Foods high in Vitamin E

This ranking tells you where vitamin E concentrates in food, but not whether you need extra beyond what you eat. Your body stores vitamin E in fat tissue, so deficiency is rare in the developed world. The table below shows you which foods deliver the most per 100 g; a way to make intentional choices if you want more.

Vitamin E lives in oils, seeds, and nuts because it protects the fats in those foods from going rancid. One caveat: heat and storage both reduce vitamin E content, so a food's ranking here may overstate what survives to your plate.

FDA daily value: 15 mg

Selling a product with vitamin e? Generate a print-ready nutrition label from your recipe.

Showing 6051–6100 of 9,138 foods

# Food Category Per 100 g % DV Source
6051 Soup, onion, canned, condensed Soups, Sauces and Gravies 0.22 mg 1% CNF
6052 Chicken, broiler, back, meat, raw Poultry Products 0.22 mg 1% CNF
6053 Turkey, all classes, gizzard, raw Poultry Products 0.22 mg 1% CNF
6054 Chicken, capon, meat and skin, roasted Poultry Products 0.22 mg 1% CNF
6055 Chicken, roasting, light meat, raw Poultry Products 0.22 mg 1% CNF
6056 Chicken, roasting, meat only, raw Poultry Products 0.22 mg 1% CNF
6057 Chicken, broiler, leg, meat and skin, raw Poultry Products 0.22 mg 1% CNF
6058 Chicken, broiler, light meat, raw Poultry Products 0.22 mg 1% CNF
6059 Cheese, parmesan, hard Dairy and Egg Products 0.22 mg 1% CNF
6060 Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw Beef Products 0.21 mg 1% USDA_FF
6061 Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw Beef Products 0.21 mg 1% USDA_FF
6062 Veal, rib, separable lean and fat, raw Lamb, Veal, and Game Products 0.21 mg 1% USDA_SR
6063 Beans, white, mature seeds, raw Legumes and Legume Products 0.21 mg 1% USDA_SR
6064 Beans, pinto, mature seeds, raw (Includes foods for USDA's Food Distribution Program) Legumes and Legume Products 0.21 mg 1% USDA_SR
6065 Beans, black turtle, mature seeds, raw Legumes and Legume Products 0.21 mg 1% USDA_SR
6066 Beverages, Cocoa mix, low calorie, powder, with added calcium, phosphorus, aspartame, without added sodium or vitamin A Beverages 0.21 mg 1% USDA_SR
6067 Doughnuts, cake-type, chocolate, sugared or glazed Baked Products 0.21 mg 1% USDA_SR
6068 Grapefruit juice, white, canned or bottled, unsweetened Fruits and Fruit Juices 0.21 mg 1% USDA_SR
6069 Ostrich, outside strip, raw Poultry Products 0.21 mg 1% USDA_SR
6070 Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean only, raw Lamb, Veal, and Game Products 0.21 mg 1% USDA_SR
6071 Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, raw Lamb, Veal, and Game Products 0.21 mg 1% USDA_SR
6072 Lamb, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, raw Lamb, Veal, and Game Products 0.21 mg 1% USDA_SR
6073 Lamb, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/4" fat, choice, raw Lamb, Veal, and Game Products 0.21 mg 1% USDA_SR
6074 Lamb, composite of trimmed retail cuts, separable lean only, trimmed to 1/4" fat, choice, raw Lamb, Veal, and Game Products 0.21 mg 1% USDA_SR
6075 Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw Beef Products 0.21 mg 1% USDA_SR
6076 Beef, round, top round steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw Beef Products 0.21 mg 1% USDA_SR
6077 Apples, canned, sweetened, sliced, drained, heated Fruits and Fruit Juices 0.21 mg 1% USDA_SR
6078 Veal, rib, separable lean only, raw Lamb, Veal, and Game Products 0.21 mg 1% USDA_SR
6079 Beans, pink, mature seeds, raw Legumes and Legume Products 0.21 mg 1% USDA_SR
6080 Beans, kidney, red, mature seeds, raw Legumes and Legume Products 0.21 mg 1% USDA_SR
6081 Beans, black, mature seeds, raw Legumes and Legume Products 0.21 mg 1% USDA_SR
6082 Fish, whitefish, mixed species, smoked Finfish and Shellfish Products 0.21 mg 1% USDA_SR
6083 Chicken, roasting, dark meat, meat only, raw Poultry Products 0.21 mg 1% USDA_SR
6084 Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0" fat, all grades, raw Beef Products 0.21 mg 1% USDA_SR
6085 Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0" fat, choice, raw Beef Products 0.21 mg 1% USDA_SR
6086 Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled Beef Products 0.21 mg 1% USDA_SR
6087 Ostrich, tenderloin, raw Poultry Products 0.21 mg 1% USDA_SR
6088 Ostrich, inside strip, raw Poultry Products 0.21 mg 1% USDA_SR
6089 Cookies, sugar, refrigerated dough, baked Baked Products 0.21 mg 1% USDA_SR
6090 Bread, french or vienna (includes sourdough) Baked Products 0.21 mg 1% USDA_SR
6091 Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean only, raw Lamb, Veal, and Game Products 0.21 mg 1% USDA_SR
6092 Game meat, bison, top round, separable lean only, 1" steak, cooked, broiled Lamb, Veal, and Game Products 0.21 mg 1% USDA_SR
6093 Game meat, bison, ribeye, separable lean only, 1" steak, cooked, broiled Lamb, Veal, and Game Products 0.21 mg 1% USDA_SR
6094 Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, raw Lamb, Veal, and Game Products 0.21 mg 1% USDA_SR
6095 Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat, choice, raw Lamb, Veal, and Game Products 0.21 mg 1% USDA_SR
6096 Chicken, broilers or fryers, thigh, meat and skin, raw Poultry Products 0.21 mg 1% USDA_SR
6097 Babyfood, dinner, chicken noodle, strained Baby Foods 0.21 mg 1% USDA_SR
6098 Cheese, camembert Dairy and Egg Products 0.21 mg 1% USDA_SR
6099 Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled Beef Products 0.21 mg 1% USDA_SR
6100 Sauce, barbecue, OPEN PIT, original Soups, Sauces, and Gravies 0.21 mg 1% USDA_SR

Need this on a label? Turn these foods into a print-ready Nutrition Facts label.

Make a label

Turn these foods into a print-ready nutrition label.

Build a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.

Style