Foods high in Vitamin B6

Both the FDA and Canada's food label rules require manufacturers to declare vitamin B6 on their nutrition facts panels when the amount meets a set threshold. It plays a role in brain function and in how your body produces neurotransmitters. The Daily Value is 1.7 mg.

Vitamin B6 concentrates in meat, fish, chickpeas and potatoes. Bear in mind that processing, especially heat, degrades some of this nutrient, so a fresh food's ranking here may not match what survives in a cooked or canned product.

FDA daily value: 1.7 mg

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Showing 5801–5850 of 12,196 foods

# Food Category Per 100 g % DV Source
5801 Pork, cured, ham patties, unheated Pork Products 0.16 mg 9% CNF
5802 Turkey, broiler, dark meat only, roasted Poultry Products 0.16 mg 9% CNF
5803 Chicken, broiler, neck, meat, simmered Poultry Products 0.16 mg 9% CNF
5804 Spices, nutmeg, ground Spices and Herbs 0.16 mg 9% CNF
5805 Spices, mace, ground Spices and Herbs 0.16 mg 9% CNF
5806 Mushrooms, shiitake Vegetables and Vegetable Products 0.16 mg 9% USDA_FF
5807 Mushrooms, shiitake Vegetables and Vegetable Products 0.16 mg 9% USDA_FF
5808 Plantains, underripe, raw Fruits and Fruit Juices 0.16 mg 9% USDA_FF
5809 Lamb, New Zealand, imported, square-cut shoulder, separable lean and fat, cooked, slow roasted Lamb, Veal, and Game Products 0.16 mg 9% USDA_SR
5810 Lamb, New Zealand, imported, rack - partly frenched, separable lean and fat, raw Lamb, Veal, and Game Products 0.16 mg 9% USDA_SR
5811 BURGER KING, CROISSAN'WICH with Sausage, Egg and Cheese Fast Foods 0.16 mg 9% USDA_SR
5812 Fast foods, croissant, with egg, cheese, and sausage Fast Foods 0.16 mg 9% USDA_SR
5813 Crackers, matzo, whole-wheat Baked Products 0.16 mg 9% USDA_SR
5814 Mushrooms, shiitake, cooked, with salt Vegetables and Vegetable Products 0.16 mg 9% USDA_SR
5815 Waterchestnuts, chinese, canned, solids and liquids Vegetables and Vegetable Products 0.16 mg 9% USDA_SR
5816 Peaches, dehydrated (low-moisture), sulfured, uncooked Fruits and Fruit Juices 0.16 mg 9% USDA_SR
5817 Broccoli, stalks, raw Vegetables and Vegetable Products 0.16 mg 9% USDA_SR
5818 Broccoli, flower clusters, raw Vegetables and Vegetable Products 0.16 mg 9% USDA_SR
5819 Broccoli, leaves, raw Vegetables and Vegetable Products 0.16 mg 9% USDA_SR
5820 Pumpkin pie mix, canned Vegetables and Vegetable Products 0.16 mg 9% USDA_SR
5821 Seaweed, laver, raw Vegetables and Vegetable Products 0.16 mg 9% USDA_SR
5822 Mushrooms, shiitake, cooked, without salt Vegetables and Vegetable Products 0.16 mg 9% USDA_SR
5823 Fish, whitefish, eggs (Alaska Native) American Indian/Alaska Native Foods 0.16 mg 9% USDA_SR
5824 Sausage, kielbasa (kolbassa) Sausages and Luncheon meats 0.16 mg 9% CNF
5825 Broccoli, leaves, raw Vegetables and Vegetable Products 0.16 mg 9% CNF
5826 Broccoli, stalks, raw Vegetables and Vegetable Products 0.16 mg 9% CNF
5827 Broccoli, flower clusters, raw Vegetables and Vegetable Products 0.16 mg 9% CNF
5828 Fast foods, breakfast, croissant with egg, cheese and sausage Fast Foods 0.16 mg 9% CNF
5829 English muffin, whole wheat, toasted Baked Products 0.16 mg 9% CNF
5830 Cracker, matzo, whole-wheat Baked Products 0.16 mg 9% CNF
5831 Lamb, New Zealand, rack - partly frenched, lean and fat, raw Lamb, Veal and Game 0.16 mg 9% CNF
5832 Waterchestnuts, Chinese, canned, solids and liquid Vegetables and Vegetable Products 0.16 mg 9% CNF
5833 Seaweed, dulse (laver, nori), raw Vegetables and Vegetable Products 0.16 mg 9% CNF
5834 Pumpkin pie mix, canned Vegetables and Vegetable Products 0.16 mg 9% CNF
5835 Mushroom, shiitake, cooked Vegetables and Vegetable Products 0.16 mg 9% CNF
5836 Peach, dehydrated (low moisture), sulphured, uncooked Fruits and fruit juices 0.16 mg 9% CNF
5837 Cookies, graham crackers, plain or honey, lowfat Baked Products 0.16 mg 9% USDA_SR
5838 Spearmint, fresh Spices and Herbs 0.16 mg 9% USDA_SR
5839 Cereals, QUAKER, oatmeal, REAL MEDLEYS, summer berry, dry Breakfast Cereals 0.16 mg 9% USDA_SR
5840 Spices, cinnamon, ground Spices and Herbs 0.16 mg 9% USDA_SR
5841 TACO BELL, Nachos Supreme Fast Foods 0.16 mg 9% USDA_SR
5842 Fast foods, nachos, with cheese, beans, ground beef, and tomatoes Fast Foods 0.16 mg 9% USDA_SR
5843 Snacks, potato chips, fat-free, made with olestra Snacks 0.16 mg 9% USDA_SR
5844 Catsup, low sodium Vegetables and Vegetable Products 0.16 mg 9% USDA_SR
5845 Catsup Vegetables and Vegetable Products 0.16 mg 9% USDA_SR
5846 Cookie, graham cracker, plain or honey, low fat Baked Products 0.16 mg 9% CNF
5847 Spices, spearmint, fresh Spices and Herbs 0.16 mg 9% CNF
5848 Fast foods, mexican, nachos with cheese, beans, ground beef and tomatoes Fast Foods 0.16 mg 9% CNF
5849 Tomato ketchup (catsup), low sodium Vegetables and Vegetable Products 0.16 mg 9% CNF
5850 Tomato ketchup (catsup) Vegetables and Vegetable Products 0.16 mg 9% CNF

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