Foods high in Vitamin B6

Vitamin B6 supports brain development and helps the body make serotonin and norepinephrine.

FDA daily value: 1.7 mg

Showing 8051-8100 of 12196 foods.

# Food Category Per 100 g % DV Source
8051 Carrot, frozen, boiled, drained Vegetables and Vegetable Products 0.08 mg 5% CNF
8052 Fish, ocean perch (rosefish, redfish), atlantic, baked or broiled Finfish and Shellfish Products 0.08 mg 5% CNF
8053 Beans, adzuki, canned, sweetened Legumes and Legume Products 0.08 mg 5% CNF
8054 Beans, baked, canned, plain or vegetarian Legumes and Legume Products 0.08 mg 5% CNF
8055 Cookie, peanut butter, homemade, with margarine Baked Products 0.08 mg 5% CNF
8056 Muffin, corn, commercial Baked Products 0.08 mg 5% CNF
8057 Cookie, chocolate chip, homemade, made with butter Baked Products 0.08 mg 5% CNF
8058 Candies, bars, Alpine White bar with almonds Sweets 0.08 mg 5% CNF
8059 Cheese, cheddar, reduced fat (18%) Dairy and Egg Products 0.08 mg 5% CNF
8060 Pâté, all flavours, reduced fat and sodium Sausages and Luncheon meats 0.08 mg 5% CNF
8061 Sausage, smoked, honey garlic, pre-cooked Sausages and Luncheon meats 0.08 mg 5% CNF
8062 Spaghetti with pomodoro sauce (tomato sauce) Mixed Dishes 0.08 mg 5% CNF
8063 DENNY'S, mozzarella cheese sticks Restaurant Foods 0.08 mg 5% USDA_SR
8064 Carrots, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.08 mg 5% USDA_SR
8065 Turnover, filled with egg, meat and cheese, frozen Meals, Entrees, and Side Dishes 0.08 mg 5% USDA_SR
8066 CRACKER BARREL, onion rings, thick-cut Restaurant Foods 0.08 mg 5% USDA_SR
8067 Restaurant, Italian, spaghetti with pomodoro sauce (no meat) Restaurant Foods 0.08 mg 5% USDA_SR
8068 Eggplant, raw Vegetables and Vegetable Products 0.08 mg 5% USDA_SR
8069 Carrots, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.08 mg 5% USDA_SR
8070 Borage, raw Vegetables and Vegetable Products 0.08 mg 5% USDA_SR
8071 Cheese, cheddar, reduced fat (Includes foods for USDA's Food Distribution Program) Dairy and Egg Products 0.08 mg 5% USDA_SR
8072 Soup, vegetable soup, condensed, low sodium, prepared with equal volume water Soups, Sauces, and Gravies 0.08 mg 5% USDA_SR
8073 Water, with corn syrup and/or sugar and low calorie sweetener, fruit flavored Beverages 0.08 mg 5% USDA_SR
8074 Cheese, Mexican, blend, reduced fat Dairy and Egg Products 0.08 mg 5% USDA_SR
8075 Cookies, chocolate chip, prepared from recipe, made with butter Baked Products 0.08 mg 5% USDA_SR
8076 Beef, New Zealand, imported, intermuscular fat, cooked Beef Products 0.08 mg 5% USDA_SR
8077 Beans, adzuki, mature seeds, canned, sweetened Legumes and Legume Products 0.08 mg 5% USDA_SR
8078 Beverages, Water with added vitamins and minerals, bottles, sweetened, assorted fruit flavors Beverages 0.08 mg 5% USDA_SR
8079 Beef, New Zealand, imported, brisket navel end, separable lean and fat, cooked, braised Beef Products 0.08 mg 5% USDA_SR
8080 Cookies, peanut butter, prepared from recipe Baked Products 0.08 mg 5% USDA_SR
8081 Muffins, corn, commercially prepared Baked Products 0.08 mg 5% USDA_SR
8082 Fish, ocean perch, Atlantic, cooked, dry heat Finfish and Shellfish Products 0.08 mg 5% USDA_SR
8083 Beans, baked, canned, plain or vegetarian Legumes and Legume Products 0.08 mg 5% USDA_SR
8084 Almond butter, creamy Nut and Seed Products 0.08 mg 5% USDA_FF
8085 Croutons, seasoned Baked Products 0.08 mg 5% USDA_SR
8086 Beverages, water, bottled, yumberry, pomegranate with anti-oxidants, zero calories Beverages 0.08 mg 5% USDA_SR
8087 Babyfood, dinner, spaghetti and tomato and meat, toddler Baby Foods 0.08 mg 5% USDA_SR
8088 Beverages, POWERADE, Zero, Mixed Berry Beverages 0.08 mg 5% USDA_SR
8089 Tofu, extra firm, prepared with nigari Legumes and Legume Products 0.08 mg 5% USDA_SR
8090 Sauce, barbecue, KRAFT, original Soups, Sauces, and Gravies 0.08 mg 5% USDA_SR
8091 Bread, irish soda, prepared from recipe Baked Products 0.08 mg 5% USDA_SR
8092 Cheese, fontina Dairy and Egg Products 0.08 mg 5% CNF
8093 Cheese, swiss (emmental) Dairy and Egg Products 0.08 mg 5% CNF
8094 Peas, green, frozen, unprepared Vegetables and Vegetable Products 0.08 mg 5% CNF
8095 Croutons, seasoned Baked Products 0.08 mg 5% CNF
8096 Grains, bulgur, cooked Cereals, Grains and Pasta 0.08 mg 5% CNF
8097 Fast foods, pizza, cheese, regular crust, frozen, cooked Fast Foods 0.08 mg 5% CNF
8098 Dip, cream cheese base Soups, Sauces and Gravies 0.08 mg 5% CNF
8099 Sauce, salsa, verde, ready-to-serve Soups, Sauces and Gravies 0.08 mg 5% CNF
8100 Bread, garlic Baked Products 0.08 mg 5% CNF

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