Foods high in Vitamin B6
Vitamin B6 supports brain development and helps the body make serotonin and norepinephrine.
FDA daily value: 1.7 mg
Showing 2101-2150 of 12196 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 2101 | Beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, select, raw | Beef Products | 0.44 mg | 26% | USDA_SR |
| 2102 | Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled | Beef Products | 0.44 mg | 26% | USDA_SR |
| 2103 | Veal, shoulder, blade chop, separable lean and fat, raw | Lamb, Veal, and Game Products | 0.44 mg | 26% | USDA_SR |
| 2104 | Chicken, broilers or fryers, dark meat, thigh, meat only, cooked, braised | Poultry Products | 0.44 mg | 26% | USDA_SR |
| 2105 | Turkey, hen, meat only, raw | Poultry Products | 0.44 mg | 26% | CNF |
| 2106 | Grains, rice flour, white | Cereals, Grains and Pasta | 0.44 mg | 26% | CNF |
| 2107 | Chicken, broiler, thigh, meat, braised | Poultry Products | 0.44 mg | 26% | CNF |
| 2108 | Pork, fresh, loin, blade (roasts), bone-in, separable lean and fat, cooked, roasted | Pork Products | 0.44 mg | 26% | USDA_SR |
| 2109 | Rice flour, white, unenriched | Cereal Grains and Pasta | 0.44 mg | 26% | USDA_SR |
| 2110 | Spices, cumin seed | Spices and Herbs | 0.43 mg | 26% | CNF |
| 2111 | Beef, ground, patty, frozen, broiled | Beef Products | 0.43 mg | 26% | CNF |
| 2112 | Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean only, cooked | Pork Products | 0.43 mg | 26% | USDA_SR |
| 2113 | Pork, cured, ham -- water added, slice, boneless, separable lean only, heated, pan-broil | Pork Products | 0.43 mg | 26% | USDA_SR |
| 2114 | Beef, chuck eye roast, boneless, America's Beef Roast, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 0.43 mg | 26% | USDA_SR |
| 2115 | Beef, ground, patties, frozen, cooked, broiled | Beef Products | 0.43 mg | 26% | USDA_SR |
| 2116 | Spices, cumin seed | Spices and Herbs | 0.43 mg | 26% | USDA_SR |
| 2117 | Turkey, drumstick, from whole bird, meat only, with added solution, roasted | Poultry Products | 0.43 mg | 26% | USDA_SR |
| 2118 | Turkey, thigh, from whole bird, meat only, with added solution, roasted | Poultry Products | 0.43 mg | 26% | USDA_SR |
| 2119 | Beef, plate steak, boneless, inside skirt, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 0.43 mg | 26% | USDA_SR |
| 2120 | Turkey, dark meat, meat only, with added solution, cooked, roasted | Poultry Products | 0.43 mg | 26% | USDA_SR |
| 2121 | Veal, shoulder, blade chop, separable lean only, cooked, grilled | Lamb, Veal, and Game Products | 0.43 mg | 26% | USDA_SR |
| 2122 | Pork, cured, ham -- water added, rump, bone-in, separable lean only, heated, roasted | Pork Products | 0.43 mg | 26% | USDA_SR |
| 2123 | Pork loin, fresh, backribs, bone-in, cooked-roasted, lean only | Pork Products | 0.43 mg | 25% | USDA_SR |
| 2124 | Chicken, dark meat, thigh, meat only, with added solution, raw | Poultry Products | 0.43 mg | 25% | USDA_SR |
| 2125 | Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised | Beef Products | 0.43 mg | 25% | USDA_SR |
| 2126 | Sausage, turkey, fresh, raw | Sausages and Luncheon Meats | 0.43 mg | 25% | USDA_SR |
| 2127 | Veal, variety meats and by-products, heart, raw | Lamb, Veal, and Game Products | 0.43 mg | 25% | USDA_SR |
| 2128 | Lamb, Australian, imported, fresh, leg, sirloin chops, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, broiled | Lamb, Veal, and Game Products | 0.43 mg | 25% | USDA_SR |
| 2129 | Chicken, capons, meat and skin, cooked, roasted | Poultry Products | 0.43 mg | 25% | USDA_SR |
| 2130 | Veal, composite of trimmed retail cuts, separable lean only, raw | Lamb, Veal, and Game Products | 0.43 mg | 25% | USDA_SR |
| 2131 | Leavening agents, yeast, baker's, compressed | Baked Products | 0.43 mg | 25% | USDA_SR |
| 2132 | Fish, tuna, white, canned in oil, drained solids | Finfish and Shellfish Products | 0.43 mg | 25% | USDA_SR |
| 2133 | Chicken, broiler, meat only, raw | Poultry Products | 0.43 mg | 25% | CNF |
| 2134 | Chicken, broiler, breast, meat and skin, batter dipped, fried | Poultry Products | 0.43 mg | 25% | CNF |
| 2135 | Chicken, capon, meat and skin, roasted | Poultry Products | 0.43 mg | 25% | CNF |
| 2136 | Fish, tuna, white, canned with oil, drained, salted | Finfish and Shellfish Products | 0.43 mg | 25% | CNF |
| 2137 | Fish, tuna, white, canned with oil, drained, unsalted | Finfish and Shellfish Products | 0.43 mg | 25% | CNF |
| 2138 | Veal, composite cuts, lean, raw | Lamb, Veal and Game | 0.43 mg | 25% | CNF |
| 2139 | Veal, heart, raw | Lamb, Veal and Game | 0.43 mg | 25% | CNF |
| 2140 | Leavening agent, yeast, baker's, compressed | Baked Products | 0.43 mg | 25% | CNF |
| 2141 | Pork, loin, leg cap steak, boneless, separable lean and fat, cooked, broiled | Pork Products | 0.43 mg | 25% | USDA_SR |
| 2142 | Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 0.43 mg | 25% | USDA_SR |
| 2143 | T.G.I. FRIDAY'S, chicken fingers, from kids' menu | Restaurant Foods | 0.43 mg | 25% | USDA_SR |
| 2144 | Pork, cured, ham -- water added, slice, boneless, separable lean and fat, heated, pan-broil | Pork Products | 0.43 mg | 25% | USDA_SR |
| 2145 | Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised | Beef Products | 0.43 mg | 25% | USDA_SR |
| 2146 | Beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, braised | Beef Products | 0.43 mg | 25% | USDA_SR |
| 2147 | Chicken, broilers or fryers, meat only, raw | Poultry Products | 0.43 mg | 25% | USDA_SR |
| 2148 | Chicken, broilers or fryers, breast, meat and skin, cooked, fried, batter | Poultry Products | 0.43 mg | 25% | USDA_SR |
| 2149 | Turkey, whole, dark meat, meat and skin, cooked, roasted | Poultry Products | 0.43 mg | 25% | USDA_SR |
| 2150 | Fish, tuna, white, canned in oil, without salt, drained solids | Finfish and Shellfish Products | 0.43 mg | 25% | USDA_SR |
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