Foods high in Vitamin E
Vitamin E is an antioxidant that protects cells from damage.
FDA daily value: 15 mg
Showing 5251-5300 of 9138 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 5251 | Pork, fresh, shoulder, blade, boston (steaks), separable lean only, cooked, broiled | Pork Products | 0.27 mg | 2% | USDA_SR |
| 5252 | Pork, fresh, loin, country-style ribs, separable lean only, bone-in, cooked, roasted | Pork Products | 0.27 mg | 2% | USDA_SR |
| 5253 | Pork, cured, ham with natural juices, whole, boneless, separable lean only, heated, roasted | Pork Products | 0.27 mg | 2% | USDA_SR |
| 5254 | Pork, cured, ham -- water added, rump, bone-in, separable lean and fat, unheated | Pork Products | 0.27 mg | 2% | USDA_SR |
| 5255 | Pork, cured, ham with natural juices, whole, boneless, separable lean and fat, heated, roasted | Pork Products | 0.27 mg | 2% | USDA_SR |
| 5256 | Pork loin, fresh, backribs, bone-in, cooked-roasted, lean only | Pork Products | 0.27 mg | 2% | USDA_SR |
| 5257 | Pork, fresh, loin, country-style ribs, separable lean only, boneless, cooked, roasted | Pork Products | 0.27 mg | 2% | USDA_SR |
| 5258 | Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, choice, raw | Beef Products | 0.27 mg | 2% | USDA_SR |
| 5259 | Rice and vermicelli mix, beef flavor, prepared with 80% margarine | Meals, Entrees, and Side Dishes | 0.27 mg | 2% | USDA_SR |
| 5260 | Cheese, cream, low fat | Dairy and Egg Products | 0.27 mg | 2% | USDA_SR |
| 5261 | Cheese, pasteurized process, American, low fat | Dairy and Egg Products | 0.27 mg | 2% | USDA_SR |
| 5262 | Pork, cured, ham -- water added, slice, bone-in, separable lean and fat, heated, pan-broil | Pork Products | 0.27 mg | 2% | USDA_SR |
| 5263 | Pork, cured, ham with natural juices, rump, bone-in, separable lean and fat, heated, roasted | Pork Products | 0.27 mg | 2% | USDA_SR |
| 5264 | Okra, raw | Vegetables and Vegetable Products | 0.27 mg | 2% | USDA_SR |
| 5265 | Okra, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.27 mg | 2% | USDA_SR |
| 5266 | Whale, beluga, meat, dried (Alaska Native) | American Indian/Alaska Native Foods | 0.27 mg | 2% | USDA_SR |
| 5267 | Cheese, american cheddar, imitation | Dairy and Egg Products | 0.27 mg | 2% | USDA_SR |
| 5268 | Pheasant, cooked, total edible | Poultry Products | 0.27 mg | 2% | USDA_SR |
| 5269 | Celery, raw | Vegetables and Vegetable Products | 0.27 mg | 2% | USDA_SR |
| 5270 | Potatoes, mashed, dehydrated, granules without milk, dry form | Vegetables and Vegetable Products | 0.27 mg | 2% | USDA_SR |
| 5271 | Okra, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.27 mg | 2% | USDA_SR |
| 5272 | Fast Foods, Fried Chicken, Breast, meat only, skin and breading removed | Fast Foods | 0.27 mg | 2% | USDA_SR |
| 5273 | Corn pudding, home prepared | Vegetables and Vegetable Products | 0.27 mg | 2% | USDA_SR |
| 5274 | Cheese, fontina | Dairy and Egg Products | 0.27 mg | 2% | USDA_SR |
| 5275 | Cheese, American, nonfat or fat free | Dairy and Egg Products | 0.27 mg | 2% | USDA_SR |
| 5276 | Babyfood, fruit, apple and blueberry, junior | Baby Foods | 0.27 mg | 2% | USDA_SR |
| 5277 | Chicken, broilers or fryers, meat and skin, cooked, stewed | Poultry Products | 0.27 mg | 2% | USDA_SR |
| 5278 | Chicken, broilers or fryers, meat only, cooked, roasted | Poultry Products | 0.27 mg | 2% | USDA_SR |
| 5279 | Chicken, broilers or fryers, light meat, meat and skin, raw | Poultry Products | 0.27 mg | 2% | USDA_SR |
| 5280 | Chicken, broilers or fryers, dark meat, meat only, cooked, roasted | Poultry Products | 0.27 mg | 2% | USDA_SR |
| 5281 | Chicken, broilers or fryers, dark meat, meat only, cooked, stewed | Poultry Products | 0.27 mg | 2% | USDA_SR |
| 5282 | Chicken, broilers or fryers, back, meat and skin, cooked, roasted | Poultry Products | 0.27 mg | 2% | USDA_SR |
| 5283 | Chicken, broilers or fryers, back, meat and skin, cooked, stewed | Poultry Products | 0.27 mg | 2% | USDA_SR |
| 5284 | Chicken, broilers or fryers, breast, meat and skin, cooked, roasted | Poultry Products | 0.27 mg | 2% | USDA_SR |
| 5285 | Chicken, broilers or fryers, breast, meat and skin, cooked, stewed | Poultry Products | 0.27 mg | 2% | USDA_SR |
| 5286 | Turkey, canned, meat only, with broth | Poultry Products | 0.27 mg | 2% | USDA_SR |
| 5287 | Chicken, ground, raw | Poultry Products | 0.27 mg | 2% | USDA_SR |
| 5288 | Chicken, feet, boiled | Poultry Products | 0.27 mg | 2% | USDA_SR |
| 5289 | Spices, onion powder | Spices and Herbs | 0.27 mg | 2% | USDA_SR |
| 5290 | Chicken, broilers or fryers, meat and skin, cooked, roasted | Poultry Products | 0.27 mg | 2% | USDA_SR |
| 5291 | Chicken, broilers or fryers, meat only, cooked, stewed | Poultry Products | 0.27 mg | 2% | USDA_SR |
| 5292 | Chicken, broilers or fryers, light meat, meat only, cooked, roasted | Poultry Products | 0.27 mg | 2% | USDA_SR |
| 5293 | Chicken, broilers or fryers, light meat, meat only, cooked, stewed | Poultry Products | 0.27 mg | 2% | USDA_SR |
| 5294 | Chicken, broilers or fryers, back, meat only, cooked, stewed | Poultry Products | 0.27 mg | 2% | USDA_SR |
| 5295 | Chicken, broilers or fryers, breast, meat and skin, raw | Poultry Products | 0.27 mg | 2% | USDA_SR |
| 5296 | Chicken, broilers or fryers, breast, meat only, cooked, roasted | Poultry Products | 0.27 mg | 2% | USDA_SR |
| 5297 | Chicken, broilers or fryers, breast, meat only, cooked, stewed | Poultry Products | 0.27 mg | 2% | USDA_SR |
| 5298 | Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat and skin, cooked | Poultry Products | 0.27 mg | 2% | USDA_SR |
| 5299 | Bratwurst, pork, beef, link | Sausages and Luncheon Meats | 0.27 mg | 2% | USDA_SR |
| 5300 | Ham and cheese loaf or roll | Sausages and Luncheon Meats | 0.27 mg | 2% | USDA_SR |
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