The 550 mg Daily Value for choline is a target, not a ceiling. Your body produces some choline on its own, but not enough to cover all its work: building cell membranes, making a neurotransmitter called acetylcholine, and moving fat through your liver. Food closes the gap.
Choline clusters in animal products (eggs, beef, fish, and milk) because animals build it into their cell structures. Plant foods contain it too, but in smaller amounts. The ranking shows absolute numbers only; whether you hit the Daily Value depends on portion sizes you choose, not just which foods you pick.
On a vegetarian diet, soya, quinoa, and Brussels sprouts become your main sources; eggs add a shortcut if you eat them. Vegan diets rely more heavily on soya and grains, which hold choline but less densely than eggs or meat. Fortified plant milks and nutritional yeast fill gaps some people find hard to close through whole foods alone.
FDA daily value: 550 mg
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Showing 651–700 of 3,655 foods
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 651 | Spices, oregano, ground | Spices and Herbs | 32.30 mg | 6% | CNF |
| 652 | Cowpeas, common (blackeyes, crowder, southern), mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 32.20 mg | 6% | USDA_SR |
| 653 | Cowpeas, common (blackeyes, crowder, southern), mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 32.20 mg | 6% | USDA_SR |
| 654 | Babyfood, vegetables, peas, strained | Baby Foods | 32.20 mg | 6% | USDA_SR |
| 655 | Rice bran, crude | Cereal Grains and Pasta | 32.20 mg | 6% | USDA_SR |
| 656 | Oat bran, raw | Cereal Grains and Pasta | 32.20 mg | 6% | USDA_SR |
| 657 | Grains, oat bran, dry | Cereals, Grains and Pasta | 32.20 mg | 6% | CNF |
| 658 | Grains, rice bran, crude | Cereals, Grains and Pasta | 32.20 mg | 6% | CNF |
| 659 | Black-eyed peas (cowpeas, crowder, southern), common, boiled, salted | Legumes and Legume Products | 32.20 mg | 6% | CNF |
| 660 | Black-eyed peas (cowpeas, crowder, southern)), common, mature seeds, boiled | Legumes and Legume Products | 32.20 mg | 6% | CNF |
| 661 | Nuts, walnuts, black, dried | Nut and Seed Products | 32.10 mg | 6% | USDA_SR |
| 662 | Snacks, rice cracker brown rice, plain | Snacks | 32.10 mg | 6% | USDA_SR |
| 663 | Snacks, rice cakes, brown rice, plain | Snacks | 32.10 mg | 6% | CNF |
| 664 | Nuts, walnuts, black, dried | Nuts and Seeds | 32.10 mg | 6% | CNF |
| 665 | Leavening agents, yeast, baker's, active dry | Baked Products | 32.00 mg | 6% | USDA_SR |
| 666 | Leavening agents, yeast, baker's, compressed | Baked Products | 32.00 mg | 6% | USDA_SR |
| 667 | Leavening agent, yeast, baker's, active, dry | Baked Products | 32.00 mg | 6% | CNF |
| 668 | Leavening agent, yeast, baker's, compressed | Baked Products | 32.00 mg | 6% | CNF |
| 669 | Cereals ready-to-eat, POST, GRAPE-NUTS Cereal | Breakfast Cereals | 31.90 mg | 6% | USDA_SR |
| 670 | Infant formula, NESTLE, GOOD START SOY, with DHA and ARA, liquid concentrate | Baby Foods | 31.80 mg | 6% | USDA_SR |
| 671 | Cereals ready-to-eat, WEETABIX whole grain cereal | Breakfast Cereals | 31.80 mg | 6% | USDA_SR |
