Foods high in Vitamin E
Vitamin E is an antioxidant that protects cells from damage.
FDA daily value: 15 mg
Showing 3551-3600 of 9138 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 3551 | CARRABBA'S ITALIAN GRILL, cheese ravioli with marinara sauce | Restaurant Foods | 0.49 mg | 3% | USDA_SR |
| 3552 | Peaches, canned, light syrup pack, solids and liquids | Fruits and Fruit Juices | 0.49 mg | 3% | USDA_SR |
| 3553 | Peaches, canned, heavy syrup pack, solids and liquids | Fruits and Fruit Juices | 0.49 mg | 3% | USDA_SR |
| 3554 | Peaches, spiced, canned, heavy syrup pack, solids and liquids | Fruits and Fruit Juices | 0.49 mg | 3% | USDA_SR |
| 3555 | Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled | Beef Products | 0.49 mg | 3% | USDA_SR |
| 3556 | Babyfood, GERBER, Banana with orange medley | Baby Foods | 0.49 mg | 3% | USDA_SR |
| 3557 | Peaches, canned, water pack, solids and liquids | Fruits and Fruit Juices | 0.49 mg | 3% | USDA_SR |
| 3558 | Peaches, canned, juice pack, solids and liquids | Fruits and Fruit Juices | 0.49 mg | 3% | USDA_SR |
| 3559 | Seaweed, spirulina, raw | Vegetables and Vegetable Products | 0.49 mg | 3% | USDA_SR |
| 3560 | Corn grain, yellow | Cereal Grains and Pasta | 0.49 mg | 3% | USDA_SR |
| 3561 | Cheese, mozzarella, low moisture, part-skim, shredded | Dairy and Egg Products | 0.49 mg | 3% | USDA_SR |
| 3562 | Soup, cream of asparagus, canned, condensed | Soups, Sauces, and Gravies | 0.49 mg | 3% | USDA_SR |
| 3563 | Beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled | Beef Products | 0.49 mg | 3% | USDA_SR |
| 3564 | Cheese, dry white, queso seco | Dairy and Egg Products | 0.49 mg | 3% | USDA_SR |
| 3565 | Lentils, raw | Legumes and Legume Products | 0.49 mg | 3% | USDA_SR |
| 3566 | Lamb, New Zealand, imported, fore-shank, separable lean and fat, cooked, braised | Lamb, Veal, and Game Products | 0.49 mg | 3% | USDA_SR |
| 3567 | Beef, New Zealand, imported, manufacturing beef, raw | Beef Products | 0.49 mg | 3% | USDA_SR |
| 3568 | Beef, New Zealand, imported, flat, separable lean and fat, raw | Beef Products | 0.49 mg | 3% | USDA_SR |
| 3569 | Babyfood, dinner, vegetables and beef, strained | Baby Foods | 0.49 mg | 3% | USDA_SR |
| 3570 | Babyfood, dinner, vegetables and beef, junior | Baby Foods | 0.49 mg | 3% | USDA_SR |
| 3571 | Veal, leg (top round), separable lean and fat, cooked, braised | Lamb, Veal, and Game Products | 0.49 mg | 3% | USDA_SR |
| 3572 | Veal, leg (top round), separable lean and fat, cooked, roasted | Lamb, Veal, and Game Products | 0.49 mg | 3% | USDA_SR |
| 3573 | Game meat, bear, cooked, simmered | Lamb, Veal, and Game Products | 0.49 mg | 3% | USDA_SR |
| 3574 | Game meat, raccoon, cooked, roasted | Lamb, Veal, and Game Products | 0.49 mg | 3% | USDA_SR |
| 3575 | Roast beef, deli style, prepackaged, sliced | Sausages and Luncheon Meats | 0.49 mg | 3% | USDA_SR |
| 3576 | Sausage, breakfast sausage, beef, pre-cooked, unprepared | Sausages and Luncheon Meats | 0.49 mg | 3% | USDA_SR |
| 3577 | Cereals, QUAKER, Instant Oatmeal, Apple and Cinnamon, reduced sugar | Breakfast Cereals | 0.49 mg | 3% | USDA_SR |
| 3578 | Fish, pollock, Alaska, raw (may contain additives to retain moisture) | Finfish and Shellfish Products | 0.49 mg | 3% | USDA_SR |
| 3579 | Veal, loin, separable lean only, cooked, roasted | Lamb, Veal, and Game Products | 0.49 mg | 3% | USDA_SR |
| 3580 | Veal, ground, raw | Lamb, Veal, and Game Products | 0.49 mg | 3% | USDA_SR |
| 3581 | Cheese, dry white, queso seco | Dairy and Egg Products | 0.49 mg | 3% | USDA_FF |
| 3582 | Fish, pollock, raw | Finfish and Shellfish Products | 0.49 mg | 3% | USDA_FF |
| 3583 | Cheese, dry white, queso seco | Dairy and Egg Products | 0.49 mg | 3% | USDA_FF |
| 3584 | Chicken, broiler, wing, meat, fried | Poultry Products | 0.48 mg | 3% | CNF |
| 3585 | Soup, tomato vegetable, dehydrated | Soups, Sauces and Gravies | 0.48 mg | 3% | CNF |
| 3586 | Soup, vegetable with beef (and barley), canned, condensed | Soups, Sauces and Gravies | 0.48 mg | 3% | CNF |
| 3587 | Blueberry, frozen, unsweetened | Fruits and fruit juices | 0.48 mg | 3% | CNF |
| 3588 | Kohlrabi, raw | Vegetables and Vegetable Products | 0.48 mg | 3% | CNF |
| 3589 | Fish, salmon, pink (humpback), baked or broiled | Finfish and Shellfish Products | 0.48 mg | 3% | CNF |
| 3590 | Pancake, buckwheat, dry mix, incomplete, unprepared | Baked Products | 0.48 mg | 3% | CNF |
| 3591 | Roll, dinner, oat bran | Baked Products | 0.48 mg | 3% | CNF |
| 3592 | Broccoli, chinese, cooked | Vegetables and Vegetable Products | 0.48 mg | 3% | CNF |
| 3593 | Pepper, Hungarian, raw | Vegetables and Vegetable Products | 0.48 mg | 3% | CNF |
| 3594 | Veal, milk-fed, shoulder, blade steak, lean and fat, raw | Lamb, Veal and Game | 0.48 mg | 3% | CNF |
| 3595 | Pork, cured, bacon, cooked, microwaved | Pork Products | 0.48 mg | 3% | CNF |
| 3596 | Beef, hip, outside (bottom) round steak, boneless, lean and fat, 3mm (1/8") trim, cooked, braised | Beef Products | 0.48 mg | 3% | CNF |
| 3597 | Potato, scalloped, dry mix, prepared with water, 2% milk and margarine | Vegetables and Vegetable Products | 0.48 mg | 3% | CNF |
| 3598 | Fast foods, entree, chicken, breaded and fried, breast, meat and skin with breading | Fast Foods | 0.48 mg | 3% | CNF |
| 3599 | Bread, oat (includes oatmeal and oat bran), commercial | Baked Products | 0.48 mg | 3% | CNF |
| 3600 | Pork, cured, bacon, cooked, microwaved | Pork Products | 0.48 mg | 3% | USDA_SR |
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