Foods high in Vitamin B6
Vitamin B6 supports brain development and helps the body make serotonin and norepinephrine.
FDA daily value: 1.7 mg
Showing 6551-6600 of 12196 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 6551 | Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 0.13 mg | 8% | USDA_SR |
| 6552 | Sausage, pork and beef, with cheddar cheese, smoked | Sausages and Luncheon Meats | 0.13 mg | 8% | USDA_SR |
| 6553 | Cereals, QUAKER, Instant Grits, Butter flavor, dry | Breakfast Cereals | 0.13 mg | 8% | USDA_SR |
| 6554 | Cereals ready-to-eat, QUAKER, MOTHER'S Toasted Oat Bran cereal | Breakfast Cereals | 0.13 mg | 8% | USDA_SR |
| 6555 | Snacks, yucca (cassava) chips, salted | Snacks | 0.13 mg | 8% | USDA_SR |
| 6556 | Soup, clam chowder, new england, reduced sodium, canned, ready-to-serve | Soups, Sauces, and Gravies | 0.13 mg | 8% | USDA_SR |
| 6557 | Crustaceans, crab, alaska king, imitation, made from surimi | Finfish and Shellfish Products | 0.13 mg | 8% | USDA_SR |
| 6558 | Lamb, loin, separable lean and fat, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 0.13 mg | 8% | USDA_SR |
| 6559 | Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 0.13 mg | 8% | USDA_SR |
| 6560 | Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, braised | Lamb, Veal, and Game Products | 0.13 mg | 8% | USDA_SR |
| 6561 | Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, cooked, roasted | Lamb, Veal, and Game Products | 0.13 mg | 8% | USDA_SR |
| 6562 | Lamb, ground, raw | Lamb, Veal, and Game Products | 0.13 mg | 8% | USDA_SR |
| 6563 | Lamb, loin, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 0.13 mg | 8% | USDA_SR |
| 6564 | Lamb, loin, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 0.13 mg | 8% | USDA_SR |
| 6565 | Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 0.13 mg | 8% | USDA_SR |
| 6566 | Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, choice, raw | Lamb, Veal, and Game Products | 0.13 mg | 8% | USDA_SR |
| 6567 | Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, choice, roasted | Lamb, Veal, and Game Products | 0.13 mg | 8% | USDA_SR |
| 6568 | Mortadella, beef, pork | Sausages and Luncheon Meats | 0.13 mg | 8% | USDA_SR |
| 6569 | Sausage, summer, pork and beef, sticks, with cheddar cheese | Sausages and Luncheon Meats | 0.13 mg | 8% | USDA_SR |
| 6570 | Swisswurst, pork and beef, with swiss cheese, smoked | Sausages and Luncheon Meats | 0.13 mg | 8% | USDA_SR |
| 6571 | Cereals ready-to-eat, QUAKER, MOTHER'S Cinnamon Oat Crunch | Breakfast Cereals | 0.13 mg | 8% | USDA_SR |
| 6572 | Frankfurter, beef, unheated | Sausages and Luncheon Meats | 0.13 mg | 8% | USDA_FF |
| 6573 | Flour, corn, yellow, fine meal, enriched | Cereal Grains and Pasta | 0.13 mg | 8% | USDA_FF |
| 6574 | Peppermint, fresh | Spices and Herbs | 0.13 mg | 8% | USDA_SR |
| 6575 | Beans, yellow, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 0.13 mg | 8% | USDA_SR |
| 6576 | Beans, yellow, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 0.13 mg | 8% | USDA_SR |
| 6577 | Watercress, raw | Vegetables and Vegetable Products | 0.13 mg | 8% | CNF |
| 6578 | Onion, boiled, drained | Vegetables and Vegetable Products | 0.13 mg | 8% | CNF |
| 6579 | Onion, boiled, drained, with salt | Vegetables and Vegetable Products | 0.13 mg | 8% | CNF |
| 6580 | Corn, sweet, white, frozen, kernels off cob, boiled, drained | Vegetables and Vegetable Products | 0.13 mg | 8% | CNF |
| 6581 | Corn, sweet, white, frozen, kernels off cob, boiled, drained, with salt | Vegetables and Vegetable Products | 0.13 mg | 8% | CNF |
| 6582 | Beans, yellow, boiled | Legumes and Legume Products | 0.13 mg | 8% | CNF |
| 6583 | Beans, yellow, boiled, salted | Legumes and Legume Products | 0.13 mg | 8% | CNF |
| 6584 | Pasta, macaroni (spirals), vegetable, enriched, dry | Cereals, Grains and Pasta | 0.13 mg | 8% | CNF |
| 6585 | Peppermint, fresh | Spices and Herbs | 0.13 mg | 8% | CNF |
| 6586 | Chili without beans, canned | Mixed Dishes | 0.13 mg | 8% | CNF |
| 6587 | Bread, 60% whole wheat, commercial | Baked Products | 0.13 mg | 8% | CNF |
| 6588 | Sausage, Polish, smoked, pre-cooked, reheated | Sausages and Luncheon meats | 0.13 mg | 8% | CNF |
| 6589 | Corn, sweet, white, frozen, kernels cut off cob, boiled, drained, without salt | Vegetables and Vegetable Products | 0.13 mg | 8% | USDA_SR |
| 6590 | Macaroni, vegetable, enriched, dry | Cereal Grains and Pasta | 0.13 mg | 8% | USDA_SR |
| 6591 | Rice mix, white and wild, flavored, unprepared | Meals, Entrees, and Side Dishes | 0.13 mg | 8% | USDA_SR |
| 6592 | APPLEBEE'S, coleslaw | Restaurant Foods | 0.13 mg | 8% | USDA_SR |
| 6593 | Corn, sweet, white, frozen, kernels cut off cob, boiled, drained, with salt | Vegetables and Vegetable Products | 0.13 mg | 8% | USDA_SR |
| 6594 | Onions, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.13 mg | 8% | USDA_SR |
| 6595 | Watercress, raw | Vegetables and Vegetable Products | 0.13 mg | 8% | USDA_SR |
| 6596 | Onions, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.13 mg | 8% | USDA_SR |
| 6597 | Chili, no beans, canned entree | Meals, Entrees, and Side Dishes | 0.13 mg | 8% | USDA_SR |
| 6598 | Collards, boiled, drained | Vegetables and Vegetable Products | 0.13 mg | 8% | CNF |
| 6599 | Peas, mature seeds, sprouted, boiled, drained | Vegetables and Vegetable Products | 0.13 mg | 8% | CNF |
| 6600 | Succotash, canned with cream style corn | Vegetables and Vegetable Products | 0.13 mg | 8% | CNF |
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