone.

FDA daily value: 550 mg

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Showing 1801–1850 of 3,655 foods

# Food Category Per 100 g % DV Source
1801 Sweets, fancy molasses Sweets 13.30 mg 2% CNF
1802 Tortilla, ready-to-bake / fry, corn Baked Products 13.30 mg 2% CNF
1803 Potato, mashed, homemade, prepared with whole milk Vegetables and Vegetable Products 13.30 mg 2% CNF
1804 Soup, pea, green, canned, prepared with equal volume water Soups, Sauces, and Gravies 13.20 mg 2% USDA_SR
1805 Babyfood, potatoes, toddler Baby Foods 13.20 mg 2% USDA_SR
1806 Soup, pea, low sodium, prepared with equal volume water Soups, Sauces, and Gravies 13.20 mg 2% USDA_SR
1807 Potatoes, boiled, cooked without skin, flesh, with salt Vegetables and Vegetable Products 13.20 mg 2% USDA_SR
1808 Potatoes, boiled, cooked without skin, flesh, without salt Vegetables and Vegetable Products 13.20 mg 2% USDA_SR
1809 Beans, shellie, canned, solids and liquids Vegetables and Vegetable Products 13.20 mg 2% USDA_SR
1810 Infant formula, MEAD JOHNSON, ENFAMIL, Premature, 24 calories ready-to-feed Low iron Baby Foods 13.20 mg 2% USDA_SR
1811 Fennel, bulb, raw Vegetables and Vegetable Products 13.20 mg 2% USDA_SR
1812 Kohlrabi, cooked, boiled, drained, with salt Vegetables and Vegetable Products 13.20 mg 2% USDA_SR
1813 Infant formula, MEAD JOHNSON, ENFAMIL, Premature, 20 calories ready-to-feed Low iron Baby Foods 13.20 mg 2% USDA_SR
1814 Kohlrabi, cooked, boiled, drained, without salt Vegetables and Vegetable Products 13.20 mg 2% USDA_SR
1815 Snacks, fruit leather, rolls Sweets 13.20 mg 2% USDA_SR
1816 Potato, boiled without skin, flesh, with salt Vegetables and Vegetable Products 13.20 mg 2% CNF
1817 Kohlrabi, boiled, drained, with salt Vegetables and Vegetable Products 13.20 mg 2% CNF
1818 Soup, pea, low sodium, water added Soups, Sauces and Gravies 13.20 mg 2% CNF
1819 Snacks, fruit leather, roll Snacks 13.20 mg 2% CNF
1820 Potato, boiled without skin, flesh Vegetables and Vegetable Products 13.20 mg 2% CNF
1821 Fennel, bulb, raw Vegetables and Vegetable Products 13.20 mg 2% CNF
1822 Kohlrabi, boiled, drained Vegetables and Vegetable Products 13.20 mg 2% CNF
1823 Beans, shellie, canned, solids and liquid Vegetables and Vegetable Products 13.20 mg 2% CNF
1824 Soup, pea, green, canned, condensed, water added Soups, Sauces and Gravies 13.20 mg 2% CNF
1825 Babyfood, vegetables, sweet potatoes, junior Baby Foods 13.10 mg 2% USDA_SR
1826 Babyfood, vegetables, sweet potatoes strained Baby Foods 13.10 mg 2% USDA_SR
1827 Cookies, oatmeal, reduced fat Baked Products 13.10 mg 2% USDA_SR
1828 Soup, ramen noodle, dry, any flavor, reduced fat, reduced sodium Soups, Sauces, and Gravies 13.10 mg 2% USDA_SR
1829 Sweet potato, cooked, baked in skin, flesh, with salt Vegetables and Vegetable Products 13.10 mg 2% USDA_SR
1830 Teff, uncooked Cereal Grains and Pasta 13.10 mg 2% USDA_SR
1831 Sweet potato, cooked, baked in skin, flesh, without salt Vegetables and Vegetable Products 13.10 mg 2% USDA_SR
1832 Babyfood, vegetables, jarred, sweet potato, all stages Babyfoods 13.10 mg 2% CNF
1833 Sweet potato, baked, skin removed after baking, with salt Vegetables and Vegetable Products 13.10 mg 2% CNF
1834 Grains, teff, uncooked Cereals, Grains and Pasta 13.10 mg 2% CNF
1835 Sweet potato, baked, skin removed after baking Vegetables and Vegetable Products 13.10 mg 2% CNF
1836 Snacks, popcorn, microwave, 94% fat free Snacks 13.00 mg 2% USDA_SR
1837 Pasta, whole grain, 51% whole wheat, remaining enriched semolina, cooked (Includes foods for USDA's Food Distribution Program) Cereal Grains and Pasta 13.00 mg 2% USDA_SR
1838 Tomato products, canned, sauce, with onions, green peppers, and celery Vegetables and Vegetable Products 13.00 mg 2% USDA_SR
1839 Sweet potato, canned, vacuum pack Vegetables and Vegetable Products 13.00 mg 2% USDA_SR
1840 Snacks, popcorn, microwave, lower in fat Snacks 13.00 mg 2% CNF
1841 Tomato products, canned, sauce with onions, green peppers and celery Vegetables and Vegetable Products 13.00 mg 2% CNF
1842 Sweet potato, canned, vacuum pack Vegetables and Vegetable Products 13.00 mg 2% CNF
1843 Tomatoes, crushed, canned Vegetables and Vegetable Products 12.90 mg 2% USDA_SR
1844 Seaweed, irishmoss, raw Vegetables and Vegetable Products 12.90 mg 2% USDA_SR
1845 Snacks, fruit leather, pieces Sweets 12.90 mg 2% USDA_SR
1846 Tomato, crushed, canned Vegetables and Vegetable Products 12.90 mg 2% CNF
1847 Snacks, fruit leather, pieces Snacks 12.90 mg 2% CNF
1848 Seaweed, irishmoss, raw Vegetables and Vegetable Products 12.90 mg 2% CNF
1849 Sauce, salsa, ready-to-serve Soups, Sauces, and Gravies 12.80 mg 2% USDA_SR
1850 Soup, tomato, canned, condensed Soups, Sauces, and Gravies 12.80 mg 2% USDA_SR

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