Vegetarian foods high in Vitamin D (Canadian (CNF))

Vitamin D sits in the FDA's Daily Value table at 800 IU per 100 g, but Canada's labelling rules treat it differently: they list it by mass rather than activity units. The difference matters when you're comparing products across borders or auditing your own ingredient panels.

Fish, mushrooms exposed to sunlight, and fortified milk lead this ranking. The caveat: many foods in the table owe their vitamin D content to fortification rather than nature. If you're sourcing from smaller suppliers or working with unfortified raw ingredients, the numbers here may not match what your finished product will deliver.

Plant foods contain almost no vitamin D unless they are fortified. A vegetarian diet can include fortified plant milks and eggs (which contain small amounts), but a vegan diet relies almost entirely on fortification and sunlight exposure to skin. If your target audience avoids animal products, fortification becomes the practical route to reach the Daily Value.

FDA daily value: 800 IU

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Showing 201–250 of 654 foods

# Food Category Per 100 g % DV
201 Fast foods, Miniature cinnamon rolls Fast Foods 32.00 IU 4%
202 Candies, praline, homemade Sweets 32.00 IU 4%
203 Pie, vanilla cream, homemade Baked Products 32.00 IU 4%
204 Pie, pumpkin, homemade Baked Products 32.00 IU 4%
205 Dessert, pudding, rice, with raisins, homemade Sweets 31.00 IU 4%
206 Pancake, blueberry, homemade Baked Products 31.00 IU 4%
207 Cream, whipping, 32% M.F. Dairy and Egg Products 31.00 IU 4%
208 Babyfood, cereal, wheat, prepared with formula or breast milk Babyfoods 30.00 IU 4%
209 Plant-based beverage, coconut, enriched, unsweetened Beverages 30.00 IU 4%
210 Yogourt, Greek style, fruit flavoured, 2% M.F. Fats and Oils 30.00 IU 4%
211 Yogourt, fruit flavoured (2-3.9% M.F.), with added Vitamin D Dairy and Egg Products 30.00 IU 4%
212 Yogourt, vanilla flavoured, low fat, with added vitamin D (0.5-1.9% M.F.) Dairy and Egg Products 30.00 IU 4%
213 Yogourt, fruit flavoured, low fat, with added vitamin D (0.5-1.9% M.F.) Dairy and Egg Products 30.00 IU 4%
214 Yogourt, vanilla flavoured, with added calcium and vitamin D (2-3.9% M.F.) Dairy and Egg Products 30.00 IU 4%
215 Potato, scalloped, dry mix, prepared with water, 2% milk and margarine Vegetables and Vegetable Products 30.00 IU 4%
216 Potato, scalloped, homemade, with margarine Vegetables and Vegetable Products 30.00 IU 4%
217 Animal fat, native, bearded seal, oil (oogruk oil) Fats and Oils 30.00 IU 4%
218 Potato, mashed, homemade, prepared with 2% M.F. milk and margarine Vegetables and Vegetable Products 30.00 IU 4%
219 Fast foods, breakfast, croissant with egg and cheese Fast Foods 30.00 IU 4%
220 Potato, mashed, homemade, prepared with whole milk and margarine Vegetables and Vegetable Products 30.00 IU 4%
221 Babyfood, cereal, soya, with fruit, prepared with formula or breast milk Babyfoods 29.00 IU 4%
222 Babyfood, cereal, rice, prepared with formula or breast milk Babyfoods 29.00 IU 4%
223 Babyfood, cereal, mixed grain, with fruit, prepared with formula or breast milk Babyfoods 29.00 IU 4%
224 Babyfood, cereal, oat, prepared with formula or breast milk Babyfoods 29.00 IU 4%
225 Dessert, frozen, ice cream, soft serve, chocolate Sweets 29.00 IU 4%
226 Yogourt, Greek style, sweetened, rich (8-12% M.F.) with Vitamin D added Dairy and Egg Products 29.00 IU 4%
227 Spaghetti with cream sauce Mixed Dishes 29.00 IU 4%
228 Mushroom, oyster, raw Vegetables and Vegetable Products 29.00 IU 4%
229 Dessert, frozen, ice cream, French vanilla, soft serve Sweets 29.00 IU 4%
230 Mushroom, shiitake, cooked Vegetables and Vegetable Products 28.00 IU 4%
231 Soup, cream, mushroom, canned, condensed, reduced fat, water added Soups, Sauces and Gravies 27.00 IU 3%
232 Orange juice, frozen concentrate, undiluted, with added calcium and Vitamin D Fruits and fruit juices 27.00 IU 3%
233 Yogourt, fruit flavoured, tubes, vitamin D added Dairy and Egg Products 27.00 IU 3%
234 Yogourt, fruit flavoured, fresh cheese-type, miniature size, with added Vitamin D Dairy and Egg Products 27.00 IU 3%
235 Sandwich, egg salad, homemade Mixed Dishes 27.00 IU 3%
236 Sweet roll, cheese Baked Products 27.00 IU 3%
237 Pancake, buttermilk, homemade Baked Products 27.00 IU 3%
238 Pancake, plain, homemade Baked Products 27.00 IU 3%
239 Babyfood, cereal, mixed grain, prepared with formula or breast milk Babyfoods 27.00 IU 3%
240 Dessert, frozen, ice cream, soft serve, chocolate, light Sweets 26.00 IU 3%
241 Pancake, plain, homemade with butter and maple syrup Baked Products 26.00 IU 3%
242 Coffee latte, prepared with whole milk Beverages 26.00 IU 3%
243 Tea, chai latte, prepared with whole milk Beverages 26.00 IU 3%
244 Potato, au gratin, homemade, with margarine Vegetables and Vegetable Products 26.00 IU 3%
245 Fast foods, breakfast, french toast with butter Fast Foods 26.00 IU 3%
246 Pancake, plain (includes buttermilk), frozen, ready-to-heat Baked Products 26.00 IU 3%
247 French toast, homemade, with 2% milk and margarine Baked Products 26.00 IU 3%
248 Cheese, goat, hard, (less than 35% water, 36% M.F.) Dairy and Egg Products 26.00 IU 3%
249 Yogourt beverage, vanilla flavoured, with added Vitamin D Dairy and Egg Products 25.00 IU 3%
250 Yogourt beverage, fruit flavoured, with added Vitamin D Dairy and Egg Products 25.00 IU 3%

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