Foods high in Vitamin E

This ranking tells you where vitamin E concentrates in food, but not whether you need extra beyond what you eat. Your body stores vitamin E in fat tissue, so deficiency is rare in the developed world. The table below shows you which foods deliver the most per 100 g; a way to make intentional choices if you want more.

Vitamin E lives in oils, seeds, and nuts because it protects the fats in those foods from going rancid. One caveat: heat and storage both reduce vitamin E content, so a food's ranking here may overstate what survives to your plate.

FDA daily value: 15 mg

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Showing 651–700 of 9,138 foods

# Food Category Per 100 g % DV Source
651 Snacks, tortilla chips, unsalted, low fat Snacks 3.53 mg 24% CNF
652 Snacks, tortilla chips, plain Snacks 3.53 mg 24% CNF
653 Cookie, peanut butter, commercial Baked Products 3.53 mg 24% CNF
654 Fish, burbot (loche), native, eggs, raw Finfish and Shellfish Products 3.52 mg 23% CNF
655 Cookies, peanut butter, commercially prepared, sugar free Baked Products 3.51 mg 23% USDA_SR
656 Nuts, butternuts (long walnuts), dried Nuts and Seeds 3.50 mg 23% CNF
657 Seeds, breadnuttree seeds, dried Nuts and Seeds 3.50 mg 23% CNF
658 Nabisco, Nabisco Ritz Crackers Baked Products 3.49 mg 23% USDA_SR
659 Vegetarian fillets Legumes and Legume Products 3.45 mg 23% USDA_SR
660 Vegetarian fillets, meatless Legumes and Legume Products 3.45 mg 23% CNF
661 Cereals, WHEATENA, dry Breakfast Cereals 3.44 mg 23% USDA_SR
662 Dandelion greens, raw Vegetables and Vegetable Products 3.44 mg 23% USDA_SR
663 Cake, carrot, homemade, with cream cheese icing Baked Products 3.44 mg 23% CNF
664 Dandelion greens, raw Vegetables and Vegetable Products 3.44 mg 23% CNF
665 Candies, MARS SNACKFOOD US, TWIX Peanut Butter Cookie Bars Sweets 3.42 mg 23% USDA_SR
666 Salad dressing, buttermilk as main ingredient Fats and Oils 3.42 mg 23% CNF
667 Candies, bars, Twix peanut butter cookie Sweets 3.42 mg 23% CNF
668 Egg, chicken, whole, cooked, fried Dairy and Egg Products 3.42 mg 23% CNF
669 Infant formula, PBM PRODUCTS, store brand, powder Baby Foods 3.38 mg 23% USDA_SR
670 Fish, salmon, sockeye (red), canned, drained solids, salted Finfish and Shellfish Products 3.38 mg 23% CNF
671 Fish, anchovy, european, canned in oil, drained solids Finfish and Shellfish Products 3.33 mg 22% USDA_SR
672 Spices, cumin seed Spices and Herbs 3.33 mg 22% USDA_SR
673 Fish, anchovy, european, canned with olive oil, drained solids Finfish and Shellfish Products 3.33 mg 22% CNF
674 Spices, cumin seed Spices and Herbs 3.33 mg 22% CNF
675 Almond milk, unsweetened, plain, shelf stable Beverages 3.32 mg 22% USDA_FF
676 Almond milk, unsweetened, plain, shelf stable Beverages 3.32 mg 22% USDA_FF
677 Salad dressing, russian dressing Fats and Oils 3.32 mg 22% USDA_SR
678 Salad dressing, russian, commercial, regular Fats and Oils 3.32 mg 22% CNF
679 Noodles, flat, crunchy, Chinese restaurant Cereal Grains and Pasta 3.29 mg 22% USDA_SR
680 Restaurant, Chinese, noodles, crunchy Cereals, Grains and Pasta 3.29 mg 22% CNF
681 Snacks, shrimp cracker Snacks 3.28 mg 22% USDA_SR
682 Salad dressing, mayonnaise, regular Fats and Oils 3.28 mg 22% USDA_SR
683 Salad dressing, mayonnaise, commercial, regular Fats and Oils 3.28 mg 22% CNF
684 Cereals ready-to-eat, QUAKER, Oatmeal Squares, cinnamon Breakfast Cereals 3.24 mg 22% USDA_SR
685 Infant formula, PBM PRODUCTS, store brand, soy, powder Baby Foods 3.24 mg 22% USDA_SR
686 Sauce, Hollandaise (butter sauce) Soups, Sauces and Gravies 3.19 mg 21% CNF
687 Game meat, native, beluga, muktuk, boiled Lamb, Veal and Game 3.19 mg 21% CNF
688 Fast foods, chicken tenders Fast Foods 3.17 mg 21% USDA_SR
689 Candies, MR. GOODBAR Chocolate Bar Sweets 3.17 mg 21% USDA_SR
690 Fast foods, chicken tenders, breaded Fast Foods 3.17 mg 21% CNF
691 Candies, bars, Mr Goodbar Sweets 3.17 mg 21% CNF
692 Candies, milk chocolate, with almonds Sweets 3.14 mg 21% USDA_SR
693 Peppers, hot chile, sun-dried Vegetables and Vegetable Products 3.14 mg 21% USDA_SR
694 Candies, bars, Hershey's Milk Chocolate with almonds Sweets 3.14 mg 21% CNF
695 Pepper, hot chili, red, sun-dried Vegetables and Vegetable Products 3.14 mg 21% CNF
696 Cookies, gluten-free, lemon wafer Baked Products 3.12 mg 21% USDA_SR
697 Glutino, Gluten Free Wafers, Lemon Flavored Baked Products 3.12 mg 21% USDA_SR
698 Cereals ready-to-eat, QUAKER, Toasted Multigrain Crisps Breakfast Cereals 3.11 mg 21% USDA_SR
699 Margarine, regular, hard, soybean (hydrogenated) Fats and Oils 3.10 mg 21% USDA_SR
700 Peppers, sweet, red, sauteed Vegetables and Vegetable Products 3.09 mg 21% USDA_SR

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