Foods high in Vitamin E
Vitamin E is an antioxidant that protects cells from damage.
FDA daily value: 15 mg
Showing 3501-3550 of 9138 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 3501 | Ravioli, meat-filled, with tomato sauce or meat sauce, canned | Meals, Entrees, and Side Dishes | 0.50 mg | 3% | USDA_SR |
| 3502 | Fish, sturgeon, mixed species, raw | Finfish and Shellfish Products | 0.50 mg | 3% | USDA_SR |
| 3503 | Veal, shoulder, whole (arm and blade), separable lean only, cooked, roasted | Lamb, Veal, and Game Products | 0.50 mg | 3% | USDA_SR |
| 3504 | Frankfurter, beef, unheated | Sausages and Luncheon Meats | 0.50 mg | 3% | USDA_SR |
| 3505 | Cereals, QUAKER, oatmeal, REAL MEDLEYS, cherry pistachio, dry | Breakfast Cereals | 0.50 mg | 3% | USDA_SR |
| 3506 | Soup, clam chowder, manhattan, canned, prepared with equal volume water | Soups, Sauces, and Gravies | 0.50 mg | 3% | USDA_SR |
| 3507 | Cereals, QUAKER, Instant Oatmeal, Cinnamon-Spice, dry | Breakfast Cereals | 0.50 mg | 3% | USDA_SR |
| 3508 | Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, pecan bunches | Breakfast Cereals | 0.50 mg | 3% | USDA_SR |
| 3509 | Snacks, popcorn, microwave, low fat | Snacks | 0.50 mg | 3% | USDA_SR |
| 3510 | Crackers, wheat, low salt | Baked Products | 0.50 mg | 3% | USDA_SR |
| 3511 | Fish, scup, raw | Finfish and Shellfish Products | 0.50 mg | 3% | USDA_SR |
| 3512 | Fish, smelt, rainbow, raw | Finfish and Shellfish Products | 0.50 mg | 3% | USDA_SR |
| 3513 | Fish, sturgeon, mixed species, smoked | Finfish and Shellfish Products | 0.50 mg | 3% | USDA_SR |
| 3514 | Veal, leg (top round), separable lean only, cooked, braised | Lamb, Veal, and Game Products | 0.50 mg | 3% | USDA_SR |
| 3515 | Veal, shoulder, arm, separable lean only, cooked, roasted | Lamb, Veal, and Game Products | 0.50 mg | 3% | USDA_SR |
| 3516 | Veal, shoulder, blade, separable lean only, cooked, roasted | Lamb, Veal, and Game Products | 0.50 mg | 3% | USDA_SR |
| 3517 | Chicken, broiler, light meat, fried | Poultry Products | 0.49 mg | 3% | CNF |
| 3518 | Soup, cream, asparagus, canned, condensed | Soups, Sauces and Gravies | 0.49 mg | 3% | CNF |
| 3519 | Deli-meat, roast beef, cooked, sliced | Sausages and Luncheon meats | 0.49 mg | 3% | CNF |
| 3520 | Peach, canned halves or slices, juice pack, solids and liquid | Fruits and fruit juices | 0.49 mg | 3% | CNF |
| 3521 | Peach, canned halves or slices, extra light syrup pack, solids and liquid | Fruits and fruit juices | 0.49 mg | 3% | CNF |
| 3522 | Peach, canned halves or slices, heavy syrup pack, solids and liquid | Fruits and fruit juices | 0.49 mg | 3% | CNF |
| 3523 | Peach, canned halves or slices, extra heavy syrup pack, solids and liquid | Fruits and fruit juices | 0.49 mg | 3% | CNF |
| 3524 | Peach, spiced, canned whole, heavy syrup pack, solids and liquid | Fruits and fruit juices | 0.49 mg | 3% | CNF |
| 3525 | Peach, canned halves or slices, water pack, solids and liquid | Fruits and fruit juices | 0.49 mg | 3% | CNF |
| 3526 | Peach, canned halves or slices, light syrup pack, solids and liquid | Fruits and fruit juices | 0.49 mg | 3% | CNF |
| 3527 | Cowpeas, young pods with seeds, raw | Vegetables and Vegetable Products | 0.49 mg | 3% | CNF |
| 3528 | Seaweed, spirulina, raw | Vegetables and Vegetable Products | 0.49 mg | 3% | CNF |
| 3529 | Fish, pollock, (alaska), raw | Finfish and Shellfish Products | 0.49 mg | 3% | CNF |
| 3530 | Lentils, raw | Legumes and Legume Products | 0.49 mg | 3% | CNF |
| 3531 | Lamb, New Zealand, foreshank, lean and fat, 6mm (1/4") trim, braised | Lamb, Veal and Game | 0.49 mg | 3% | CNF |
| 3532 | Veal, leg (round), lean and fat, braised | Lamb, Veal and Game | 0.49 mg | 3% | CNF |
| 3533 | Veal, leg (round), lean and fat, roasted | Lamb, Veal and Game | 0.49 mg | 3% | CNF |
| 3534 | Veal, loin, lean, roasted | Lamb, Veal and Game | 0.49 mg | 3% | CNF |
| 3535 | Veal, ground, raw | Lamb, Veal and Game | 0.49 mg | 3% | CNF |
| 3536 | Game meat, native, bear, simmered | Lamb, Veal and Game | 0.49 mg | 3% | CNF |
| 3537 | Game meat, raccoon, roasted | Lamb, Veal and Game | 0.49 mg | 3% | CNF |
| 3538 | English muffin, wheat, toasted | Baked Products | 0.49 mg | 3% | CNF |
| 3539 | Snacks, beef jerky, chopped and formed | Snacks | 0.49 mg | 3% | CNF |
| 3540 | Grains, corn, yellow, field, dry | Cereals, Grains and Pasta | 0.49 mg | 3% | CNF |
| 3541 | Soup, cream, asparagus, canned, condensed, 2% M.F. milk added | Soups, Sauces and Gravies | 0.49 mg | 3% | CNF |
| 3542 | Vegetarian stew, meatless | Legumes and Legume Products | 0.49 mg | 3% | CNF |
| 3543 | Ptarmigan, native, meat, cooked | Poultry Products | 0.49 mg | 3% | CNF |
| 3544 | Soup, cream, broccoli, canned, condensed | Soups, Sauces and Gravies | 0.49 mg | 3% | CNF |
| 3545 | Soup, cream, broccoli, canned, condensed, reduced fat | Soups, Sauces and Gravies | 0.49 mg | 3% | CNF |
| 3546 | Snacks, beef jerky, chopped and formed | Snacks | 0.49 mg | 3% | USDA_SR |
| 3547 | Fish, Salmon, Chum, raw (Alaska Native) | American Indian/Alaska Native Foods | 0.49 mg | 3% | USDA_SR |
| 3548 | Cowpeas, young pods with seeds, raw | Vegetables and Vegetable Products | 0.49 mg | 3% | USDA_SR |
| 3549 | Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled | Beef Products | 0.49 mg | 3% | USDA_SR |
| 3550 | Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised | Beef Products | 0.49 mg | 3% | USDA_SR |
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