Foods high in Vitamin E

This ranking tells you where vitamin E concentrates in food, but not whether you need extra beyond what you eat. Your body stores vitamin E in fat tissue, so deficiency is rare in the developed world. The table below shows you which foods deliver the most per 100 g; a way to make intentional choices if you want more.

Vitamin E lives in oils, seeds, and nuts because it protects the fats in those foods from going rancid. One caveat: heat and storage both reduce vitamin E content, so a food's ranking here may overstate what survives to your plate.

FDA daily value: 15 mg

Selling a product with vitamin e? Generate a print-ready nutrition label from your recipe.

Showing 3801–3850 of 9,138 foods

# Food Category Per 100 g % DV Source
3801 Veal, sirloin, separable lean only, cooked, braised Lamb, Veal, and Game Products 0.44 mg 3% USDA_SR
3802 Veal, shoulder, blade, separable lean and fat, cooked, braised Lamb, Veal, and Game Products 0.44 mg 3% USDA_SR
3803 Veal, loin, separable lean and fat, cooked, roasted Lamb, Veal, and Game Products 0.44 mg 3% USDA_SR
3804 Babyfood, cereal, mixed, with bananas, prepared with whole milk Baby Foods 0.44 mg 3% USDA_SR
3805 Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, choice, raw Beef Products 0.44 mg 3% USDA_SR
3806 Bread, oat bran Baked Products 0.44 mg 3% USDA_SR
3807 Game meat, opossum, cooked, roasted Lamb, Veal, and Game Products 0.44 mg 3% USDA_SR
3808 Babyfood, cereal, rice, prepared with whole milk Baby Foods 0.44 mg 3% USDA_SR
3809 Babyfood, cereal, oatmeal, with bananas, prepared with whole milk Baby Foods 0.44 mg 3% USDA_SR
3810 Infant formula, ABBOTT NUTRITION, SIMILAC, Expert Care, Diarrhea, ready- to- feed with ARA and DHA Baby Foods 0.44 mg 3% USDA_SR
3811 Chicken, wing, frozen, glazed, barbecue flavored, heated (conventional oven) Poultry Products 0.44 mg 3% USDA_SR
3812 Beef, chuck, arm pot roast, separable lean only, trimmed to 0" fat, choice, cooked, braised Beef Products 0.44 mg 3% USDA_SR
3813 Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised Beef Products 0.44 mg 3% USDA_SR
3814 Beef, round, bottom round, steak, separable lean only, trimmed to 0" fat, select, cooked, braised Beef Products 0.44 mg 3% USDA_SR
3815 Nuts, coconut meat, dried (desiccated), not sweetened Nut and Seed Products 0.44 mg 3% USDA_SR
3816 Candies, milk chocolate coated coffee beans Sweets 0.44 mg 3% USDA_SR
3817 Beef, rib eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, select, cooked, broiled Beef Products 0.44 mg 3% USDA_SR
3818 Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, choice, cooked, braised Beef Products 0.44 mg 3% USDA_SR
3819 Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled Beef Products 0.44 mg 3% USDA_SR
3820 Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled Beef Products 0.44 mg 3% USDA_SR
3821 Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, all grades, raw Beef Products 0.44 mg 3% USDA_SR
3822 Endive, raw Vegetables and Vegetable Products 0.44 mg 3% USDA_SR
3823 Pork, ground, 84% lean / 16% fat, cooked, pan-broiled Pork Products 0.44 mg 3% USDA_SR
3824 Restaurant, Latino, pupusas con queso (pupusas, cheese) Restaurant Foods 0.44 mg 3% USDA_SR
3825 ON THE BORDER, soft taco with ground beef, cheese and lettuce Restaurant Foods 0.44 mg 3% USDA_SR
3826 Corn, dried, yellow (Northern Plains Indians) American Indian/Alaska Native Foods 0.44 mg 3% USDA_SR
3827 Fish, sheefish, raw (Alaska Native) American Indian/Alaska Native Foods 0.44 mg 3% USDA_SR
3828 Fish, salmon, red, (sockeye), kippered (Alaska Native) American Indian/Alaska Native Foods 0.44 mg 3% USDA_SR
3829 Corn, dried, yellow Vegetables and Vegetable Products 0.44 mg 3% CNF
3830 Beef, loin, top sirloin steak, boneless, lean and fat, 3mm (1/8") trim, cooked, broiled Beef Products 0.44 mg 3% CNF
3831 Pork, ground, lean, pan-fried Pork Products 0.44 mg 3% CNF
3832 Chicken, wing, frozen, glazed, barbecue flavour, heated in conventional oven Poultry Products 0.44 mg 3% CNF
3833 Candies, milk chocolate coated coffee beans Sweets 0.44 mg 3% CNF
3834 Soup, pea, green, canned, condensed, 2% M.F. milk added Soups, Sauces and Gravies 0.44 mg 3% CNF
3835 English muffin, whole wheat, toasted Baked Products 0.44 mg 3% CNF
3836 Lamb, pancreas, raw Lamb, Veal and Game 0.44 mg 3% CNF
3837 Game meat, rabbit, domestic, composite cuts, stewed Lamb, Veal and Game 0.44 mg 3% CNF
3838 Game meat, opossum, roasted Lamb, Veal and Game 0.44 mg 3% CNF
3839 Veal, sirloin, lean, braised Lamb, Veal and Game 0.44 mg 3% CNF
3840 Veal, shoulder, blade, lean and fat, braised Lamb, Veal and Game 0.44 mg 3% CNF
3841 Veal, loin, lean and fat, roasted Lamb, Veal and Game 0.44 mg 3% CNF
3842 Fish, rockfish, pacific ocean perch, mixed species, baked or broiled Finfish and Shellfish Products 0.44 mg 3% CNF
3843 Nuts, coconut meat, desiccated, unsweetened Nuts and Seeds 0.44 mg 3% CNF
3844 Escarole or endive (cichorium endivia), raw Vegetables and Vegetable Products 0.44 mg 3% CNF
3845 Chayote, fruit, boiled, drained Vegetables and Vegetable Products 0.44 mg 3% CNF
3846 Pork, kidney, raw Pork Products 0.44 mg 3% CNF
3847 Crackers, melba toast, plain Baked Products 0.43 mg 3% USDA_SR
3848 Veal, leg, top round, cap off, cutlet, boneless, cooked, grilled Lamb, Veal, and Game Products 0.43 mg 3% USDA_SR
3849 Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, select, cooked, braised Beef Products 0.43 mg 3% USDA_SR
3850 Beef, New Zealand, imported, brisket navel end, separable lean and fat, cooked, braised Beef Products 0.43 mg 3% USDA_SR

Need this on a label? Turn these foods into a print-ready Nutrition Facts label.

Make a label

Turn these foods into a print-ready nutrition label.

Build a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.

Style