Foods high in Vitamin B6
Vitamin B6 supports brain development and helps the body make serotonin and norepinephrine.
FDA daily value: 1.7 mg
Showing 10101-10150 of 12196 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 10101 | Cookie, oatmeal (with or without raisins), dry mix, unprepared | Baked Products | 0.04 mg | 2% | CNF |
| 10102 | Muffin, plain, homemade, made with 2% milk | Baked Products | 0.04 mg | 2% | CNF |
| 10103 | Popover, dry mix, unprepared | Baked Products | 0.04 mg | 2% | CNF |
| 10104 | Candies, bars, Baby Ruth | Sweets | 0.04 mg | 2% | CNF |
| 10105 | Dessert, rennin, chocolate, dry mix, made with 2% milk | Sweets | 0.04 mg | 2% | CNF |
| 10106 | Soup, tomato, low sodium, water added | Soups, Sauces and Gravies | 0.04 mg | 2% | CNF |
| 10107 | Dessert, frozen, ice cream, chocolate, light, no sugar added | Sweets | 0.04 mg | 2% | CNF |
| 10108 | Mushroom, white, stir-fried, no fat added | Vegetables and Vegetable Products | 0.04 mg | 2% | CNF |
| 10109 | Muffin, blueberry, commercial, reduced fat | Baked Products | 0.04 mg | 2% | CNF |
| 10110 | Cake, carrot, homemade, with cream cheese icing | Baked Products | 0.04 mg | 2% | CNF |
| 10111 | Macaroni and cheese, frozen | Mixed Dishes | 0.04 mg | 2% | CNF |
| 10112 | Soup, beef barley, ready-to-serve, reduced sodium | Soups, Sauces and Gravies | 0.04 mg | 2% | CNF |
| 10113 | Candies, NESTLE, BABY RUTH Bar | Sweets | 0.04 mg | 2% | USDA_SR |
| 10114 | Raspberries, canned, red, heavy syrup pack, solids and liquids | Fruits and Fruit Juices | 0.04 mg | 2% | USDA_SR |
| 10115 | Muffin, blueberry, commercially prepared, low-fat | Baked Products | 0.04 mg | 2% | USDA_SR |
| 10116 | Squash, summer, crookneck and straightneck, canned, drained, solid, without salt | Vegetables and Vegetable Products | 0.04 mg | 2% | USDA_SR |
| 10117 | Rennin, chocolate, dry mix, prepared with 2% milk | Sweets | 0.04 mg | 2% | USDA_SR |
| 10118 | Tangerines, (mandarin oranges), canned, juice pack | Fruits and Fruit Juices | 0.04 mg | 2% | USDA_SR |
| 10119 | Lettuce, iceberg (includes crisphead types), raw | Vegetables and Vegetable Products | 0.04 mg | 2% | USDA_SR |
| 10120 | Mushrooms, white, stir-fried | Vegetables and Vegetable Products | 0.04 mg | 2% | USDA_SR |
| 10121 | Okra, frozen, unprepared | Vegetables and Vegetable Products | 0.04 mg | 2% | USDA_SR |
| 10122 | Beans, snap, yellow, frozen, all styles, unprepared | Vegetables and Vegetable Products | 0.04 mg | 2% | USDA_SR |
| 10123 | Cardoon, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.04 mg | 2% | USDA_SR |
| 10124 | Ice creams, chocolate, light, no sugar added | Sweets | 0.04 mg | 2% | USDA_SR |
| 10125 | Tangerines, (mandarin oranges), canned, light syrup pack | Fruits and Fruit Juices | 0.04 mg | 2% | USDA_SR |
| 10126 | Tangerine juice, raw | Fruits and Fruit Juices | 0.04 mg | 2% | USDA_SR |
| 10127 | Cardoon, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.04 mg | 2% | USDA_SR |
| 10128 | Yambean (jicama), raw | Vegetables and Vegetable Products | 0.04 mg | 2% | USDA_SR |
| 10129 | Chocolate, dark, 45- 59% cacao solids | Sweets | 0.04 mg | 2% | USDA_SR |
| 10130 | Chicory, witloof, raw | Vegetables and Vegetable Products | 0.04 mg | 2% | USDA_SR |
| 10131 | Potatoes, scalloped, dry mix, prepared with water, whole milk and butter | Vegetables and Vegetable Products | 0.04 mg | 2% | USDA_SR |
| 10132 | Milk shakes, thick vanilla | Dairy and Egg Products | 0.04 mg | 2% | USDA_SR |
| 10133 | Whey, acid, fluid | Dairy and Egg Products | 0.04 mg | 2% | USDA_SR |
| 10134 | Babyfood, fruit, apple and blueberry, junior | Baby Foods | 0.04 mg | 2% | USDA_SR |
| 10135 | Soup, tomato, canned, prepared with equal volume water, commercial | Soups, Sauces, and Gravies | 0.04 mg | 2% | USDA_SR |
| 10136 | Milk, producer, fluid, 3.7% milkfat | Dairy and Egg Products | 0.04 mg | 2% | USDA_SR |
| 10137 | Soup, chicken noodle, canned, condensed | Soups, Sauces, and Gravies | 0.04 mg | 2% | USDA_SR |
| 10138 | Soup, tomato, low sodium, with water | Soups, Sauces, and Gravies | 0.04 mg | 2% | USDA_SR |
| 10139 | Infant formula, ABBOTT NUTRITION, SIMILAC, SENSITIVE (LACTOSE FREE) ready-to-feed, with ARA and DHA | Baby Foods | 0.04 mg | 2% | USDA_SR |
| 10140 | Orange juice, no pulp, not fortified, not from concentrate, refrigerated | Fruits and Fruit Juices | 0.04 mg | 2% | USDA_FF |
| 10141 | Cake, chocolate, prepared from recipe without frosting | Baked Products | 0.04 mg | 2% | USDA_SR |
| 10142 | Cake, gingerbread, dry mix | Baked Products | 0.04 mg | 2% | USDA_SR |
| 10143 | Pie, cherry, commercially prepared | Baked Products | 0.04 mg | 2% | USDA_SR |
| 10144 | Soup, pea, green, canned, prepared with equal volume milk | Soups, Sauces, and Gravies | 0.04 mg | 2% | USDA_SR |
| 10145 | Soup, minestrone, canned, prepared with equal volume water | Soups, Sauces, and Gravies | 0.04 mg | 2% | USDA_SR |
| 10146 | Beef, New Zealand, imported, sweetbread, cooked, boiled | Beef Products | 0.04 mg | 2% | USDA_SR |
| 10147 | Beef, New Zealand, imported, sweetbread, raw | Beef Products | 0.04 mg | 2% | USDA_SR |
| 10148 | Babyfood, apples, dices, toddler | Baby Foods | 0.04 mg | 2% | USDA_SR |
| 10149 | Cake, coffeecake, creme-filled with chocolate frosting | Baked Products | 0.04 mg | 2% | USDA_SR |
| 10150 | Cookies, oatmeal, refrigerated dough | Baked Products | 0.04 mg | 2% | USDA_SR |
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