Vegan foods high in Choline

The 550 mg Daily Value for choline is a target, not a ceiling. Your body produces some choline on its own, but not enough to cover all its work: building cell membranes, making a neurotransmitter called acetylcholine, and moving fat through your liver. Food closes the gap.

Choline clusters in animal products (eggs, beef, fish, and milk) because animals build it into their cell structures. Plant foods contain it too, but in smaller amounts. The ranking shows absolute numbers only; whether you hit the Daily Value depends on portion sizes you choose, not just which foods you pick.

On a vegetarian diet, soya, quinoa, and Brussels sprouts become your main sources; eggs add a shortcut if you eat them. Vegan diets rely more heavily on soya and grains, which hold choline but less densely than eggs or meat. Fortified plant milks and nutritional yeast fill gaps some people find hard to close through whole foods alone.

FDA daily value: 550 mg

Selling a product with choline? Generate a print-ready nutrition label from your recipe.

Showing 1401–1450 of 3,655 foods

# Food Category Per 100 g % DV Source
1401 Grains, rice and vermicelli mix, pilaf flavour, unprepared Cereals, Grains and Pasta 17.50 mg 3% CNF
1402 Bread, French or Vienna, (also sourdough), toasted Baked Products 17.50 mg 3% CNF
1403 Strudel, apple Baked Products 17.40 mg 3% USDA_SR
1404 Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery Baked Products 17.40 mg 3% USDA_SR
1405 Peas, edible-podded, cooked, boiled, drained, with salt Vegetables and Vegetable Products 17.40 mg 3% USDA_SR
1406 Peas, edible-podded, boiled, drained, without salt Vegetables and Vegetable Products 17.40 mg 3% USDA_SR
1407 Peas, edible-podded, raw Vegetables and Vegetable Products 17.40 mg 3% USDA_SR
1408 Salad dressing, caesar, low calorie Fats and Oils 17.40 mg 3% USDA_SR
1409 Stinging Nettles, blanched (Northern Plains Indians) American Indian/Alaska Native Foods 17.40 mg 3% USDA_SR
1410 Stinging Nettles, native, blanched Vegetables and Vegetable Products 17.40 mg 3% CNF
1411 Peas, edible-podded (snow peas), boiled, drained, with salt Vegetables and Vegetable Products 17.40 mg 3% CNF
1412 Salad dressing, caesar, low Calorie Fats and Oils 17.40 mg 3% CNF
1413 Strudel, apple Baked Products 17.40 mg 3% CNF
1414 Cake, yellow, commercial, with chocolate icing (frosting), in-store bakery Baked Products 17.40 mg 3% CNF
1415 Peas, edible-podded (snow peas), raw Vegetables and Vegetable Products 17.40 mg 3% CNF
1416 Peas, edible-podded (snow peas), boiled, drained Vegetables and Vegetable Products 17.40 mg 3% CNF
1417 Infant Formula, MEAD JOHNSON, ENFAMIL, ENFACARE, ready-to-feed, with ARA and DHA Baby Foods 17.30 mg 3% USDA_SR
1418 Mushroom, white, exposed to ultraviolet light, raw Vegetables and Vegetable Products 17.30 mg 3% USDA_SR
1419 Taro, raw Vegetables and Vegetable Products 17.30 mg 3% USDA_SR
1420 Mushrooms, white, raw Vegetables and Vegetable Products 17.30 mg 3% USDA_SR
1421 Snacks, popcorn, caramel-coated, with peanuts Snacks 17.30 mg 3% USDA_SR
1422 Snacks, popcorn, caramel-coated, with peanuts Snacks 17.30 mg 3% CNF
1423 Mushroom, white, raw Vegetables and Vegetable Products 17.30 mg 3% CNF
1424 Taro, raw Vegetables and Vegetable Products 17.30 mg 3% CNF
1425 Cabbage, red, raw Vegetables and Vegetable Products 17.10 mg 3% USDA_SR
1426 Spaghetti, spinach, dry Cereal Grains and Pasta 17.10 mg 3% USDA_SR
1427 Pasta, spaghetti, spinach, enriched, dry Cereals, Grains and Pasta 17.10 mg 3% CNF
1428 Cabbage, red, raw Vegetables and Vegetable Products 17.10 mg 3% CNF
1429 Infant formula, MEAD JOHNSON, ENFAMIL, LIPIL, low iron, liquid concentrate, with ARA and DHA Baby Foods 17.00 mg 3% USDA_SR
1430 Snacks, sesame sticks, wheat-based, salted Snacks 17.00 mg 3% USDA_SR
1431 Pie, Dutch Apple, Commercially Prepared Baked Products 17.00 mg 3% USDA_SR
1432 Snacks, sesame sticks, wheat-based, salted Snacks 17.00 mg 3% CNF
1433 Beans, snap, yellow, cooked, boiled, drained, with salt Vegetables and Vegetable Products 16.90 mg 3% USDA_SR
1434 Beans, snap, yellow, cooked, boiled, drained, without salt Vegetables and Vegetable Products 16.90 mg 3% USDA_SR
1435 Beans, snap, green, cooked, boiled, drained, with salt Vegetables and Vegetable Products 16.90 mg 3% USDA_SR
1436 Beans, snap, green, cooked, boiled, drained, without salt Vegetables and Vegetable Products 16.90 mg 3% USDA_SR
1437 Soup, split pea, ready-to-serve Soups, Sauces and Gravies 16.90 mg 3% CNF
1438 Beans, snap (Italian, green or yellow), boiled, drained Vegetables and Vegetable Products 16.90 mg 3% CNF
1439 Beverages, coffee and cocoa, instant, decaffeinated, with whitener and low calorie sweetener Beverages 16.80 mg 3% USDA_SR
1440 Endive, raw Vegetables and Vegetable Products 16.80 mg 3% USDA_SR
1441 Coffee and cocoa (mocha) powder, with whitener and low calorie sweetener Beverages 16.80 mg 3% CNF
1442 Coffee, instant, mocha, powder, with whitener and artificial sweetener, decaffeinated Beverages 16.80 mg 3% CNF
1443 Escarole or endive (cichorium endivia), raw Vegetables and Vegetable Products 16.80 mg 3% CNF
1444 Poi Vegetables and Vegetable Products 16.70 mg 3% USDA_SR
1445 Snacks, granola bars, soft, uncoated, chocolate chip Snacks 16.70 mg 3% USDA_SR
1446 Candies, sesame crunch Sweets 16.70 mg 3% USDA_SR
1447 Granola bar, chewy, chocolate chip Baked Products 16.70 mg 3% CNF
1448 Candies, sesame crunch (crisp) Sweets 16.70 mg 3% CNF
1449 Poi Vegetables and Vegetable Products 16.70 mg 3% CNF
1450 Babyfood, Snack, GERBER, GRADUATES, LIL CRUNCHIES, baked whole grain corn snack Baby Foods 16.60 mg 3% USDA_SR

Need this on a label? Turn these foods into a print-ready Nutrition Facts label.

Make a label

Turn these foods into a print-ready nutrition label.

Build a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.

Style