Foods high in Vitamin K
Vitamin K is essential for blood clotting and bone metabolism.
FDA daily value: 120 mcg
Showing 801-850 of 6597 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 801 | Peas, edible-podded, raw | Vegetables and Vegetable Products | 25.00 mcg | 21% | USDA_SR |
| 802 | Peas, edible-podded, boiled, drained, without salt | Vegetables and Vegetable Products | 25.00 mcg | 21% | USDA_SR |
| 803 | Peas, edible-podded, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 25.00 mcg | 21% | USDA_SR |
| 804 | Peas, green, raw | Vegetables and Vegetable Products | 24.80 mcg | 21% | CNF |
| 805 | Peas, green, raw | Vegetables and Vegetable Products | 24.80 mcg | 21% | USDA_SR |
| 806 | Sandwich spread, with chopped pickle, regular, unspecified oil | Fats and Oils | 24.70 mcg | 21% | CNF |
| 807 | Vegetable oil, rice bran | Fats and Oils | 24.70 mcg | 21% | CNF |
| 808 | Vegetable oil, wheat germ | Fats and Oils | 24.70 mcg | 21% | CNF |
| 809 | Vegetable oil, cocoa butter | Fats and Oils | 24.70 mcg | 21% | CNF |
| 810 | Vegetable oil, cottonseed | Fats and Oils | 24.70 mcg | 21% | CNF |
| 811 | Vegetable oil, palm kernel | Fats and Oils | 24.70 mcg | 21% | CNF |
| 812 | Vegetable oil, oat | Fats and Oils | 24.70 mcg | 21% | CNF |
| 813 | Salad dressing, mayonnaise, reduced fat , cholesterol-free | Fats and Oils | 24.70 mcg | 21% | CNF |
| 814 | Salad dressing, mayonnaise and mayonnaise type, fat free | Fats and Oils | 24.70 mcg | 21% | CNF |
| 815 | Salad dressing, mayonnaise and mayonnaise-type, low calorie | Fats and Oils | 24.70 mcg | 21% | CNF |
| 816 | Salad dressing, mayonnaise type, low sodium, reduced fat | Fats and Oils | 24.70 mcg | 21% | CNF |
| 817 | Salad dressing, mayonnaise, no cholesterol | Fats and Oils | 24.70 mcg | 21% | CNF |
| 818 | Salad Dressing, mayonnaise-like, fat-free | Fats and Oils | 24.70 mcg | 21% | USDA_SR |
| 819 | Mayonnaise dressing, no cholesterol | Fats and Oils | 24.70 mcg | 21% | USDA_SR |
| 820 | Crackers, wheat, reduced fat | Baked Products | 24.70 mcg | 21% | USDA_SR |
| 821 | CRACKER BARREL, farm raised catfish platter | Restaurant Foods | 24.70 mcg | 21% | USDA_SR |
| 822 | Mayonnaise, reduced-calorie or diet, cholesterol-free | Fats and Oils | 24.70 mcg | 21% | USDA_SR |
| 823 | Salad dressing, mayonnaise and mayonnaise-type, low calorie | Fats and Oils | 24.70 mcg | 21% | USDA_SR |
| 824 | Mayonnaise, low sodium, low calorie or diet | Fats and Oils | 24.70 mcg | 21% | USDA_SR |
| 825 | Salad dressing, mayonnaise, soybean and safflower oil, with salt | Fats and Oils | 24.70 mcg | 21% | USDA_SR |
| 826 | Oil, soybean, salad or cooking, (partially hydrogenated) | Fats and Oils | 24.70 mcg | 21% | USDA_SR |
| 827 | Oil, rice bran | Fats and Oils | 24.70 mcg | 21% | USDA_SR |
| 828 | Oil, wheat germ | Fats and Oils | 24.70 mcg | 21% | USDA_SR |
| 829 | Oil, cottonseed, salad or cooking | Fats and Oils | 24.70 mcg | 21% | USDA_SR |
| 830 | Sandwich spread, with chopped pickle, regular, unspecified oils | Fats and Oils | 24.70 mcg | 21% | USDA_SR |
| 831 | Oil, cocoa butter | Fats and Oils | 24.70 mcg | 21% | USDA_SR |
| 832 | Vegetable oil, palm kernel | Fats and Oils | 24.70 mcg | 21% | USDA_SR |
| 833 | Oil, industrial, cottonseed, fully hydrogenated | Fats and Oils | 24.70 mcg | 21% | USDA_SR |
| 834 | Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor | Fats and Oils | 24.70 mcg | 21% | USDA_SR |
| 835 | Oil, industrial, soy ( partially hydrogenated), all purpose | Fats and Oils | 24.70 mcg | 21% | USDA_SR |
| 836 | Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry | Fats and Oils | 24.70 mcg | 21% | USDA_SR |
| 837 | Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening | Fats and Oils | 24.70 mcg | 21% | USDA_SR |
| 838 | Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy | Fats and Oils | 24.70 mcg | 21% | USDA_SR |
| 839 | Oil, industrial, palm and palm kernel, filling fat (non-hydrogenated) | Fats and Oils | 24.70 mcg | 21% | USDA_SR |
| 840 | Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed | Fats and Oils | 24.70 mcg | 21% | USDA_SR |
| 841 | Oil, oat | Fats and Oils | 24.70 mcg | 21% | USDA_SR |
| 842 | Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables | Fats and Oils | 24.70 mcg | 21% | USDA_SR |
| 843 | Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening | Fats and Oils | 24.70 mcg | 21% | USDA_SR |
| 844 | Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter | Fats and Oils | 24.70 mcg | 21% | USDA_SR |
| 845 | Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter | Fats and Oils | 24.70 mcg | 21% | USDA_SR |
| 846 | Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product | Fats and Oils | 24.70 mcg | 21% | USDA_SR |
| 847 | Oil, industrial, palm kernel (hydrogenated), filling fat | Fats and Oils | 24.70 mcg | 21% | USDA_SR |
| 848 | Oil, industrial, soy (partially hydrogenated ), palm, principal uses icings and fillings | Fats and Oils | 24.70 mcg | 21% | USDA_SR |
| 849 | Capers, canned | Spices and Herbs | 24.60 mcg | 20% | CNF |
| 850 | Capers, canned | Spices and Herbs | 24.60 mcg | 20% | USDA_SR |
Related nutrients
Build a recipe with these ingredients
Try Nutrifax free