This ranking tells you where vitamin E concentrates in food, but not whether you need extra beyond what you eat. Your body stores vitamin E in fat tissue, so deficiency is rare in the developed world. The table below shows you which foods deliver the most per 100 g; a way to make intentional choices if you want more.
Vitamin E lives in oils, seeds, and nuts because it protects the fats in those foods from going rancid. One caveat: heat and storage both reduce vitamin E content, so a food's ranking here may overstate what survives to your plate.
FDA daily value: 15 mg
Selling a product with vitamin e? Generate a print-ready nutrition label from your recipe.
Showing 5601–5650 of 9,138 foods
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 5601 | Chicken, broiler, rotisserie, BBQ, back meat only | Poultry Products | 0.24 mg | 2% | USDA_SR |
| 5602 | Ostrich, outside strip, cooked | Poultry Products | 0.24 mg | 2% | USDA_SR |
| 5603 | Ostrich, ground, cooked, pan-broiled | Poultry Products | 0.24 mg | 2% | USDA_SR |
| 5604 | Ostrich, ground, raw | Poultry Products | 0.24 mg | 2% | USDA_SR |
| 5605 | Lamb, New Zealand, imported, neck chops, separable lean only, raw | Lamb, Veal, and Game Products | 0.24 mg | 2% | USDA_SR |
| 5606 | Game meat, bison, ground, cooked, pan-broiled | Lamb, Veal, and Game Products | 0.24 mg | 2% | USDA_SR |
| 5607 | Game meat , bison, ground, raw | Lamb, Veal, and Game Products | 0.24 mg | 2% | USDA_SR |
| 5608 | Lamb, leg, sirloin half, separable lean only, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 0.24 mg | 2% | USDA_SR |
| 5609 | Bagels, whole grain white | Baked Products | 0.24 mg | 2% | USDA_SR |
| 5610 | Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, choice, raw | Beef Products | 0.24 mg | 2% | USDA_SR |
| 5611 | Beef, loin, top loin steak, boneless, lip off, separable lean only, trimmed to 0" fat, choice, raw | Beef Products | 0.24 mg | 2% | USDA_SR |
| 5612 | Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, choice, raw | Beef Products | 0.24 mg | 2% | USDA_SR |
| 5613 | Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, all grades, raw | Beef Products | 0.24 mg | 2% | USDA_SR |
| 5614 | Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, choice, raw | Beef Products | 0.24 mg | 2% | USDA_SR |
| 5615 | Beef, round, eye of round steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw | Beef Products | 0.24 mg | 2% | USDA_SR |
| 5616 | Beef, round, top round roast, boneless, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 0.24 mg | 2% | USDA_SR |
| 5617 | Beef, round, top round steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 0.24 mg | 2% | USDA_SR |
| 5618 | Ham, smoked, extra lean, low sodium | Sausages and Luncheon Meats | 0.24 mg | 2% | USDA_SR |
| 5619 | Babyfood, vegetables, mix vegetables strained | Baby Foods | 0.24 mg | 2% | USDA_SR |
| 5620 | Cheese, mexican, queso asadero | Dairy and Egg Products | 0.24 mg | 2% | USDA_SR |
| 5621 | Cheese, edam | Dairy and Egg Products | 0.24 mg | 2% | USDA_SR |
| 5622 | Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw | Beef Products | 0.24 mg | 2% | USDA_SR |
| 5623 | Turkey, stuffing, mashed potatoes w/gravy, assorted vegetables, frozen, microwaved | Meals, Entrees, and Side Dishes | 0.24 mg | 2% | USDA_SR |
| 5624 | Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled | Beef Products | 0.24 mg | 2% | USDA_SR |
| 5625 | Luncheon meat, pork, ham, and chicken, minced, canned, reduced sodium, added ascorbic acid, includes SPAM, 25% less sodium | Sausages and Luncheon Meats | 0.24 mg | 2% | USDA_SR |
| 5626 | Salami, cooked, turkey | Sausages and Luncheon Meats | 0.24 mg | 2% | USDA_SR |
| 5627 | Soup, cream of mushroom, canned, prepared with equal volume water | Soups, Sauces, and Gravies | 0.24 mg | 2% | USDA_SR |
| 5628 | Chicken, dark meat, thigh, meat only, with added solution, cooked, braised | Poultry Products | 0.24 mg | 2% | USDA_SR |
| 5629 | Ostrich, inside strip, cooked | Poultry Products | 0.24 mg | 2% | USDA_SR |
| 5630 | Emu, oyster, raw | Poultry Products | 0.24 mg | 2% | USDA_SR |
| 5631 | Emu, ground, cooked, pan-broiled | Poultry Products | 0.24 mg | 2% | USDA_SR |
| 5632 | Emu, ground, raw | Poultry Products | 0.24 mg | 2% | USDA_SR |
| 5633 | Cake, sponge, commercially prepared | Baked Products | 0.24 mg | 2% | USDA_SR |
| 5634 | Bread, wheat, toasted | Baked Products | 0.24 mg | 2% | USDA_SR |
| 5635 | Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 0.24 mg | 2% | USDA_SR |
| 5636 | Lamb, New Zealand, imported, ground lamb, raw | Lamb, Veal, and Game Products | 0.24 mg | 2% | USDA_SR |
| 5637 | Lamb, foreshank, separable lean only, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 0.24 mg | 2% | USDA_SR |
| 5638 | Chicken, stewing, dark meat, meat only, raw | Poultry Products | 0.24 mg | 2% | USDA_SR |
| 5639 | Chicken, stewing, meat only, raw | Poultry Products | 0.24 mg | 2% | USDA_SR |
| 5640 | Babyfood, plums, bananas and rice, strained | Baby Foods | 0.24 mg | 2% | USDA_SR |
| 5641 | Babyfood, dinner, vegetables and lamb, junior | Baby Foods | 0.24 mg | 2% | USDA_SR |
| 5642 | Babyfood, dinner, vegetables and dumplings and beef, strained | Baby Foods | 0.24 mg | 2% | USDA_SR |
| 5643 | Cheese, brie | Dairy and Egg Products | 0.24 mg | 2% | USDA_SR |
| 5644 | Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled | Beef Products | 0.24 mg | 2% | USDA_SR |
| 5645 | Beverages, Horchata, as served in restaurant | Beverages | 0.24 mg | 2% | USDA_SR |
| 5646 | Soup, ramen noodle, dry, any flavor, reduced fat, reduced sodium | Soups, Sauces, and Gravies | 0.24 mg | 2% | USDA_SR |
| 5647 | Beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, choice, raw | Beef Products | 0.24 mg | 2% | USDA_SR |
| 5648 | Beef, round, eye of round steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw | Beef Products | 0.24 mg | 2% | USDA_SR |
| 5649 | Beef, round, top round steak, boneless, separable lean only, trimmed to 0" fat, choice, raw | Beef Products | 0.24 mg | 2% | USDA_SR |
| 5650 | Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 0.24 mg | 2% | USDA_SR |
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