Foods high in Vitamin K
Vitamin K is essential for blood clotting and bone metabolism.
FDA daily value: 120 mcg
Showing 651-700 of 6597 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 651 | CRACKER BARREL, onion rings, thick-cut | Restaurant Foods | 36.10 mcg | 30% | USDA_SR |
| 652 | Snacks, corn-based, extruded, puffs or twists, cheese-flavor, unenriched | Snacks | 36.10 mcg | 30% | USDA_SR |
| 653 | Split pea soup, canned, reduced sodium, prepared with water or ready-to serve | Soups, Sauces, and Gravies | 36.10 mcg | 30% | USDA_SR |
| 654 | Cracker, multigrain | Baked Products | 36.00 mcg | 30% | CNF |
| 655 | Crackers, multigrain | Baked Products | 36.00 mcg | 30% | USDA_SR |
| 656 | Restaurant, family style, french fries | Restaurant Foods | 35.90 mcg | 30% | USDA_SR |
| 657 | Taquito, beef and cheese, frozen, heated in oven | Mixed Dishes | 35.30 mcg | 29% | CNF |
| 658 | DENNY'S, golden fried shrimp | Restaurant Foods | 35.30 mcg | 29% | USDA_SR |
| 659 | Salad dressing, ranch dressing, reduced fat | Fats and Oils | 34.80 mcg | 29% | CNF |
| 660 | Salad dressing, creamy, made with sour cream and/or buttermilk and oil, calorie-reduced, cholesterol-free | Fats and Oils | 34.80 mcg | 29% | CNF |
| 661 | Salad dressing, buttermilk, light | Fats and Oils | 34.80 mcg | 29% | CNF |
| 662 | Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie, cholesterol-free | Fats and Oils | 34.80 mcg | 29% | USDA_SR |
| 663 | Salad dressing, buttermilk, lite | Fats and Oils | 34.80 mcg | 29% | USDA_SR |
| 664 | Cookies, peanut butter, commercially prepared, sugar free | Baked Products | 34.80 mcg | 29% | USDA_SR |
| 665 | Salad dressing, ranch dressing, reduced fat | Fats and Oils | 34.80 mcg | 29% | USDA_SR |
| 666 | Sausage, chicken or turkey, Italian style, lower sodium | Sausages and Luncheon Meats | 34.80 mcg | 29% | USDA_SR |
| 667 | Nuts, cashew nuts, dry roasted | Nuts and Seeds | 34.70 mcg | 29% | CNF |
| 668 | Nuts, cashew nuts, oil roasted | Nuts and Seeds | 34.70 mcg | 29% | CNF |
| 669 | Nuts, cashew nuts, dry roasted, salted | Nuts and Seeds | 34.70 mcg | 29% | CNF |
| 670 | Nuts, cashew nuts, oil roasted, salted | Nuts and Seeds | 34.70 mcg | 29% | CNF |
| 671 | Nuts, cashew nuts, dry roasted, with salt added | Nut and Seed Products | 34.70 mcg | 29% | USDA_SR |
| 672 | Nuts, cashew nuts, oil roasted, with salt added | Nut and Seed Products | 34.70 mcg | 29% | USDA_SR |
| 673 | Nuts, cashew nuts, dry roasted, without salt added | Nut and Seed Products | 34.70 mcg | 29% | USDA_SR |
| 674 | Nuts, cashew nuts, oil roasted, without salt added | Nut and Seed Products | 34.70 mcg | 29% | USDA_SR |
| 675 | Onion rings, breaded, par fried, frozen, heated in oven | Vegetables and Vegetable Products | 34.10 mcg | 28% | CNF |
| 676 | Nuts, cashew nuts, raw | Nuts and Seeds | 34.10 mcg | 28% | CNF |
| 677 | Nuts, cashew nuts, raw | Nut and Seed Products | 34.10 mcg | 28% | USDA_SR |
| 678 | Onion rings, breaded, par fried, frozen, prepared, heated in oven | Vegetables and Vegetable Products | 34.10 mcg | 28% | USDA_SR |
| 679 | Bok choy, pak-choi, boiled drained | Vegetables and Vegetable Products | 34.00 mcg | 28% | CNF |
| 680 | Pie crust, cookie-type, vanilla wafer, homemade, chilled | Baked Products | 34.00 mcg | 28% | CNF |
| 681 | Cabbage, chinese (pak-choi), cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 34.00 mcg | 28% | USDA_SR |
| 682 | Cabbage, chinese (pak-choi), cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 34.00 mcg | 28% | USDA_SR |
| 683 | Pie crust, cookie-type, prepared from recipe, vanilla wafer, chilled | Baked Products | 34.00 mcg | 28% | USDA_SR |
| 684 | Cookie, chocolate chip, commercial, regular, higher fat | Baked Products | 33.70 mcg | 28% | CNF |
| 685 | Cookies, chocolate chip, commercially prepared, regular, higher fat, enriched | Baked Products | 33.70 mcg | 28% | USDA_SR |
| 686 | Snacks, corn-based, extruded, chips, unsalted | Snacks | 33.60 mcg | 28% | CNF |
| 687 | Snacks, corn-based, extruded, chips, unsalted | Snacks | 33.60 mcg | 28% | USDA_SR |
| 688 | Stir fry with beef | Mixed Dishes | 33.40 mcg | 28% | CNF |
| 689 | APPLEBEE'S, french fries | Restaurant Foods | 33.40 mcg | 28% | USDA_SR |
| 690 | CRACKER BARREL, chicken tenderloin platter, fried, from kid's menu | Restaurant Foods | 33.30 mcg | 28% | USDA_SR |
| 691 | Beans, mung, mature seeds, sprouted, bean sprouts, raw | Vegetables and Vegetable Products | 33.00 mcg | 28% | CNF |
| 692 | Soybeans, mature seeds, sprouted, cooked, steamed, with salt | Vegetables and Vegetable Products | 33.00 mcg | 28% | USDA_SR |
| 693 | Mung beans, mature seeds, sprouted, raw | Vegetables and Vegetable Products | 33.00 mcg | 28% | USDA_SR |
| 694 | Soup, cream, vegetable, dehydrated | Soups, Sauces and Gravies | 32.90 mcg | 27% | CNF |
| 695 | Soup, cream of vegetable, dry, powder | Soups, Sauces, and Gravies | 32.90 mcg | 27% | USDA_SR |
| 696 | DENNY'S, hash browns | Restaurant Foods | 32.60 mcg | 27% | USDA_SR |
| 697 | Restaurant, family style, hash browns | Restaurant Foods | 32.60 mcg | 27% | USDA_SR |
| 698 | Bread, cheese | Baked Products | 32.40 mcg | 27% | CNF |
| 699 | Bread, cheese | Baked Products | 32.40 mcg | 27% | USDA_SR |
| 700 | Cabbage, red, raw | Vegetables and Vegetable Products | 32.30 mcg | 27% | USDA_FF |
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