Foods high in Vitamin K

Vitamin K is essential for blood clotting and bone metabolism.

FDA daily value: 120 mcg

Diet All Vegetarian Vegan
Source All Canadian (CNF) USDA SR Legacy USDA Foundation

Showing 4351-4400 of 6597 foods.

# Food Category Per 100 g % DV Source
4351 Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted Beef Products 1.50 mcg 1% USDA_SR
4352 Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw Beef Products 1.50 mcg 1% USDA_SR
4353 Beef, brisket, flat half, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw Beef Products 1.50 mcg 1% USDA_SR
4354 Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, choice, raw Beef Products 1.50 mcg 1% USDA_SR
4355 Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, choice, raw Beef Products 1.50 mcg 1% USDA_SR
4356 Beef, round, top round steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled Beef Products 1.50 mcg 1% USDA_SR
4357 Beef, chuck eye roast, boneless, America's Beef Roast, separable lean only, trimmed to 0" fat, select, raw Beef Products 1.50 mcg 1% USDA_SR
4358 Beef, brisket, flat half, boneless, separable lean and fat, trimmed to 0" fat, choice, raw Beef Products 1.50 mcg 1% USDA_SR
4359 Puddings, chocolate, dry mix, instant Sweets 1.50 mcg 1% USDA_SR
4360 Babyfood, juice, orange-carrot Baby Foods 1.50 mcg 1% USDA_SR
4361 Cheese, muenster, low fat Dairy and Egg Products 1.50 mcg 1% USDA_SR
4362 Potatoes, canned, drained solids, no salt added Vegetables and Vegetable Products 1.50 mcg 1% USDA_SR
4363 Beef, rib, eye, small end (ribs 10-12), separable lean only, trimmed to 0" fat, choice, cooked, broiled Beef Products 1.50 mcg 1% USDA_SR
4364 Beef, chuck, under blade pot roast or steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw Beef Products 1.50 mcg 1% USDA_SR
4365 Beef, chuck, under blade pot roast or steak, boneless, separable lean only, trimmed to 0" fat, choice, raw Beef Products 1.50 mcg 1% USDA_SR
4366 Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled Beef Products 1.50 mcg 1% USDA_SR
4367 Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, broiled Beef Products 1.50 mcg 1% USDA_SR
4368 Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, select, cooked, grilled Beef Products 1.50 mcg 1% USDA_SR
4369 Beef, brisket, flat half, separable lean only, trimmed to 0" fat, select, cooked, braised Beef Products 1.50 mcg 1% USDA_SR
4370 Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw Beef Products 1.50 mcg 1% USDA_SR
4371 Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, choice, raw Beef Products 1.50 mcg 1% USDA_SR
4372 Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw Beef Products 1.50 mcg 1% USDA_SR
4373 Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" fat, choice, raw Beef Products 1.50 mcg 1% USDA_SR
4374 Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" fat, select, raw Beef Products 1.50 mcg 1% USDA_SR
4375 Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, all grades, raw Beef Products 1.50 mcg 1% USDA_SR
4376 Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw Beef Products 1.50 mcg 1% USDA_SR
4377 Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted Beef Products 1.50 mcg 1% USDA_SR
4378 Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted Beef Products 1.50 mcg 1% USDA_SR
4379 Beef, round, top round steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled Beef Products 1.50 mcg 1% USDA_SR
4380 Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled Beef Products 1.50 mcg 1% USDA_SR
4381 Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw Beef Products 1.50 mcg 1% USDA_SR
4382 Beef, short loin, top loin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw Beef Products 1.50 mcg 1% USDA_SR
4383 Beef, loin, top loin, separable lean and fat, trimmed to 1/8" fat, choice, raw Beef Products 1.50 mcg 1% USDA_SR
4384 Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled Beef Products 1.50 mcg 1% USDA_SR
4385 Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, select, cooked, braised Beef Products 1.50 mcg 1% USDA_SR
4386 Beef, rib eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, select, cooked, broiled Beef Products 1.50 mcg 1% USDA_SR
4387 Beef, chuck eye roast, boneless, America's Beef Roast, separable lean only, trimmed to 0" fat, all grades, raw Beef Products 1.50 mcg 1% USDA_SR
4388 Beef, chuck eye roast, boneless, America's Beef Roast, separable lean only, trimmed to 0" fat, choice, raw Beef Products 1.50 mcg 1% USDA_SR
4389 Beef, brisket, flat half, boneless, separable lean and fat, trimmed to 0" fat, select, raw Beef Products 1.50 mcg 1% USDA_SR
4390 Beef, cured, corned beef, brisket, cooked Beef Products 1.50 mcg 1% USDA_SR
4391 Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, all grades, raw Beef Products 1.50 mcg 1% USDA_SR
4392 Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, all grades, cooked Beef Products 1.50 mcg 1% USDA_SR
4393 Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, choice, cooked Beef Products 1.50 mcg 1% USDA_SR
4394 Beef, brisket, flat half, separable lean only, trimmed to 0" fat, all grades, cooked, braised Beef Products 1.50 mcg 1% USDA_SR
4395 Potatoes, mashed, dehydrated, prepared from flakes without milk, whole milk and butter added Vegetables and Vegetable Products 1.50 mcg 1% USDA_SR
4396 Beef, brisket, flat half, separable lean only, trimmed to 0" fat, choice, cooked, braised Beef Products 1.50 mcg 1% USDA_SR
4397 Beef, chuck, under blade pot roast or steak, boneless, separable lean only, trimmed to 0" fat, select, raw Beef Products 1.50 mcg 1% USDA_SR
4398 Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, choice, raw Beef Products 1.50 mcg 1% USDA_SR
4399 Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 0" fat, all grades, cooked Beef Products 1.50 mcg 1% USDA_SR
4400 Beef, round, bottom round, roast, separable lean only, trimmed to 0" fat, all grades, cooked, roasted Beef Products 1.50 mcg 1% USDA_SR

Related nutrients

Vitamin A Vitamin C Vitamin D Vitamin E Thiamin (B1) Riboflavin (B2) Niacin (B3) Pantothenic Acid (B5) Vitamin B6 Folate Vitamin B12 Choline

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