Foods high in Vitamin B6 (USDA Foundation)
Vitamin B6 supports brain development and helps the body make serotonin and norepinephrine.
FDA daily value: 1.7 mg
Showing 1-50 of 239 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 1 | Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised | Poultry Products | 0.92 mg | 54% |
| 2 | Seeds, sunflower seed kernels, dry roasted, with salt added | Nut and Seed Products | 0.76 mg | 45% |
| 3 | Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled | Beef Products | 0.75 mg | 44% |
| 4 | Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled | Beef Products | 0.75 mg | 44% |
| 5 | Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, select, raw | Beef Products | 0.75 mg | 44% |
| 6 | Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, select, raw | Beef Products | 0.75 mg | 44% |
| 7 | Beef, loin, tenderloin roast, separable lean only, boneless, trimmed to 0" fat, select, cooked, roasted | Beef Products | 0.67 mg | 39% |
| 8 | Beef, loin, tenderloin roast, separable lean only, boneless, trimmed to 0" fat, select, cooked, roasted | Beef Products | 0.67 mg | 39% |
| 9 | Nuts, walnuts, English, halves, raw | Nut and Seed Products | 0.66 mg | 39% |
| 10 | Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 0.64 mg | 38% |
| 11 | Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 0.64 mg | 38% |
| 12 | Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 0.63 mg | 37% |
| 13 | Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 0.63 mg | 37% |
| 14 | Flour, soy, defatted | Legumes and Legume Products | 0.62 mg | 36% |
| 15 | Sesame butter, creamy | Nut and Seed Products | 0.60 mg | 35% |
| 16 | Flour, potato | Vegetables and Vegetable Products | 0.58 mg | 34% |
| 17 | Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, choice, raw | Beef Products | 0.57 mg | 34% |
| 18 | Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, choice, raw | Beef Products | 0.57 mg | 34% |
| 19 | Sausage, pork, chorizo, link or ground, cooked, pan-fried | Sausages and Luncheon Meats | 0.55 mg | 33% |
| 20 | Sausage, pork, chorizo, link or ground, cooked, pan-fried | Sausages and Luncheon Meats | 0.55 mg | 33% |
| 21 | Turkey, ground, 93% lean, 7% fat, pan-broiled crumbles | Poultry Products | 0.50 mg | 29% |
| 22 | Turkey, ground, 93% lean, 7% fat, pan-broiled crumbles | Poultry Products | 0.50 mg | 29% |
| 23 | Peanut butter, smooth style, with salt | Legumes and Legume Products | 0.44 mg | 26% |
| 24 | Sorghum bran, white, unenriched, dry, raw | Cereal Grains and Pasta | 0.41 mg | 24% |
| 25 | Wild rice, dry, raw | Cereal Grains and Pasta | 0.39 mg | 23% |
| 26 | Flaxseed, ground | Nut and Seed Products | 0.39 mg | 23% |
| 27 | Peppers, serrano, seeded, raw | Vegetables and Vegetable Products | 0.39 mg | 23% |
| 28 | Flour, amaranth | Cereal Grains and Pasta | 0.39 mg | 23% |
| 29 | Peanut butter, creamy | Legumes and Legume Products | 0.38 mg | 22% |
| 30 | Chicken, broilers or fryers, drumstick, meat only, cooked, braised | Poultry Products | 0.37 mg | 22% |
| 31 | Sausage, Italian, pork, mild, cooked, pan-fried | Sausages and Luncheon Meats | 0.34 mg | 20% |
| 32 | Sausage, Italian, pork, mild, cooked, pan-fried | Sausages and Luncheon Meats | 0.34 mg | 20% |
| 33 | Flour, soy, full-fat | Legumes and Legume Products | 0.34 mg | 20% |
| 34 | Sausage, turkey, breakfast links, mild, raw | Sausages and Luncheon Meats | 0.34 mg | 20% |
| 35 | Sausage, turkey, breakfast links, mild, raw | Sausages and Luncheon Meats | 0.34 mg | 20% |
| 36 | Peppers, bell, orange, raw | Vegetables and Vegetable Products | 0.33 mg | 20% |
| 37 | Fish, tuna, light, canned in water, drained solids | Finfish and Shellfish Products | 0.32 mg | 19% |
| 38 | Peppers, poblano, seeded, raw | Vegetables and Vegetable Products | 0.31 mg | 18% |
| 39 | Peppers, bell, red, raw | Vegetables and Vegetable Products | 0.30 mg | 18% |
| 40 | Peppers, bell, yellow, raw | Vegetables and Vegetable Products | 0.29 mg | 17% |
| 41 | Peppers, banana or Hungarian wax, seeded, raw | Vegetables and Vegetable Products | 0.29 mg | 17% |
| 42 | Fish, haddock, raw | Finfish and Shellfish Products | 0.28 mg | 17% |
| 43 | Buckwheat, whole grain | Cereal Grains and Pasta | 0.28 mg | 16% |
| 44 | Flour, whole wheat, unenriched | Cereal Grains and Pasta | 0.27 mg | 16% |
| 45 | Peppers, jalapeno, seeded, raw | Vegetables and Vegetable Products | 0.27 mg | 16% |
| 46 | Einkorn, grain, dry, raw | Cereal Grains and Pasta | 0.26 mg | 16% |
| 47 | Khorasan, grain, dry, raw | Cereal Grains and Pasta | 0.26 mg | 15% |
| 48 | Nuts, pine nuts, raw | Nut and Seed Products | 0.25 mg | 15% |
| 49 | Peppers, bell, green, raw | Vegetables and Vegetable Products | 0.25 mg | 15% |
| 50 | Flour, spelt, whole grain | Cereal Grains and Pasta | 0.24 mg | 14% |
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