Foods high in Vitamin E
Vitamin E is an antioxidant that protects cells from damage.
FDA daily value: 15 mg
Showing 3601-3650 of 9138 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 3601 | Kohlrabi, raw | Vegetables and Vegetable Products | 0.48 mg | 3% | USDA_SR |
| 3602 | Peppers, hungarian, raw | Vegetables and Vegetable Products | 0.48 mg | 3% | USDA_SR |
| 3603 | Beef, short loin, top loin, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled | Beef Products | 0.48 mg | 3% | USDA_SR |
| 3604 | Broccoli, chinese, cooked | Vegetables and Vegetable Products | 0.48 mg | 3% | USDA_SR |
| 3605 | Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised | Beef Products | 0.48 mg | 3% | USDA_SR |
| 3606 | Fast Foods, Fried Chicken, Breast, meat and skin and breading | Fast Foods | 0.48 mg | 3% | USDA_SR |
| 3607 | Chicken, broiler, rotisserie, BBQ, thigh, meat only | Poultry Products | 0.48 mg | 3% | USDA_SR |
| 3608 | Soup, vegetable beef, canned, condensed | Soups, Sauces, and Gravies | 0.48 mg | 3% | USDA_SR |
| 3609 | Cheese, cheddar, reduced fat (Includes foods for USDA's Food Distribution Program) | Dairy and Egg Products | 0.48 mg | 3% | USDA_SR |
| 3610 | Fish, salmon, pink, cooked, dry heat | Finfish and Shellfish Products | 0.48 mg | 3% | USDA_SR |
| 3611 | Bread, oat bran, toasted | Baked Products | 0.48 mg | 3% | USDA_SR |
| 3612 | Bread, oatmeal | Baked Products | 0.48 mg | 3% | USDA_SR |
| 3613 | Pancakes, buckwheat, dry mix, incomplete | Baked Products | 0.48 mg | 3% | USDA_SR |
| 3614 | Beef, New Zealand, imported, brisket point end, separable lean only, raw | Beef Products | 0.48 mg | 3% | USDA_SR |
| 3615 | Blueberries, frozen, unsweetened (Includes foods for USDA's Food Distribution Program) | Fruits and Fruit Juices | 0.48 mg | 3% | USDA_SR |
| 3616 | Lamb, New Zealand, imported, sweetbread, raw | Lamb, Veal, and Game Products | 0.48 mg | 3% | USDA_SR |
| 3617 | Rolls, dinner, oat bran | Baked Products | 0.48 mg | 3% | USDA_SR |
| 3618 | Chicken, broiler, thigh, meat and skin, flour coated, fried | Poultry Products | 0.47 mg | 3% | CNF |
| 3619 | Turkey, all classes, dark meat and skin, raw | Poultry Products | 0.47 mg | 3% | CNF |
| 3620 | Peas, edible-podded (snow peas), frozen, boiled, drained | Vegetables and Vegetable Products | 0.47 mg | 3% | CNF |
| 3621 | Pepper, sweet, green, frozen, chopped, boiled, drained | Vegetables and Vegetable Products | 0.47 mg | 3% | CNF |
| 3622 | Lamb, New Zealand, frozen, loin chop, lean and fat, raw | Lamb, Veal and Game | 0.47 mg | 3% | CNF |
| 3623 | Veal, shoulder, shank, lean, braised | Lamb, Veal and Game | 0.47 mg | 3% | CNF |
| 3624 | Veal, shoulder, blade, lean and fat, roasted | Lamb, Veal and Game | 0.47 mg | 3% | CNF |
| 3625 | Veal, grain-fed, shoulder, shank, lean, braised | Lamb, Veal and Game | 0.47 mg | 3% | CNF |
| 3626 | Snacks, pretzels, hard, plain, salted | Snacks | 0.47 mg | 3% | CNF |
| 3627 | Fast foods, dessert, animal crackers | Fast Foods | 0.47 mg | 3% | CNF |
| 3628 | Vegetable oil, flaxseed (linseed), cold pressed | Fats and Oils | 0.47 mg | 3% | CNF |
| 3629 | Pork, ground, medium, pan-fried | Pork Products | 0.47 mg | 3% | CNF |
| 3630 | Peas, edible-podded (snow peas), frozen, boiled, drained, with salt | Vegetables and Vegetable Products | 0.47 mg | 3% | CNF |
| 3631 | Bread, potato | Baked Products | 0.47 mg | 3% | CNF |
| 3632 | Fast food, biscuit | Fast Foods | 0.47 mg | 3% | CNF |
| 3633 | Ravioli, cheese-filled with marinara sauce | Mixed Dishes | 0.47 mg | 3% | CNF |
| 3634 | Snacks, pretzels, hard, plain, salted | Snacks | 0.47 mg | 3% | USDA_SR |
| 3635 | Oil, flaxseed, cold pressed | Fats and Oils | 0.47 mg | 3% | USDA_SR |
| 3636 | Bread, potato | Baked Products | 0.47 mg | 3% | USDA_SR |
| 3637 | Elk, free range, roast, eye of round, cooked (Shoshone Bannock) | American Indian/Alaska Native Foods | 0.47 mg | 3% | USDA_SR |
| 3638 | Restaurant, Latino, Arroz con frijoles negros (rice and black beans) | Restaurant Foods | 0.47 mg | 3% | USDA_SR |
| 3639 | Pork, ground, 72% lean / 28% fat, cooked, pan-broiled | Pork Products | 0.47 mg | 3% | USDA_SR |
| 3640 | Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled | Beef Products | 0.47 mg | 3% | USDA_SR |
| 3641 | Restaurant, Italian, cheese ravioli with marinara sauce | Restaurant Foods | 0.47 mg | 3% | USDA_SR |
| 3642 | Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, cooked, broiled | Beef Products | 0.47 mg | 3% | USDA_SR |
| 3643 | Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised | Beef Products | 0.47 mg | 3% | USDA_SR |
| 3644 | Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled | Beef Products | 0.47 mg | 3% | USDA_SR |
| 3645 | Vegetable juice, BOLTHOUSE FARMS, DAILY GREENS | Vegetables and Vegetable Products | 0.47 mg | 3% | USDA_SR |
| 3646 | Fast food, biscuit | Fast Foods | 0.47 mg | 3% | USDA_SR |
| 3647 | Peas, edible-podded, frozen, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.47 mg | 3% | USDA_SR |
| 3648 | Peas, edible-podded, frozen, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.47 mg | 3% | USDA_SR |
| 3649 | Cereals, QUAKER, oatmeal, REAL MEDLEYS, summer berry, dry | Breakfast Cereals | 0.47 mg | 3% | USDA_SR |
| 3650 | Beverages, rice milk, unsweetened | Beverages | 0.47 mg | 3% | USDA_SR |
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