Foods high in Vitamin E

This ranking tells you where vitamin E concentrates in food, but not whether you need extra beyond what you eat. Your body stores vitamin E in fat tissue, so deficiency is rare in the developed world. The table below shows you which foods deliver the most per 100 g; a way to make intentional choices if you want more.

Vitamin E lives in oils, seeds, and nuts because it protects the fats in those foods from going rancid. One caveat: heat and storage both reduce vitamin E content, so a food's ranking here may overstate what survives to your plate.

FDA daily value: 15 mg

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Showing 701–750 of 9,138 foods

# Food Category Per 100 g % DV Source
701 Pepper, sweet, red, sauteed Vegetables and Vegetable Products 3.09 mg 21% CNF
702 Cookies, sugar wafer, with creme filling, sugar free Baked Products 3.08 mg 21% USDA_SR
703 Salad dressing, coleslaw Fats and Oils 3.08 mg 21% USDA_SR
704 Salad dressing, coleslaw Fats and Oils 3.08 mg 21% CNF
705 Cookies, sugar, commercially prepared, regular (includes vanilla) Baked Products 3.07 mg 20% USDA_SR
706 Salad dressing, mayonnaise and mayonnaise-type, low calorie Fats and Oils 3.07 mg 20% USDA_SR
707 Salad dressing, mayonnaise and mayonnaise-type, low calorie Fats and Oils 3.07 mg 20% CNF
708 Cookie, sugar, commercial Baked Products 3.07 mg 20% CNF
709 Pie crust, cookie-type, prepared from recipe, vanilla wafer, chilled Baked Products 3.06 mg 20% USDA_SR
710 Pie crust, cookie-type, vanilla wafer, homemade, chilled Baked Products 3.06 mg 20% CNF
711 Crackers, standard snack-type, regular Baked Products 3.03 mg 20% USDA_SR
712 Cracker, standard snack-type Baked Products 3.03 mg 20% CNF
713 CHICK-FIL-A, hash browns Fast Foods 3.00 mg 20% USDA_SR
714 Luncheon slices, meatless Legumes and Legume Products 3.00 mg 20% USDA_SR
715 Yogourt, plain, fat free, with added Vitamin D (0-0.5% MF) Dairy and Egg Products 3.00 mg 20% CNF
716 Meatless, luncheon slices Legumes and Legume Products 3.00 mg 20% CNF
717 Tortilla chips, yellow, plain, salted Snacks 2.97 mg 20% USDA_SR
718 Snacks, tortilla chips, plain, yellow corn Snacks 2.97 mg 20% CNF
719 Rice and Wheat cereal bar Snacks 2.94 mg 20% USDA_SR
720 Taro, cooked, with salt Vegetables and Vegetable Products 2.93 mg 20% USDA_SR
721 Taro, cooked, without salt Vegetables and Vegetable Products 2.93 mg 20% USDA_SR
722 Taro, cooked, with salt Vegetables and Vegetable Products 2.93 mg 20% CNF
723 Candies, chocolate covered, dietetic or low calorie Sweets 2.93 mg 20% CNF
724 Taro, cooked Vegetables and Vegetable Products 2.93 mg 20% CNF
725 Popcorn, microwave, regular (butter) flavor, made with palm oil Snacks 2.91 mg 19% USDA_SR
726 Soup, mushroom, dehydrated Soups, Sauces and Gravies 2.91 mg 19% CNF
727 Fat, turkey Fats and Oils 2.90 mg 19% USDA_SR
728 Crackers, standard snack-type, with whole wheat Baked Products 2.90 mg 19% USDA_SR
729 Spinach, frozen, chopped or leaf, unprepared (Includes foods for USDA's Food Distribution Program) Vegetables and Vegetable Products 2.90 mg 19% USDA_SR
730 Cracker, standard snack-type, with whole-wheat Baked Products 2.90 mg 19% CNF
731 Spinach, frozen, unprepared Vegetables and Vegetable Products 2.90 mg 19% CNF
732 Animal fat, turkey Fats and Oils 2.90 mg 19% CNF
733 Salad dressing, french dressing, reduced fat, without salt Fats and Oils 2.86 mg 19% USDA_SR
734 Nuts, pistachio nuts, raw Nut and Seed Products 2.86 mg 19% USDA_SR
735 Turnip greens, raw Vegetables and Vegetable Products 2.86 mg 19% USDA_SR
736 Salad dressing, french dressing, reduced calorie Fats and Oils 2.86 mg 19% USDA_SR
737 Salad dressing, french, calorie-reduced Fats and Oils 2.86 mg 19% CNF
738 Turnip greens, raw Vegetables and Vegetable Products 2.86 mg 19% CNF
739 Cream puff shell, prepared from recipe Baked Products 2.85 mg 19% USDA_SR
740 Crustaceans, crayfish, mixed species, wild, raw Finfish and Shellfish Products 2.85 mg 19% USDA_SR
741 Candies, MARS SNACKFOOD US, M&M's Peanut Chocolate Candies Sweets 2.85 mg 19% USDA_SR
742 Candies, M&M's peanut chocolate candies Sweets 2.85 mg 19% CNF
743 Crustaceans, crayfish, mixed species, wild, raw Finfish and Shellfish Products 2.85 mg 19% CNF
744 Fish, cod, Atlantic, dried and salted Finfish and Shellfish Products 2.84 mg 19% USDA_SR
745 Fish, cod (scrod), atlantic, dried and salted Finfish and Shellfish Products 2.84 mg 19% CNF
746 Bread, whole-wheat, commercially prepared Baked Products 2.82 mg 19% USDA_FF
747 Beverages, almond milk, chocolate, ready-to-drink Beverages 2.81 mg 19% USDA_SR
748 Beverages, almond milk, sweetened, vanilla flavor, ready-to-drink Beverages 2.81 mg 19% USDA_SR
749 Cream puff, homemade, shell only, includes eclair Baked Products 2.81 mg 19% CNF
750 Butter oil, anhydrous Dairy and Egg Products 2.80 mg 19% USDA_SR

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