Foods high in Vitamin E

This ranking tells you where vitamin E concentrates in food, but not whether you need extra beyond what you eat. Your body stores vitamin E in fat tissue, so deficiency is rare in the developed world. The table below shows you which foods deliver the most per 100 g; a way to make intentional choices if you want more.

Vitamin E lives in oils, seeds, and nuts because it protects the fats in those foods from going rancid. One caveat: heat and storage both reduce vitamin E content, so a food's ranking here may overstate what survives to your plate.

FDA daily value: 15 mg

Selling a product with vitamin e? Generate a print-ready nutrition label from your recipe.

Showing 3901–3950 of 9,138 foods

# Food Category Per 100 g % DV Source
3901 Turkey, all classes, drumstick, meat and skin, raw Poultry Products 0.43 mg 3% CNF
3902 Turkey, hen, thigh, meat only, raw Poultry Products 0.43 mg 3% CNF
3903 Turkey, hen, drumstick, meat only, raw Poultry Products 0.43 mg 3% CNF
3904 Brussels sprouts, boiled, drained, with salt Vegetables and Vegetable Products 0.43 mg 3% CNF
3905 Beef, hip, inside (top) round steak, boneless, lean and fat, 3mm (1/8") trim, cooked, braised Beef Products 0.43 mg 3% CNF
3906 Veal, milk-fed, rib chop, lean and fat, broiled Lamb, Veal and Game 0.43 mg 3% CNF
3907 Turkey, tom, thigh, meat and skin, raw Poultry Products 0.43 mg 3% CNF
3908 Turkey, tom, drumstick, meat and skin, raw Poultry Products 0.43 mg 3% CNF
3909 Turkey, tom, thigh, meat only, raw Poultry Products 0.43 mg 3% CNF
3910 Turkey, tom, drumstick, meat only, raw Poultry Products 0.43 mg 3% CNF
3911 Grains, rye flour, light Cereals, Grains and Pasta 0.43 mg 3% CNF
3912 Cracker, melba toast, plain Baked Products 0.43 mg 3% CNF
3913 Doughnut (donut), yeast-leavened, with jelly filling Baked Products 0.43 mg 3% CNF
3914 Cracker meal Baked Products 0.43 mg 3% CNF
3915 Lamb, New Zealand, foreshank, lean, braised Lamb, Veal and Game 0.43 mg 3% CNF
3916 Brussels sprouts, boiled, drained Vegetables and Vegetable Products 0.43 mg 3% CNF
3917 Arugula, raw Vegetables and Vegetable Products 0.43 mg 3% CNF
3918 Pork, cured, bacon, raw Pork Products 0.43 mg 3% CNF
3919 Prune, dried, uncooked Fruits and fruit juices 0.43 mg 3% CNF
3920 Soup, cream, onion, canned, condensed Soups, Sauces and Gravies 0.43 mg 3% CNF
3921 Turkey, tom, dark meat only, raw Poultry Products 0.43 mg 3% CNF
3922 Turkey, tom, dark meat and skin, raw Poultry Products 0.43 mg 3% CNF
3923 Turkey, hen, dark meat only, raw Poultry Products 0.43 mg 3% CNF
3924 Turkey, hen, dark meat and skin, raw Poultry Products 0.43 mg 3% CNF
3925 Turkey, broiler, dark meat only, raw Poultry Products 0.43 mg 3% CNF
3926 Turkey, broiler, dark meat and skin, raw Poultry Products 0.43 mg 3% CNF
3927 Cream, table (coffee), 15% M.F. Dairy and Egg Products 0.43 mg 3% CNF
3928 Chinese dish, chow mein, chicken Mixed Dishes 0.43 mg 3% CNF
3929 Veal, sirloin, separable lean and fat, cooked, roasted Lamb, Veal, and Game Products 0.42 mg 3% USDA_SR
3930 Veal, shoulder, whole (arm and blade), separable lean and fat, cooked, braised Lamb, Veal, and Game Products 0.42 mg 3% USDA_SR
3931 Veal, loin, separable lean only, cooked, braised Lamb, Veal, and Game Products 0.42 mg 3% USDA_SR
3932 Veal, leg (top round), separable lean only, cooked, pan-fried, not breaded Lamb, Veal, and Game Products 0.42 mg 3% USDA_SR
3933 Veal, composite of trimmed retail cuts, separable lean only, cooked Lamb, Veal, and Game Products 0.42 mg 3% USDA_SR
3934 Rolls, hard (includes kaiser) Baked Products 0.42 mg 3% USDA_SR
3935 Bread, pumpernickel Baked Products 0.42 mg 3% USDA_SR
3936 Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8"fat, choice, cooked, broiled Beef Products 0.42 mg 3% USDA_SR
3937 Cereals ready-to-eat, QUAKER, CAP'N CRUNCH'S Halloween Crunch Breakfast Cereals 0.42 mg 3% USDA_SR
3938 Cereals ready-to-eat, QUAKER, Christmas Crunch Breakfast Cereals 0.42 mg 3% USDA_SR
3939 Milk and cereal bar Snacks 0.42 mg 3% USDA_SR
3940 Lamb, New Zealand, imported, kidney, raw Lamb, Veal, and Game Products 0.42 mg 3% USDA_SR
3941 Pancakes, gluten-free, frozen, ready-to-heat Baked Products 0.42 mg 3% USDA_SR
3942 Cereals, oats, regular and quick, not fortified, dry Breakfast Cereals 0.42 mg 3% USDA_SR
3943 Kielbasa, fully cooked, unheated Sausages and Luncheon Meats 0.42 mg 3% USDA_SR
3944 Veal, leg (top round), separable lean and fat, cooked, pan-fried, not breaded Lamb, Veal, and Game Products 0.42 mg 3% USDA_SR
3945 Infant formula, PBM PRODUCTS, store brand, soy, ready-to-feed Baby Foods 0.42 mg 3% USDA_SR
3946 Ice cream, bar or stick, chocolate covered Dairy and Egg Products 0.42 mg 3% USDA_SR
3947 Fast foods, sundae, hot fudge Fast Foods 0.42 mg 3% USDA_SR
3948 Cereals, QUAKER, Quick Oats, Dry Breakfast Cereals 0.42 mg 3% USDA_SR
3949 Luncheon meat, pork with ham, minced, canned, includes Spam (Hormel) Sausages and Luncheon Meats 0.42 mg 3% USDA_SR
3950 Babyfood, ravioli, cheese filled, with tomato sauce Baby Foods 0.42 mg 3% USDA_SR

Need this on a label? Turn these foods into a print-ready Nutrition Facts label.

Make a label

Turn these foods into a print-ready nutrition label.

Build a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.

Style