Foods high in Vitamin B6
Vitamin B6 supports brain development and helps the body make serotonin and norepinephrine.
FDA daily value: 1.7 mg
Showing 5051-5100 of 12196 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 5051 | Pepper, sweet, green, sauteed | Vegetables and Vegetable Products | 0.20 mg | 12% | CNF |
| 5052 | Pumpkin leaves, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.20 mg | 12% | USDA_SR |
| 5053 | Peppers, sweet, green, sauteed | Vegetables and Vegetable Products | 0.20 mg | 12% | USDA_SR |
| 5054 | Pumpkin leaves, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.20 mg | 12% | USDA_SR |
| 5055 | Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, as purchased | Vegetables and Vegetable Products | 0.20 mg | 12% | USDA_SR |
| 5056 | Chicken, broiler, rotisserie, BBQ, drumstick, meat and skin | Poultry Products | 0.20 mg | 12% | USDA_SR |
| 5057 | Plantains, overripe, raw | Fruits and Fruit Juices | 0.20 mg | 12% | USDA_FF |
| 5058 | Rolls, dinner, whole-wheat | Baked Products | 0.20 mg | 11% | USDA_SR |
| 5059 | Beef, New Zealand, imported, brisket point end, separable lean only, cooked, braised | Beef Products | 0.20 mg | 11% | USDA_SR |
| 5060 | Cereals, CREAM OF RICE, dry | Breakfast Cereals | 0.20 mg | 11% | USDA_SR |
| 5061 | Pork sausage, link/patty, cooked, pan-fried | Sausages and Luncheon Meats | 0.20 mg | 11% | USDA_SR |
| 5062 | Cereal, hot, cream of rice, dry | Breakfast cereals | 0.20 mg | 11% | CNF |
| 5063 | Spinach, raw | Vegetables and Vegetable Products | 0.20 mg | 11% | CNF |
| 5064 | Roll, dinner, whole wheat | Baked Products | 0.20 mg | 11% | CNF |
| 5065 | Shepherd's pie with corn | Mixed Dishes | 0.20 mg | 11% | CNF |
| 5066 | Spinach, raw | Vegetables and Vegetable Products | 0.20 mg | 11% | USDA_SR |
| 5067 | School Lunch, chicken patty, whole grain breaded | Fast Foods | 0.20 mg | 11% | USDA_SR |
| 5068 | Spinach, baby | Vegetables and Vegetable Products | 0.19 mg | 11% | USDA_FF |
| 5069 | Spinach, baby | Vegetables and Vegetable Products | 0.19 mg | 11% | USDA_FF |
| 5070 | Beef, New Zealand, imported, manufacturing beef, raw | Beef Products | 0.19 mg | 11% | USDA_SR |
| 5071 | Rolls, hamburger or hot dog, whole wheat | Baked Products | 0.19 mg | 11% | USDA_SR |
| 5072 | Beans, pinto, frozen, boiled, drained | Vegetables and Vegetable Products | 0.19 mg | 11% | CNF |
| 5073 | Bok choy, pak-choi, raw | Vegetables and Vegetable Products | 0.19 mg | 11% | CNF |
| 5074 | Potato puff, frozen, unprepared | Vegetables and Vegetable Products | 0.19 mg | 11% | CNF |
| 5075 | Squash, winter, acorn, baked | Vegetables and Vegetable Products | 0.19 mg | 11% | CNF |
| 5076 | Tomato products, canned, sauce with onions, green peppers and celery | Vegetables and Vegetable Products | 0.19 mg | 11% | CNF |
| 5077 | Fast foods, entree, chicken, breaded and fried, wing, meat and skin with breading | Fast Foods | 0.19 mg | 11% | CNF |
| 5078 | Turkey, hen, thigh, meat and skin, roasted | Poultry Products | 0.19 mg | 11% | CNF |
| 5079 | Beans, pinto, immature seeds, frozen, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.19 mg | 11% | USDA_SR |
| 5080 | Squash, winter, acorn, cooked, baked, without salt | Vegetables and Vegetable Products | 0.19 mg | 11% | USDA_SR |
| 5081 | Beans, pinto, immature seeds, frozen, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.19 mg | 11% | USDA_SR |
| 5082 | Potato puffs, frozen, unprepared | Vegetables and Vegetable Products | 0.19 mg | 11% | USDA_SR |
| 5083 | Squash, winter, acorn, cooked, baked, with salt | Vegetables and Vegetable Products | 0.19 mg | 11% | USDA_SR |
| 5084 | SUBWAY, steak & cheese sub on white bread with American cheese, lettuce and tomato | Fast Foods | 0.19 mg | 11% | USDA_SR |
| 5085 | Fast foods, submarine sandwich, steak and cheese on white bread with cheese, lettuce and tomato | Fast Foods | 0.19 mg | 11% | USDA_SR |
| 5086 | Fast Foods, Fried Chicken, Wing, meat and skin and breading | Fast Foods | 0.19 mg | 11% | USDA_SR |
| 5087 | Cabbage, chinese (pak-choi), raw | Vegetables and Vegetable Products | 0.19 mg | 11% | USDA_SR |
| 5088 | Tomato products, canned, sauce, with onions, green peppers, and celery | Vegetables and Vegetable Products | 0.19 mg | 11% | USDA_SR |
| 5089 | McDONALD'S, RANCH SNACK WRAP, Grilled | Fast Foods | 0.19 mg | 11% | USDA_SR |
| 5090 | Fast foods, grilled chicken in tortilla, with lettuce, cheese, and ranch sauce | Fast Foods | 0.19 mg | 11% | USDA_SR |
| 5091 | Beans, lima, boiled, drained | Vegetables and Vegetable Products | 0.19 mg | 11% | CNF |
| 5092 | Sausage, breakfast links or rounds, turkey, raw | Sausages and Luncheon meats | 0.19 mg | 11% | CNF |
| 5093 | Chokecherry, raw, pitted | Fruits and fruit juices | 0.19 mg | 11% | CNF |
| 5094 | Chokecherries, raw, pitted (Shoshone Bannock) | American Indian/Alaska Native Foods | 0.19 mg | 11% | USDA_SR |
| 5095 | Lima beans, immature seeds, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.19 mg | 11% | USDA_SR |
| 5096 | Lima beans, immature seeds, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.19 mg | 11% | USDA_SR |
| 5097 | Bologna, meat and poultry | Sausages and Luncheon Meats | 0.19 mg | 11% | USDA_SR |
| 5098 | Bread, wheat, sprouted | Baked Products | 0.19 mg | 11% | USDA_SR |
| 5099 | Frankfurter, beef, heated | Sausages and Luncheon Meats | 0.19 mg | 11% | USDA_SR |
| 5100 | Cereals ready-to-eat, QUAKER, Natural Granola Apple Cranberry Almond | Breakfast Cereals | 0.19 mg | 11% | USDA_SR |
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