Vegetarian foods high in Vitamin D

Vitamin D sits in the FDA's Daily Value table at 800 IU per 100 g, but Canada's labelling rules treat it differently: they list it by mass rather than activity units. The difference matters when you're comparing products across borders or auditing your own ingredient panels.

Fish, mushrooms exposed to sunlight, and fortified milk lead this ranking. The caveat: many foods in the table owe their vitamin D content to fortification rather than nature. If you're sourcing from smaller suppliers or working with unfortified raw ingredients, the numbers here may not match what your finished product will deliver.

Plant foods contain almost no vitamin D unless they are fortified. A vegetarian diet can include fortified plant milks and eggs (which contain small amounts), but a vegan diet relies almost entirely on fortification and sunlight exposure to skin. If your target audience avoids animal products, fortification becomes the practical route to reach the Daily Value.

FDA daily value: 800 IU

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Showing 1051–1100 of 1,319 foods

# Food Category Per 100 g % DV Source
1051 Pie, coconut cream, commercial Baked Products 6.00 IU 1% CNF
1052 Cake, yellow, commercial, with chocolate icing (frosting), in-store bakery Baked Products 6.00 IU 1% CNF
1053 Potato, mashed, homemade, prepared with whole milk Vegetables and Vegetable Products 6.00 IU 1% CNF
1054 Cheese, ricotta, with partly skimmed milk Dairy and Egg Products 6.00 IU 1% CNF
1055 Soup, hot and sour, Chinese restaurant Soups, Sauces, and Gravies 5.00 IU 1% USDA_SR
1056 Cheese, low fat, cheddar or colby Dairy and Egg Products 5.00 IU 1% USDA_SR
1057 Cake, boston cream pie, commercially prepared Baked Products 5.00 IU 1% USDA_SR
1058 Fast foods, cheeseburger; double, regular patty; double decker bun with condiments and special sauce Fast Foods 5.00 IU 1% USDA_SR
1059 Cheese, cheddar, nonfat or fat free Dairy and Egg Products 5.00 IU 1% USDA_SR
1060 Milk dessert bar, frozen, made from lowfat milk Dairy and Egg Products 5.00 IU 1% USDA_SR
1061 Cheese, American, nonfat or fat free Dairy and Egg Products 5.00 IU 1% USDA_SR
1062 Babyfood, dessert, banana pudding, strained Baby Foods 5.00 IU 1% USDA_SR
1063 Turnover, cheese-filled, tomato-based sauce, frozen, unprepared Meals, Entrees, and Side Dishes 5.00 IU 1% USDA_SR
1064 Ice creams, vanilla, light, no sugar added Sweets 5.00 IU 1% USDA_SR
1065 Mushrooms, enoki, raw Vegetables and Vegetable Products 5.00 IU 1% USDA_SR
1066 Cheese, pasteurized process, American, low fat Dairy and Egg Products 5.00 IU 1% USDA_SR
1067 Salad dressing, caesar dressing, regular Fats and Oils 5.00 IU 1% USDA_SR
1068 Snacks, M&M MARS, COMBOS Snacks Cheddar Cheese Pretzel Snacks 5.00 IU 1% USDA_SR
1069 Ice creams, chocolate, light Sweets 5.00 IU 1% USDA_SR
1070 Turnover, cheese-filled, tomato-based sauce, frozen, unprepared Mixed Dishes 5.00 IU 1% CNF
1071 Frozen, dessert, ice milk bar, low fat Sweets 5.00 IU 1% CNF
1072 Chinese dish, soup, hot and sour, restaurant prepared Soups, Sauces and Gravies 5.00 IU 1% CNF
1073 Fast foods, sandwiches and burgers, cheeseburger, regular, double patty, with condiments and special sauce Fast Foods 5.00 IU 1% CNF
1074 Dessert, frozen, ice cream, chocolate, low fat Sweets 5.00 IU 1% CNF
1075 Dessert, frozen, ice cream, chocolate, light Sweets 5.00 IU 1% CNF
1076 Salad dressing, buttermilk as main ingredient Fats and Oils 5.00 IU 1% CNF
1077 Salad dressing, caesar dressing, regular Fats and Oils 5.00 IU 1% CNF
1078 Potato, mashed, homemade, prepared with 2% M.F. milk Vegetables and Vegetable Products 5.00 IU 1% CNF
1079 Dessert, frozen, ice cream, light, with aspartame, vanilla Sweets 5.00 IU 1% CNF
1080 Cookie, peanut butter, refrigerated dough Baked Products 5.00 IU 1% CNF
1081 Cake, snack cake, cream-filled, chocolate with icing (frosting) Baked Products 5.00 IU 1% CNF
1082 Cake, gingerbread, homemade Baked Products 5.00 IU 1% CNF
1083 Mushroom, enoki, raw Vegetables and Vegetable Products 5.00 IU 1% CNF
1084 Spread, 20% butter / 80% canola oil Fats and Oils 5.00 IU 1% CNF
1085 Cheese, cheddar or colby type, low fat (7% M.F.) Dairy and Egg Products 5.00 IU 1% CNF
1086 Cake, snack cakes, creme-filled, sponge Baked Products 4.00 IU 0% USDA_SR
1087 Snacks, granola bars, QUAKER OATMEAL TO GO, all flavors Snacks 4.00 IU 0% USDA_SR
1088 Potato salad with egg Meals, Entrees, and Side Dishes 4.00 IU 0% USDA_SR
1089 Soup, cream of mushroom, canned, prepared with equal volume water Soups, Sauces, and Gravies 4.00 IU 0% USDA_SR
1090 Muffins, blueberry, commercially prepared (Includes mini-muffins) Baked Products 4.00 IU 0% USDA_SR
1091 Fast Foods, cheeseburger; double, large patty; with condiments, vegetables and mayonnaise Fast Foods 4.00 IU 0% USDA_SR
1092 Sandwich spread, with chopped pickle, regular, unspecified oils Fats and Oils 4.00 IU 0% USDA_SR
1093 Ice cream sundae cone Dairy and Egg Products 4.00 IU 0% USDA_SR
1094 Salad dressing, poppyseed, creamy Fats and Oils 4.00 IU 0% USDA_SR
1095 Cheese, Swiss, nonfat or fat free Dairy and Egg Products 4.00 IU 0% USDA_SR
1096 Yogurt parfait, lowfat, with fruit and granola Fast Foods 4.00 IU 0% USDA_SR
1097 Frozen novelties, ice cream type, sundae, prepackaged Sweets 4.00 IU 0% USDA_SR
1098 Noodles, egg, spinach, enriched, cooked Cereal Grains and Pasta 4.00 IU 0% USDA_SR
1099 Noodles, egg, enriched, cooked Cereal Grains and Pasta 4.00 IU 0% USDA_SR
1100 Ice creams, chocolate, light, no sugar added Sweets 4.00 IU 0% USDA_SR

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