Foods high in Vitamin B6

Both the FDA and Canada's food label rules require manufacturers to declare vitamin B6 on their nutrition facts panels when the amount meets a set threshold. It plays a role in brain function and in how your body produces neurotransmitters. The Daily Value is 1.7 mg.

Vitamin B6 concentrates in meat, fish, chickpeas and potatoes. Bear in mind that processing, especially heat, degrades some of this nutrient, so a fresh food's ranking here may not match what survives in a cooked or canned product.

FDA daily value: 1.7 mg

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Showing 5001–5050 of 12,196 foods

# Food Category Per 100 g % DV Source
5001 Fish, pompano, florida, raw Finfish and Shellfish Products 0.20 mg 12% CNF
5002 Beef, pancreas, raw Beef Products 0.20 mg 12% CNF
5003 Broccoli, boiled, drained, with salt Vegetables and Vegetable Products 0.20 mg 12% CNF
5004 Broccoli, boiled, drained Vegetables and Vegetable Products 0.20 mg 12% CNF
5005 Sugar-apple, raw Fruits and fruit juices 0.20 mg 12% CNF
5006 Soup, oxtail, dehydrated Soups, Sauces and Gravies 0.20 mg 12% CNF
5007 Soup, consomme, dehydrated Soups, Sauces and Gravies 0.20 mg 12% CNF
5008 Soup, broth, beef, cubed, dehydrated Soups, Sauces and Gravies 0.20 mg 12% CNF
5009 Soup, broth, beef, dehydrated Soups, Sauces and Gravies 0.20 mg 12% CNF
5010 Chicken, broiler, back, meat, stewed Poultry Products 0.20 mg 12% CNF
5011 Poultry food products, turkey sticks, breaded, battered, fried Poultry Products 0.20 mg 12% CNF
5012 Flour, barley Cereal Grains and Pasta 0.20 mg 12% USDA_FF
5013 Bread, whole-wheat, prepared from recipe Baked Products 0.20 mg 12% USDA_SR
5014 Tempeh, cooked Legumes and Legume Products 0.20 mg 12% USDA_SR
5015 Miso Legumes and Legume Products 0.20 mg 12% USDA_SR
5016 Turkey, tom, drumstick, meat only, raw Poultry Products 0.20 mg 12% CNF
5017 Soybean, fermented products, Tempeh (tempe), cooked Legumes and Legume Products 0.20 mg 12% CNF
5018 Bread, whole wheat, homemade (2/3 whole wheat flour) Baked Products 0.20 mg 12% CNF
5019 Soybean, fermented products, miso Legumes and Legume Products 0.20 mg 12% CNF
5020 Babyfood, cereal, mixed grain, with milk powder and fruit, dry Babyfoods 0.20 mg 12% CNF
5021 Rutabaga, peeled, raw Vegetables and Vegetable Products 0.20 mg 12% USDA_FF
5022 Turkey, gizzard, all classes, raw Poultry Products 0.20 mg 12% USDA_SR
5023 Nuts, ginkgo nuts, canned Nut and Seed Products 0.20 mg 12% USDA_SR
5024 Beans, navy, mature seeds, sprouted, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.20 mg 12% USDA_SR
5025 Chokecherries, raw, pitted (Northern Plains Indians) American Indian/Alaska Native Foods 0.20 mg 12% USDA_SR
5026 Beans, navy, mature seeds, sprouted, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.20 mg 12% USDA_SR
5027 Beverages, ABBOTT, ENSURE PLUS, ready-to-drink Beverages 0.20 mg 12% USDA_SR
5028 Babyfood, fruit, jarred, banana and other fruit Babyfoods 0.20 mg 12% CNF
5029 Fish, battered and fried Finfish and Shellfish Products 0.20 mg 12% CNF
5030 Cereal, hot, oats, instant: Weight Control, Cinnamon, prepared, Quaker Breakfast cereals 0.20 mg 12% CNF
5031 Nuts, macadamia (bushnuts, queensland), oil roasted, salted Nuts and Seeds 0.20 mg 12% CNF
5032 Nuts, macadamia (bushnuts, queensland), oil roasted Nuts and Seeds 0.20 mg 12% CNF
5033 Nuts, ginkgo nuts, canned Nuts and Seeds 0.20 mg 12% CNF
5034 Beans, navy, mature seeds, sprouted, boiled, drained Vegetables and Vegetable Products 0.20 mg 12% CNF
5035 Turkey, all classes, gizzard, raw Poultry Products 0.20 mg 12% CNF
5036 Chicken, skin (drumsticks and thighs), cooked, roasted Poultry Products 0.20 mg 12% USDA_SR
5037 Fast foods, burrito, with beans and beef Fast Foods 0.20 mg 12% USDA_SR
5038 Bread, whole-wheat, prepared from recipe, toasted Baked Products 0.20 mg 12% USDA_SR
5039 Crackers, whole-wheat, reduced fat Baked Products 0.20 mg 12% USDA_SR
5040 Babyfood, cereal, soya, with fruit, dry Babyfoods 0.20 mg 12% CNF
5041 Tourtiere, homemade Baked Products 0.20 mg 12% CNF
5042 Cracker, whole-wheat, reduced fat Baked Products 0.20 mg 12% CNF
5043 Fish, cod (scrod), Atlantic, dried and salted, soaked in water Finfish and Shellfish Products 0.20 mg 12% CNF
5044 Cereal, hot, oats, instant: Weight Control, Maple and Brown Sugar, prepared, Quaker Breakfast cereals 0.20 mg 12% CNF
5045 Fast foods, mexican, burrito with beans and beef Fast Foods 0.20 mg 12% CNF
5046 Bread, whole wheat, homemade (2/3 whole wheat flour), toasted Baked Products 0.20 mg 12% CNF
5047 Poultry food products, turkey patties, breaded, battered and fried Poultry Products 0.20 mg 12% CNF
5048 Chicken, broiler, rotisserie, BBQ, drumstick, meat and skin Poultry Products 0.20 mg 12% USDA_SR
5049 Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, as purchased Vegetables and Vegetable Products 0.20 mg 12% USDA_SR
5050 Pumpkin leaves, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.20 mg 12% USDA_SR

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