Foods high in Vitamin K

Many people think vitamin K matters only for blood clotting. It does that job, but it also activates proteins that anchor calcium into bone. Your body needs 120 mcg daily to run both processes. The ranking below shows which foods deliver the most per 100 g.

Leafy greens concentrate vitamin K far more than other foods. The pattern is so strong that it can skew the list. If you eat a small serving of these vegetables, you may cover your whole day's requirement with one dish.

FDA daily value: 120 mcg

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Showing 351–400 of 6,597 foods

# Food Category Per 100 g % DV Source
351 Broccoli, frozen, chopped, unprepared Vegetables and Vegetable Products 81.10 mcg 68% CNF
352 Spices, paprika Spices and Herbs 80.30 mcg 67% USDA_SR
353 Spices, pepper, red or cayenne Spices and Herbs 80.30 mcg 67% USDA_SR
354 Spices, pepper, red or cayenne Spices and Herbs 80.30 mcg 67% CNF
355 Spices, paprika Spices and Herbs 80.30 mcg 67% CNF
356 Asparagus, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 80.00 mcg 67% USDA_SR
357 Asparagus, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 80.00 mcg 67% USDA_SR
358 Asparagus, frozen, boiled, drained, with salt Vegetables and Vegetable Products 80.00 mcg 67% CNF
359 Cabbage, napa, raw Vegetables and Vegetable Products 80.00 mcg 67% CNF
360 Asparagus, frozen, boiled, drained Vegetables and Vegetable Products 80.00 mcg 67% CNF
361 Salad, caesar, homemade Mixed Dishes 79.30 mcg 66% CNF
362 Restaurant, family style, coleslaw Restaurant Foods 79.00 mcg 66% USDA_SR
363 Pickles, cucumber, sweet, low sodium (includes bread and butter pickles) Vegetables and Vegetable Products 76.70 mcg 64% USDA_SR
364 Pickles, cucumber, sweet, low sodium Vegetables and Vegetable Products 76.70 mcg 64% CNF
365 Infant formula, ABBOTT NUTRITION, ALIMENTUM ADVANCE, with iron, powder, not reconstituted, with DHA and ARA Baby Foods 76.30 mcg 64% USDA_SR
366 Cabbage, raw Vegetables and Vegetable Products 76.00 mcg 63% USDA_SR
367 Cabbage, raw Vegetables and Vegetable Products 76.00 mcg 63% CNF
368 Margarine, 80% fat, stick, includes regular and hydrogenated corn and soybean oils Fats and Oils 75.00 mcg 62% USDA_SR
369 Margarine, industrial, soy and partially hydrogenated soy oil, use for baking, sauces and candy Fats and Oils 75.00 mcg 62% USDA_SR
370 Margarine-like, vegetable oil spread, approximately 37% fat, unspecified oils, with salt, with added vitamin D Fats and Oils 74.60 mcg 62% USDA_SR
371 Margarine,spread, 35-39% fat, tub Fats and Oils 74.60 mcg 62% USDA_SR
372 Babyfood, dinner, broccoli and chicken, junior Baby Foods 73.50 mcg 61% USDA_SR
373 Lettuce, leaf, red, raw Vegetables and Vegetable Products 73.20 mcg 61% USDA_FF
374 Oil, industrial, canola (partially hydrogenated) oil for deep fat frying Fats and Oils 71.30 mcg 59% USDA_SR
375 Oil, industrial, canola for salads, woks and light frying Fats and Oils 71.30 mcg 59% USDA_SR
376 Oil, canola Fats and Oils 71.30 mcg 59% USDA_SR
377 Oil, industrial, canola, high oleic Fats and Oils 71.30 mcg 59% USDA_SR
378 Salad dressing, buttermilk as main ingredient Fats and Oils 71.30 mcg 59% CNF
379 Vegetable oil, canola Fats and Oils 71.30 mcg 59% CNF
380 Soy flour, full-fat, roasted Legumes and Legume Products 71.00 mcg 59% USDA_SR
381 Soy flour, full-fat, roasted Legumes and Legume Products 71.00 mcg 59% CNF
382 Margarine-like, vegetable oil spread, 20% fat, with salt Fats and Oils 70.90 mcg 59% USDA_SR
383 KFC, Coleslaw Fast Foods 70.90 mcg 59% USDA_SR
384 Fast foods, coleslaw Fast Foods 70.90 mcg 59% USDA_SR
385 Margarine-like, butter-margarine blend, 80% fat, stick, without salt Fats and Oils 70.90 mcg 59% USDA_SR
386 Fast foods, side dish, coleslaw Fast Foods 70.90 mcg 59% CNF
387 Soybeans, mature seeds, sprouted, cooked, steamed Vegetables and Vegetable Products 70.60 mcg 59% USDA_SR
388 Soybeans, mature seeds, sprouted, bean sprouts, steamed Vegetables and Vegetable Products 70.60 mcg 59% CNF
389 Bockwurst, pork, veal, raw Sausages and Luncheon Meats 70.20 mcg 59% USDA_SR
390 Sausage, Bockwurst, pork/veal, with milk and eggs, raw Sausages and Luncheon meats 70.20 mcg 59% CNF
391 Soy flour, full-fat, raw Legumes and Legume Products 70.00 mcg 58% USDA_SR
392 Salad dressing, honey mustard, regular Fats and Oils 70.00 mcg 58% USDA_SR
393 Salad dressing, honey mustard, regular Fats and Oils 70.00 mcg 58% CNF
394 Soy flour, full-fat, raw Legumes and Legume Products 70.00 mcg 58% CNF
395 Nuts, pistachio nuts, raw Nuts and Seeds 70.00 mcg 58% CNF
396 Crackers, standard snack-type, regular Baked Products 69.30 mcg 58% USDA_SR
397 Cracker, standard snack-type Baked Products 69.30 mcg 58% CNF
398 Salad dressing, thousand island, commercial, regular Fats and Oils 69.10 mcg 58% USDA_SR
399 Salad dressing, bacon and tomato Fats and Oils 69.10 mcg 58% USDA_SR
400 Salad dressing, bacon and tomato Fats and Oils 69.10 mcg 58% CNF

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