Foods high in Vitamin B6

Both the FDA and Canada's food label rules require manufacturers to declare vitamin B6 on their nutrition facts panels when the amount meets a set threshold. It plays a role in brain function and in how your body produces neurotransmitters. The Daily Value is 1.7 mg.

Vitamin B6 concentrates in meat, fish, chickpeas and potatoes. Bear in mind that processing, especially heat, degrades some of this nutrient, so a fresh food's ranking here may not match what survives in a cooked or canned product.

FDA daily value: 1.7 mg

Selling a product with vitamin b6? Generate a print-ready nutrition label from your recipe.

Showing 8401–8450 of 12,196 foods

# Food Category Per 100 g % DV Source
8401 Crustaceans, crayfish, mixed species, wild, cooked, moist heat Finfish and Shellfish Products 0.08 mg 4% USDA_SR
8402 Cheese, low-sodium, cheddar or colby Dairy and Egg Products 0.08 mg 4% USDA_SR
8403 Cheese, edam Dairy and Egg Products 0.08 mg 4% USDA_SR
8404 Fast foods, hamburger; single, regular patty; double decker bun with condiments and special sauce Fast Foods 0.08 mg 4% USDA_SR
8405 Crackers, rye, sandwich-type with cheese filling Baked Products 0.08 mg 4% USDA_SR
8406 Infant formula, ABBOTT NUTRITION, SIMILAC, ADVANCE, with iron, liquid concentrate, not reconstituted Baby Foods 0.08 mg 4% USDA_SR
8407 Infant formula, ABBOTT NUTRITION, SIMILAC, with iron, liquid concentrate, not reconstituted Baby Foods 0.08 mg 4% USDA_SR
8408 Cheese, fresh, queso fresco Dairy and Egg Products 0.08 mg 4% USDA_SR
8409 Soup, wonton, Chinese restaurant Soups, Sauces, and Gravies 0.08 mg 4% USDA_SR
8410 Chayote, fruit, raw Vegetables and Vegetable Products 0.08 mg 4% USDA_SR
8411 Orange juice, chilled, includes from concentrate, with added calcium Fruits and Fruit Juices 0.08 mg 4% USDA_SR
8412 Orange juice, chilled, includes from concentrate, with added calcium and vitamin D Fruits and Fruit Juices 0.08 mg 4% USDA_SR
8413 Orange juice, chilled, includes from concentrate Fruits and Fruit Juices 0.08 mg 4% USDA_SR
8414 Rose Hips, wild (Northern Plains Indians) American Indian/Alaska Native Foods 0.08 mg 4% USDA_SR
8415 Orange juice, chilled, includes from concentrate, with added calcium and vitamins A, D, E Fruits and Fruit Juices 0.08 mg 4% USDA_SR
8416 Pie Crust, Cookie-type, Graham Cracker, Ready Crust Baked Products 0.08 mg 4% USDA_SR
8417 Babyfood, dinner, jarred, pork with vegetables and fruit Babyfoods 0.08 mg 4% CNF
8418 Sausage, blood sausage (Blood pudding), cooked Sausages and Luncheon meats 0.08 mg 4% CNF
8419 Egg, chicken, omelet, with cheese Dairy and Egg Products 0.08 mg 4% CNF
8420 Rose hips, wild, native Fruits and fruit juices 0.08 mg 4% CNF
8421 Fast foods, sandwiches and burgers, hamburger, regular, single patty, with condiments and special sauce Fast Foods 0.08 mg 4% CNF
8422 Roll, dinner, wheat (60% whole wheat flour) Baked Products 0.08 mg 4% CNF
8423 Cracker, rye, sandwich-type with cheese filling Baked Products 0.08 mg 4% CNF
8424 Biscuit, plain/buttermilk, dry mix, unprepared Baked Products 0.08 mg 4% CNF
8425 Mollusks, oyster, eastern (blue point), farmed, baked or broiled Finfish and Shellfish Products 0.08 mg 4% CNF
8426 Crustaceans, crayfish, mixed species, farmed, raw Finfish and Shellfish Products 0.08 mg 4% CNF
8427 Crustaceans, crayfish, mixed species, wild, boiled or steamed Finfish and Shellfish Products 0.08 mg 4% CNF
8428 Chayote, fruit, raw Vegetables and Vegetable Products 0.08 mg 4% CNF
8429 Orange juice, chilled, includes from concentrate Fruits and fruit juices 0.08 mg 4% CNF
8430 Cereal, ready to eat, Shredded Wheat: spoon size, Post Breakfast cereals 0.08 mg 4% CNF
8431 Cereal, ready to eat, Harvest Crunch: original, Quaker Breakfast cereals 0.08 mg 4% CNF
8432 Cheese, cheddar or colby type, low sodium Dairy and Egg Products 0.08 mg 4% CNF
8433 Cheese, edam Dairy and Egg Products 0.08 mg 4% CNF
8434 Nuts, almonds, dry roasted, with salt added Nut and Seed Products 0.07 mg 4% USDA_FF
8435 Beans, white, mature seeds, canned Legumes and Legume Products 0.07 mg 4% USDA_SR
8436 Cream puff shell, prepared from recipe Baked Products 0.07 mg 4% USDA_SR
8437 Sauce, barbecue Soups, Sauces, and Gravies 0.07 mg 4% USDA_SR
8438 Pancakes, gluten-free, frozen, ready-to-heat Baked Products 0.07 mg 4% USDA_SR
8439 Cereals ready-to-eat, rice, puffed, fortified Breakfast Cereals 0.07 mg 4% USDA_SR
8440 Babyfood, dinner, mixed vegetable, strained Baby Foods 0.07 mg 4% USDA_SR
8441 Soup, beef broth, less/reduced sodium, ready to serve Soups, Sauces, and Gravies 0.07 mg 4% USDA_SR
8442 Cookies, fig bars Baked Products 0.07 mg 4% USDA_SR
8443 Bread, rye Baked Products 0.07 mg 4% USDA_SR
8444 Lamb, New Zealand, imported, neck chops, separable lean and fat, cooked, braised Lamb, Veal, and Game Products 0.07 mg 4% USDA_SR
8445 Lamb, New Zealand, imported, fore-shank, separable lean and fat, cooked, braised Lamb, Veal, and Game Products 0.07 mg 4% USDA_SR
8446 Pasta, gluten-free, brown rice flour, cooked, TINKYADA Cereal Grains and Pasta 0.07 mg 4% USDA_SR
8447 Babyfood, vegetables, spinach, creamed, strained Baby Foods 0.07 mg 4% USDA_SR
8448 Cheese, cheddar, sharp, sliced Dairy and Egg Products 0.07 mg 4% USDA_SR
8449 Onions, frozen, chopped, unprepared Vegetables and Vegetable Products 0.07 mg 4% USDA_SR
8450 Fast Food, Pizza Chain, 14" pizza, sausage topping, thin crust Fast Foods 0.07 mg 4% USDA_SR

Need this on a label? Turn these foods into a print-ready Nutrition Facts label.

Make a label

Turn these foods into a print-ready nutrition label.

Build a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.

Style