Foods high in Vitamin E
Vitamin E is an antioxidant that protects cells from damage.
FDA daily value: 15 mg
Showing 6351-6400 of 9138 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 6351 | Lamb, New Zealand, imported, leg chop/steak, bone-in, separable lean only, cooked, fast fried | Lamb, Veal, and Game Products | 0.20 mg | 1% | USDA_SR |
| 6352 | Ostrich, fan, raw | Poultry Products | 0.20 mg | 1% | USDA_SR |
| 6353 | Ostrich, outside leg, raw | Poultry Products | 0.20 mg | 1% | USDA_SR |
| 6354 | Ostrich, oyster, raw | Poultry Products | 0.20 mg | 1% | USDA_SR |
| 6355 | Ostrich, top loin, raw | Poultry Products | 0.20 mg | 1% | USDA_SR |
| 6356 | Split pea soup, canned, reduced sodium, prepared with water or ready-to serve | Soups, Sauces, and Gravies | 0.20 mg | 1% | USDA_SR |
| 6357 | Soup, clam chowder, new england, canned, prepared with equal volume water | Soups, Sauces, and Gravies | 0.20 mg | 1% | USDA_SR |
| 6358 | Frankfurter, beef, heated | Sausages and Luncheon Meats | 0.20 mg | 1% | USDA_SR |
| 6359 | Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled | Beef Products | 0.20 mg | 1% | USDA_SR |
| 6360 | Beef, New Zealand, imported, inside, raw | Beef Products | 0.20 mg | 1% | USDA_SR |
| 6361 | Cake, coffeecake, cinnamon with crumb topping, dry mix, prepared | Baked Products | 0.20 mg | 1% | USDA_SR |
| 6362 | Fish, trout, mixed species, raw | Finfish and Shellfish Products | 0.20 mg | 1% | USDA_SR |
| 6363 | Cheese, mozzarella, (52% water, 22.5% M.F.) | Dairy and Egg Products | 0.19 mg | 1% | CNF |
| 6364 | Chicken, broiler, leg, meat and skin, roasted | Poultry Products | 0.19 mg | 1% | CNF |
| 6365 | Chicken, broiler, drumstick, meat and skin, raw | Poultry Products | 0.19 mg | 1% | CNF |
| 6366 | Chicken, broiler, drumstick, meat and skin, roasted | Poultry Products | 0.19 mg | 1% | CNF |
| 6367 | Chicken, broiler, thigh, meat and skin, roasted | Poultry Products | 0.19 mg | 1% | CNF |
| 6368 | Sausage, Beerwurst, beer salami, pork | Sausages and Luncheon meats | 0.19 mg | 1% | CNF |
| 6369 | Deli-meat, salami, cooked, beef | Sausages and Luncheon meats | 0.19 mg | 1% | CNF |
| 6370 | Grape, North American type (slip skin), raw | Fruits and fruit juices | 0.19 mg | 1% | CNF |
| 6371 | Peach, dried halves, sulphured, uncooked | Fruits and fruit juices | 0.19 mg | 1% | CNF |
| 6372 | Rhubarb, frozen, cooked, added sugar | Fruits and fruit juices | 0.19 mg | 1% | CNF |
| 6373 | Strawberry, canned, heavy syrup pack, solids and liquid | Fruits and fruit juices | 0.19 mg | 1% | CNF |
| 6374 | Grape, red or green (European type, such as Thompson seedless), adherent skin, raw | Fruits and fruit juices | 0.19 mg | 1% | CNF |
| 6375 | Prune, dried, cooked, no added sugar | Fruits and fruit juices | 0.19 mg | 1% | CNF |
| 6376 | Pork, loin, whole, lean and fat, roasted | Pork Products | 0.19 mg | 1% | CNF |
| 6377 | Pork, loin, centre cut (centre chop), bone in, lean and fat, braised | Pork Products | 0.19 mg | 1% | CNF |
| 6378 | Pork, loin, rib chop (rib end), bone-in, lean and fat, braised | Pork Products | 0.19 mg | 1% | CNF |
| 6379 | Pork, shoulder, whole, lean and fat, raw | Pork Products | 0.19 mg | 1% | CNF |
| 6380 | Pork, shoulder, whole, lean and fat, roasted | Pork Products | 0.19 mg | 1% | CNF |
| 6381 | Pork, shoulder, blade portion, bone-in, lean and fat, roasted | Pork Products | 0.19 mg | 1% | CNF |
| 6382 | Ham, lean, canned | Sausages and Luncheon meats | 0.19 mg | 1% | CNF |
| 6383 | Pork, loin, rib steak (rib end), boneless, lean, roasted | Pork Products | 0.19 mg | 1% | CNF |
| 6384 | Pork, shoulder, butt (blade, boneless), lean and fat, roasted | Pork Products | 0.19 mg | 1% | CNF |
| 6385 | Cassava (manioc), raw | Vegetables and Vegetable Products | 0.19 mg | 1% | CNF |
| 6386 | Jerusalem artichoke (sunchoke), raw | Vegetables and Vegetable Products | 0.19 mg | 1% | CNF |
| 6387 | Salsify (oysterplant, vegetable oyster), boiled, drained | Vegetables and Vegetable Products | 0.19 mg | 1% | CNF |
| 6388 | Artichoke (Globe, French), boiled, drained, with salt | Vegetables and Vegetable Products | 0.19 mg | 1% | CNF |
| 6389 | Artichoke (Globe, French), raw | Vegetables and Vegetable Products | 0.19 mg | 1% | CNF |
| 6390 | Artichoke (Globe, French), boiled, drained | Vegetables and Vegetable Products | 0.19 mg | 1% | CNF |
| 6391 | Beef, brisket, lean and fat, 0mm (0") trim, braised | Beef Products | 0.19 mg | 1% | CNF |
| 6392 | Hot chocolate, mix, powder | Beverages | 0.19 mg | 1% | CNF |
| 6393 | Lamb, Canadian, composite cuts, lean, cooked | Lamb, Veal and Game | 0.19 mg | 1% | CNF |
| 6394 | Lamb, Canadian, loin, lean, raw | Lamb, Veal and Game | 0.19 mg | 1% | CNF |
| 6395 | Lamb, Canadian, rib, lean, raw | Lamb, Veal and Game | 0.19 mg | 1% | CNF |
| 6396 | Lamb, New Zealand, composite cuts, lean, cooked | Lamb, Veal and Game | 0.19 mg | 1% | CNF |
| 6397 | Bread, French or Vienna, (also sourdough), toasted | Baked Products | 0.19 mg | 1% | CNF |
| 6398 | Cookie, coconut macaroon | Baked Products | 0.19 mg | 1% | CNF |
| 6399 | Cookie, sugar, refrigerated dough | Baked Products | 0.19 mg | 1% | CNF |
| 6400 | Candies, bars, Mounds | Sweets | 0.19 mg | 1% | CNF |
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