Vegan foods high in Choline
Choline supports liver function, brain development, and nerve signaling.
FDA daily value: 550 mg
Showing 1801-1850 of 3655 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 1801 | Sweetener, syrup, agave | Sweets | 13.30 mg | 2% | USDA_SR |
| 1802 | Potatoes, mashed, home-prepared, whole milk added | Vegetables and Vegetable Products | 13.30 mg | 2% | USDA_SR |
| 1803 | Tortillas, ready-to-bake or -fry, corn | Baked Products | 13.30 mg | 2% | USDA_SR |
| 1804 | Soup, pea, green, canned, condensed, water added | Soups, Sauces and Gravies | 13.20 mg | 2% | CNF |
| 1805 | Beans, shellie, canned, solids and liquid | Vegetables and Vegetable Products | 13.20 mg | 2% | CNF |
| 1806 | Kohlrabi, boiled, drained | Vegetables and Vegetable Products | 13.20 mg | 2% | CNF |
| 1807 | Fennel, bulb, raw | Vegetables and Vegetable Products | 13.20 mg | 2% | CNF |
| 1808 | Potato, boiled without skin, flesh | Vegetables and Vegetable Products | 13.20 mg | 2% | CNF |
| 1809 | Snacks, fruit leather, roll | Snacks | 13.20 mg | 2% | CNF |
| 1810 | Soup, pea, low sodium, water added | Soups, Sauces and Gravies | 13.20 mg | 2% | CNF |
| 1811 | Kohlrabi, boiled, drained, with salt | Vegetables and Vegetable Products | 13.20 mg | 2% | CNF |
| 1812 | Potato, boiled without skin, flesh, with salt | Vegetables and Vegetable Products | 13.20 mg | 2% | CNF |
| 1813 | Snacks, fruit leather, rolls | Sweets | 13.20 mg | 2% | USDA_SR |
| 1814 | Kohlrabi, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 13.20 mg | 2% | USDA_SR |
| 1815 | Infant formula, MEAD JOHNSON, ENFAMIL, Premature, 20 calories ready-to-feed Low iron | Baby Foods | 13.20 mg | 2% | USDA_SR |
| 1816 | Kohlrabi, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 13.20 mg | 2% | USDA_SR |
| 1817 | Fennel, bulb, raw | Vegetables and Vegetable Products | 13.20 mg | 2% | USDA_SR |
| 1818 | Infant formula, MEAD JOHNSON, ENFAMIL, Premature, 24 calories ready-to-feed Low iron | Baby Foods | 13.20 mg | 2% | USDA_SR |
| 1819 | Beans, shellie, canned, solids and liquids | Vegetables and Vegetable Products | 13.20 mg | 2% | USDA_SR |
| 1820 | Potatoes, boiled, cooked without skin, flesh, without salt | Vegetables and Vegetable Products | 13.20 mg | 2% | USDA_SR |
| 1821 | Potatoes, boiled, cooked without skin, flesh, with salt | Vegetables and Vegetable Products | 13.20 mg | 2% | USDA_SR |
| 1822 | Soup, pea, low sodium, prepared with equal volume water | Soups, Sauces, and Gravies | 13.20 mg | 2% | USDA_SR |
| 1823 | Babyfood, potatoes, toddler | Baby Foods | 13.20 mg | 2% | USDA_SR |
| 1824 | Soup, pea, green, canned, prepared with equal volume water | Soups, Sauces, and Gravies | 13.20 mg | 2% | USDA_SR |
| 1825 | Sweet potato, baked, skin removed after baking | Vegetables and Vegetable Products | 13.10 mg | 2% | CNF |
| 1826 | Grains, teff, uncooked | Cereals, Grains and Pasta | 13.10 mg | 2% | CNF |
| 1827 | Sweet potato, baked, skin removed after baking, with salt | Vegetables and Vegetable Products | 13.10 mg | 2% | CNF |
| 1828 | Babyfood, vegetables, jarred, sweet potato, all stages | Babyfoods | 13.10 mg | 2% | CNF |
| 1829 | Sweet potato, cooked, baked in skin, flesh, without salt | Vegetables and Vegetable Products | 13.10 mg | 2% | USDA_SR |
| 1830 | Teff, uncooked | Cereal Grains and Pasta | 13.10 mg | 2% | USDA_SR |
| 1831 | Sweet potato, cooked, baked in skin, flesh, with salt | Vegetables and Vegetable Products | 13.10 mg | 2% | USDA_SR |
| 1832 | Soup, ramen noodle, dry, any flavor, reduced fat, reduced sodium | Soups, Sauces, and Gravies | 13.10 mg | 2% | USDA_SR |
| 1833 | Cookies, oatmeal, reduced fat | Baked Products | 13.10 mg | 2% | USDA_SR |
| 1834 | Babyfood, vegetables, sweet potatoes strained | Baby Foods | 13.10 mg | 2% | USDA_SR |
| 1835 | Babyfood, vegetables, sweet potatoes, junior | Baby Foods | 13.10 mg | 2% | USDA_SR |
| 1836 | Sweet potato, canned, vacuum pack | Vegetables and Vegetable Products | 13.00 mg | 2% | CNF |
| 1837 | Tomato products, canned, sauce with onions, green peppers and celery | Vegetables and Vegetable Products | 13.00 mg | 2% | CNF |
| 1838 | Snacks, popcorn, microwave, lower in fat | Snacks | 13.00 mg | 2% | CNF |
| 1839 | Sweet potato, canned, vacuum pack | Vegetables and Vegetable Products | 13.00 mg | 2% | USDA_SR |
| 1840 | Tomato products, canned, sauce, with onions, green peppers, and celery | Vegetables and Vegetable Products | 13.00 mg | 2% | USDA_SR |
| 1841 | Pasta, whole grain, 51% whole wheat, remaining enriched semolina, cooked (Includes foods for USDA's Food Distribution Program) | Cereal Grains and Pasta | 13.00 mg | 2% | USDA_SR |
| 1842 | Snacks, popcorn, microwave, 94% fat free | Snacks | 13.00 mg | 2% | USDA_SR |
| 1843 | Seaweed, irishmoss, raw | Vegetables and Vegetable Products | 12.90 mg | 2% | CNF |
| 1844 | Snacks, fruit leather, pieces | Snacks | 12.90 mg | 2% | CNF |
| 1845 | Tomato, crushed, canned | Vegetables and Vegetable Products | 12.90 mg | 2% | CNF |
| 1846 | Snacks, fruit leather, pieces | Sweets | 12.90 mg | 2% | USDA_SR |
| 1847 | Seaweed, irishmoss, raw | Vegetables and Vegetable Products | 12.90 mg | 2% | USDA_SR |
| 1848 | Tomatoes, crushed, canned | Vegetables and Vegetable Products | 12.90 mg | 2% | USDA_SR |
| 1849 | Sauce, salsa, ready-to-serve | Soups, Sauces and Gravies | 12.80 mg | 2% | CNF |
| 1850 | Soup, tomato, canned, condensed | Soups, Sauces and Gravies | 12.80 mg | 2% | CNF |
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