| 672 | Cereals ready-to-eat, QUAKER, Oatmeal Squares, cinnamon | Breakfast Cereals | 31.60 mg | 6% | USDA_SR |
| 673 | Cereals ready-to-eat, QUAKER, Oatmeal Squares | Breakfast Cereals | 31.60 mg | 6% | USDA_SR |
| 674 | Soy sauce, reduced sodium, made from hydrolyzed vegetable protein | Legumes and Legume Products | 31.60 mg | 6% | USDA_SR |
| 675 | Babyfood, oatmeal cereal with fruit, dry, instant, toddler fortified | Baby Foods | 31.60 mg | 6% | USDA_SR |
| 676 | Snacks, rice cakes, brown rice, plain, unsalted | Snacks | 31.60 mg | 6% | USDA_SR |
| 677 | Snacks, potato chips, white, restructured, baked | Snacks | 31.60 mg | 6% | USDA_SR |
| 678 | Snacks, potato chips, white, restructured, baked | Snacks | 31.60 mg | 6% | CNF |
| 679 | Snacks, rice cakes, brown rice, plain, unsalted | Snacks | 31.60 mg | 6% | CNF |
| 680 | Beans, baked, canned, plain or vegetarian | Legumes and Legume Products | 31.50 mg | 6% | USDA_SR |
| 681 | Snacks, vegetable chips, made from garden vegetables | Snacks | 31.50 mg | 6% | USDA_SR |
| 682 | Snacks, vegetable chips | Snacks | 31.50 mg | 6% | CNF |
| 683 | Beans, baked, canned, plain or vegetarian | Legumes and Legume Products | 31.50 mg | 6% | CNF |
| 684 | Beverages, coffee, instant, mocha, sweetened | Beverages | 31.30 mg | 6% | USDA_SR |
| 685 | Cereals ready-to-eat, QUAKER, Low Fat 100% Natural Granola with Raisins | Breakfast Cereals | 31.30 mg | 6% | USDA_SR |
| 686 | Coffee, instant, with sugar, mocha flavour, powder | Beverages | 31.30 mg | 6% | CNF |
| 687 | Snacks, granola bites, mixed flavors | Snacks | 31.20 mg | 6% | USDA_SR |
| 688 | Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes | Breakfast Cereals | 31.20 mg | 6% | USDA_SR |
| 689 | Wheat flour, whole-grain, soft wheat | Cereal Grains and Pasta | 31.20 mg | 6% | USDA_SR |
| 690 | Wheat flour, whole-grain (Includes foods for USDA's Food Distribution Program) | Cereal Grains and Pasta | 31.20 mg | 6% | USDA_SR |
| 691 | Wheat, hard red winter | Cereal Grains and Pasta | 31.20 mg | 6% | USDA_SR |
| 692 | Wheat, hard red spring | Cereal Grains and Pasta | 31.20 mg | 6% | USDA_SR |
| 693 | Grains, wheat flour, whole-grain, soft wheat | Cereals, Grains and Pasta | 31.20 mg | 6% | CNF |
| 694 | Grains, wheat flour, whole-wheat | Cereals, Grains and Pasta | 31.20 mg | 6% | CNF |
| 695 | Grains, wheat, hard red winter | Cereals, Grains and Pasta | 31.20 mg | 6% | CNF |
| 696 | Grains, wheat, hard red spring | Cereals, Grains and Pasta | 31.20 mg | 6% | CNF |
| 697 | Infant Formula, MEAD JOHNSON, ENFAMIL, Premium LIPIL, Infant, Liquid concentrate, not reconstituted | Baby Foods | 31.10 mg | 6% | USDA_SR |
| 698 | Potatoes, baked, skin only, with salt | Vegetables and Vegetable Products | 31.00 mg | 6% | USDA_SR |
| 699 | Potatoes, baked, skin, without salt | Vegetables and Vegetable Products | 31.00 mg | 6% | USDA_SR |
| 700 | Infant Formula, MEAD JOHNSON, ENFAMIL, Premium, Infant, Liquid concentrate, not reconstituted | Baby Foods | 31.00 mg | 6% | USDA_SR |
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