Foods high in Vitamin E
Vitamin E is an antioxidant that protects cells from damage.
FDA daily value: 15 mg
Showing 6001-6050 of 9138 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 6001 | Turkey, gizzard, all classes, raw | Poultry Products | 0.22 mg | 1% | USDA_SR |
| 6002 | Chicken, broilers or fryers, light meat, meat only, raw | Poultry Products | 0.22 mg | 1% | USDA_SR |
| 6003 | Soup, onion, canned, condensed | Soups, Sauces, and Gravies | 0.22 mg | 1% | USDA_SR |
| 6004 | Soup, beef and mushroom, low sodium, chunk style | Soups, Sauces, and Gravies | 0.22 mg | 1% | USDA_SR |
| 6005 | Frankfurter, chicken | Sausages and Luncheon Meats | 0.22 mg | 1% | USDA_SR |
| 6006 | Beef, round, eye of round roast, boneless, separable lean and fat, trimmed to 0" fat, select, raw | Beef Products | 0.22 mg | 1% | USDA_SR |
| 6007 | Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, raw | Beef Products | 0.22 mg | 1% | USDA_SR |
| 6008 | Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 0.22 mg | 1% | USDA_SR |
| 6009 | Beef, round, eye of round steak, boneless, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 0.22 mg | 1% | USDA_SR |
| 6010 | Beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 0.22 mg | 1% | USDA_SR |
| 6011 | Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, select, raw | Beef Products | 0.22 mg | 1% | USDA_SR |
| 6012 | Cranberry juice cocktail, bottled | Beverages | 0.22 mg | 1% | USDA_SR |
| 6013 | Beverages, citrus fruit juice drink, frozen concentrate | Beverages | 0.22 mg | 1% | USDA_SR |
| 6014 | Fish, cisco, smoked | Finfish and Shellfish Products | 0.22 mg | 1% | USDA_SR |
| 6015 | Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw | Beef Products | 0.22 mg | 1% | USDA_SR |
| 6016 | Chicken, broilers or fryers, leg, meat and skin, raw | Poultry Products | 0.22 mg | 1% | USDA_SR |
| 6017 | Chicken, roasting, light meat, meat only, raw | Poultry Products | 0.22 mg | 1% | USDA_SR |
| 6018 | Lamb, leg, sirloin half, separable lean and fat, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 0.22 mg | 1% | USDA_SR |
| 6019 | Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 0.22 mg | 1% | USDA_SR |
| 6020 | Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 0.22 mg | 1% | USDA_SR |
| 6021 | Lamb, cubed for stew or kabob (leg and shoulder), separable lean only, trimmed to 1/4" fat, raw | Lamb, Veal, and Game Products | 0.22 mg | 1% | USDA_SR |
| 6022 | Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable fat, raw | Lamb, Veal, and Game Products | 0.22 mg | 1% | USDA_SR |
| 6023 | Lamb, New Zealand, imported, loin saddle, separable lean only, raw | Lamb, Veal, and Game Products | 0.22 mg | 1% | USDA_SR |
| 6024 | Bread, white, commercially prepared, low sodium, no salt | Baked Products | 0.22 mg | 1% | USDA_SR |
| 6025 | Emu, inside drum, raw | Poultry Products | 0.22 mg | 1% | USDA_SR |
| 6026 | Ostrich, inside leg, cooked | Poultry Products | 0.22 mg | 1% | USDA_SR |
| 6027 | Pastrami, turkey | Sausages and Luncheon Meats | 0.22 mg | 1% | USDA_SR |
| 6028 | Salami, cooked, beef and pork | Sausages and Luncheon Meats | 0.22 mg | 1% | USDA_SR |
| 6029 | Thuringer, cervelat, summer sausage, beef, pork | Sausages and Luncheon Meats | 0.22 mg | 1% | USDA_SR |
| 6030 | Sausage, Vienna, canned, chicken, beef, pork | Sausages and Luncheon Meats | 0.22 mg | 1% | USDA_SR |
| 6031 | Grapefruit juice, white, raw | Fruits and Fruit Juices | 0.22 mg | 1% | USDA_SR |
| 6032 | Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled | Beef Products | 0.22 mg | 1% | USDA_SR |
| 6033 | Babyfood, dinner, chicken stew, toddler | Baby Foods | 0.22 mg | 1% | USDA_SR |
| 6034 | Babyfood, apples, dices, toddler | Baby Foods | 0.22 mg | 1% | USDA_SR |
| 6035 | Chicken, roasting, meat only, raw | Poultry Products | 0.22 mg | 1% | USDA_SR |
| 6036 | Lamb, New Zealand, imported, loin chop, separable lean only, raw | Lamb, Veal, and Game Products | 0.22 mg | 1% | USDA_SR |
| 6037 | Sausage, pork, chorizo, link or ground, raw | Sausages and Luncheon Meats | 0.22 mg | 1% | USDA_SR |
| 6038 | Sausage, pork, turkey, and beef, reduced sodium | Sausages and Luncheon Meats | 0.22 mg | 1% | USDA_SR |
| 6039 | Beef, round, eye of round steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw | Beef Products | 0.22 mg | 1% | USDA_SR |
| 6040 | Beef, loin, top loin steak, boneless, lip off, separable lean only, trimmed to 0" fat, all grades, raw | Beef Products | 0.22 mg | 1% | USDA_SR |
| 6041 | Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, raw | Beef Products | 0.22 mg | 1% | USDA_SR |
| 6042 | Lamb, composite of trimmed retail cuts, separable fat, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 0.22 mg | 1% | USDA_SR |
| 6043 | Lamb, leg, whole (shank and sirloin), separable lean only, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 0.22 mg | 1% | USDA_SR |
| 6044 | Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 0.22 mg | 1% | USDA_SR |
| 6045 | Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 0.22 mg | 1% | USDA_SR |
| 6046 | Lamb, shoulder, blade, separable lean only, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 0.22 mg | 1% | USDA_SR |
| 6047 | Lamb, New Zealand, imported, square-cut shoulder, separable lean only, cooked, slow roasted | Lamb, Veal, and Game Products | 0.22 mg | 1% | USDA_SR |
| 6048 | Emu, fan fillet, raw | Poultry Products | 0.22 mg | 1% | USDA_SR |
| 6049 | Emu, flat fillet, raw | Poultry Products | 0.22 mg | 1% | USDA_SR |
| 6050 | Soup, clam chowder, new england, canned, prepared with equal volume low fat (2%) milk | Soups, Sauces, and Gravies | 0.22 mg | 1% | USDA_SR |
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