Vegetarian foods high in Vitamin E
Vitamin E is an antioxidant that protects cells from damage.
FDA daily value: 15 mg
Showing 1-50 of 5487 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 1 | Vegetable oil, wheat germ | Fats and Oils | 149.40 mg | 996% | CNF |
| 2 | Oil, wheat germ | Fats and Oils | 149.40 mg | 996% | USDA_SR |
| 3 | Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes | Breakfast Cereals | 80.46 mg | 536% | USDA_SR |
| 4 | Oil, sunflower | Fats and Oils | 68.48 mg | 457% | USDA_FF |
| 5 | Beverages, UNILEVER, SLIMFAST Shake Mix, powder, 3-2-1 Plan | Beverages | 51.92 mg | 346% | USDA_SR |
| 6 | Beverages, UNILEVER, SLIMFAST Shake Mix, high protein, whey powder, 3-2-1 Plan, | Beverages | 51.92 mg | 346% | USDA_SR |
| 7 | Nuts, almonds, toasted, unblanched | Nuts and Seeds | 50.27 mg | 335% | CNF |
| 8 | Babyfood, cereal, whole wheat, with apples, dry fortified | Baby Foods | 50.00 mg | 333% | USDA_SR |
| 9 | Vegetable oil, hazelnut | Fats and Oils | 47.20 mg | 315% | CNF |
| 10 | Oil, hazelnut | Fats and Oils | 47.20 mg | 315% | USDA_SR |
| 11 | Oil, safflower | Fats and Oils | 45.95 mg | 306% | USDA_FF |
| 12 | Peanut butter, smooth, vitamin and mineral fortified | Legumes and Legume Products | 43.20 mg | 288% | USDA_SR |
| 13 | Peanut butter, chunky, vitamin and mineral fortified | Legumes and Legume Products | 43.20 mg | 288% | USDA_SR |
| 14 | Vegetable oil, sunflower, oleic (70% and over) | Fats and Oils | 41.08 mg | 274% | CNF |
| 15 | Vegetable oil, sunflower, mid-oleic | Fats and Oils | 41.08 mg | 274% | CNF |
| 16 | Oil, sunflower, linoleic (less than 60%) | Fats and Oils | 41.08 mg | 274% | USDA_SR |
| 17 | Oil, sunflower, linoleic, (approx. 65%) | Fats and Oils | 41.08 mg | 274% | USDA_SR |
| 18 | Oil, sunflower, linoleic, (partially hydrogenated) | Fats and Oils | 41.08 mg | 274% | USDA_SR |
| 19 | Oil, sunflower, high oleic (70% and over) | Fats and Oils | 41.08 mg | 274% | USDA_SR |
| 20 | Oil, industrial, mid-oleic, sunflower | Fats and Oils | 41.08 mg | 274% | USDA_SR |
| 21 | Vegetable oil, almond | Fats and Oils | 39.20 mg | 261% | CNF |
| 22 | Oil, almond | Fats and Oils | 39.20 mg | 261% | USDA_SR |
| 23 | Spices, chili powder | Spices and Herbs | 38.14 mg | 254% | CNF |
| 24 | Spices, chili powder | Spices and Herbs | 38.14 mg | 254% | USDA_SR |
| 25 | Margarine-like spread, BENECOL Light Spread | Fats and Oils | 37.22 mg | 248% | USDA_SR |
| 26 | Seeds, sunflower seed kernels, oil roasted, salted | Nuts and Seeds | 36.33 mg | 242% | CNF |
| 27 | Seeds, sunflower seed kernels, oil roasted | Nuts and Seeds | 36.33 mg | 242% | CNF |
| 28 | Seeds, sunflower seed kernels, oil roasted, with salt added | Nut and Seed Products | 36.33 mg | 242% | USDA_SR |
| 29 | Seeds, sunflower seed kernels, oil roasted, without salt | Nut and Seed Products | 36.33 mg | 242% | USDA_SR |
| 30 | Wocas, dried seeds, Oregon, yellow pond lily (Klamath) | American Indian/Alaska Native Foods | 35.64 mg | 238% | USDA_SR |
| 31 | Vegetable oil, cottonseed | Fats and Oils | 35.30 mg | 235% | CNF |
| 32 | Oil, cottonseed, salad or cooking | Fats and Oils | 35.30 mg | 235% | USDA_SR |
| 33 | Oil, industrial, cottonseed, fully hydrogenated | Fats and Oils | 35.30 mg | 235% | USDA_SR |
| 34 | Seeds, sunflower seed kernels, dried | Nuts and Seeds | 35.17 mg | 234% | CNF |
| 35 | Seeds, sunflower seed kernels, dried | Nut and Seed Products | 35.17 mg | 234% | USDA_SR |
| 36 | Vegetable oil, safflower, linoleic (70% and over) | Fats and Oils | 34.10 mg | 227% | CNF |
| 37 | Vegetable oil, safflower, oleic (70% and over) | Fats and Oils | 34.10 mg | 227% | CNF |
| 38 | Oil, safflower, salad or cooking, linoleic, (over 70%) | Fats and Oils | 34.10 mg | 227% | USDA_SR |
| 39 | Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce) | Fats and Oils | 34.10 mg | 227% | USDA_SR |
| 40 | Vegetable oil, rice bran | Fats and Oils | 32.30 mg | 215% | CNF |
| 41 | Oil, rice bran | Fats and Oils | 32.30 mg | 215% | USDA_SR |
| 42 | Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Double Chocolate Nut Bar | Snacks | 30.50 mg | 203% | USDA_SR |
| 43 | Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar | Snacks | 30.50 mg | 203% | USDA_SR |
| 44 | Spices, pepper, red or cayenne | Spices and Herbs | 29.83 mg | 199% | CNF |
| 45 | Spices, pepper, red or cayenne | Spices and Herbs | 29.83 mg | 199% | USDA_SR |
| 46 | Seeds, sunflower seed kernels, toasted | Nuts and Seeds | 29.80 mg | 199% | CNF |
| 47 | Seeds, sunflower seed kernels, toasted, salted | Nuts and Seeds | 29.80 mg | 199% | CNF |
| 48 | Spices, paprika | Spices and Herbs | 29.10 mg | 194% | CNF |
| 49 | Spices, paprika | Spices and Herbs | 29.10 mg | 194% | USDA_SR |
| 50 | Vegetable oil, grapeseed | Fats and Oils | 28.80 mg | 192% | CNF |
Related nutrients
Build a recipe with these ingredients
Try Nutrifax free