Vegetarian foods high in Vitamin B12
Vitamin B12 is needed for red blood cell formation and neurological function.
FDA daily value: 2.4 mcg
Showing 2151-2200 of 2478 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 2151 | Hot chocolate, mix, powder, prepared with water | Beverages | 0.05 mcg | 2% | CNF |
| 2152 | Biscuit, plain/buttermilk, refrigerated dough, higher fat | Baked Products | 0.05 mcg | 2% | CNF |
| 2153 | Bread, white, commercial, toasted | Baked Products | 0.05 mcg | 2% | CNF |
| 2154 | Cake mix, angel food, dry, unprepared | Baked Products | 0.05 mcg | 2% | CNF |
| 2155 | Cake, yellow (plus streusel), pudding-type, dry mix, unprepared | Baked Products | 0.05 mcg | 2% | CNF |
| 2156 | Cookie, animal crackers (arrowroot, social tea) | Baked Products | 0.05 mcg | 2% | CNF |
| 2157 | Cookie, chocolate sandwich, cream filling, chocolate-coated | Baked Products | 0.05 mcg | 2% | CNF |
| 2158 | Doughnut (donut), French cruller, glazed | Baked Products | 0.05 mcg | 2% | CNF |
| 2159 | English muffin, plain (also sourdough), toasted | Baked Products | 0.05 mcg | 2% | CNF |
| 2160 | Icing (frosting), glaze, homemade | Sweets | 0.05 mcg | 2% | CNF |
| 2161 | Mushroom, portabella (portobello), raw | Vegetables and Vegetable Products | 0.05 mcg | 2% | CNF |
| 2162 | Dessert, pudding, all flavours except chocolate, dry mix, instant, low calorie, unprepared | Sweets | 0.05 mcg | 2% | CNF |
| 2163 | Burrito, bean and cheese, microwaved | Mixed Dishes | 0.05 mcg | 2% | CNF |
| 2164 | Bread, Irish soda, homemade | Baked Products | 0.05 mcg | 2% | CNF |
| 2165 | Sweet roll, cinnamon, refrigerated dough, with icing (frosting), baked | Baked Products | 0.05 mcg | 2% | CNF |
| 2166 | Dessert, frozen, ice cream sandwich | Sweets | 0.05 mcg | 2% | CNF |
| 2167 | Salad dressing, honey mustard, regular | Fats and Oils | 0.05 mcg | 2% | CNF |
| 2168 | Grains, rice and vermicelli mix, beef flavour, unprepared | Cereals, Grains and Pasta | 0.05 mcg | 2% | CNF |
| 2169 | Cookies, animal crackers (includes arrowroot, tea biscuits) | Baked Products | 0.05 mcg | 2% | USDA_SR |
| 2170 | Puddings, all flavors except chocolate, low calorie, instant, dry mix | Sweets | 0.05 mcg | 2% | USDA_SR |
| 2171 | Mushrooms, portabella, raw | Vegetables and Vegetable Products | 0.05 mcg | 2% | USDA_SR |
| 2172 | Frostings, glaze, prepared-from-recipe | Sweets | 0.05 mcg | 2% | USDA_SR |
| 2173 | Mushrooms, portabella, exposed to ultraviolet light, raw | Vegetables and Vegetable Products | 0.05 mcg | 2% | USDA_SR |
| 2174 | Snacks, tortilla chips, nacho-flavor, made with enriched masa flour | Snacks | 0.05 mcg | 2% | USDA_SR |
| 2175 | Candies, NESTLE, BUTTERFINGER Crisp | Sweets | 0.05 mcg | 2% | USDA_SR |
| 2176 | Yogurt, frozen, flavors other than chocolate, lowfat | Dairy and Egg Products | 0.05 mcg | 2% | USDA_SR |
| 2177 | Salad dressing, honey mustard, regular | Fats and Oils | 0.05 mcg | 2% | USDA_SR |
| 2178 | Milk, human, mature, fluid | Dairy and Egg Products | 0.05 mcg | 2% | USDA_SR |
| 2179 | Bread, cinnamon | Baked Products | 0.05 mcg | 2% | USDA_SR |
| 2180 | Ice cream sandwich | Dairy and Egg Products | 0.05 mcg | 2% | USDA_SR |
| 2181 | Babyfood, ravioli, cheese filled, with tomato sauce | Baby Foods | 0.05 mcg | 2% | USDA_SR |
| 2182 | Biscuits, plain or buttermilk, refrigerated dough, higher fat | Baked Products | 0.05 mcg | 2% | USDA_SR |
| 2183 | Cookies, chocolate sandwich, with creme filling, regular, chocolate-coated | Baked Products | 0.05 mcg | 2% | USDA_SR |
| 2184 | Doughnuts, french crullers, glazed | Baked Products | 0.05 mcg | 2% | USDA_SR |
| 2185 | Sweet rolls, cinnamon, refrigerated dough with frosting, baked | Baked Products | 0.05 mcg | 2% | USDA_SR |
| 2186 | Beverages, Cocoa mix, powder, prepared with water | Beverages | 0.05 mcg | 2% | USDA_SR |
| 2187 | Bread, irish soda, prepared from recipe | Baked Products | 0.05 mcg | 2% | USDA_SR |
| 2188 | Cake, pudding-type, yellow, dry mix | Baked Products | 0.05 mcg | 2% | USDA_SR |
| 2189 | Muffins, English, plain, toasted, enriched, with calcium propionate (includes sourdough) | Baked Products | 0.05 mcg | 2% | USDA_SR |
| 2190 | Hot chocolate, rich, mix, powder, prepared with water | Beverages | 0.05 mcg | 2% | CNF |
| 2191 | Babyfood, vegetables, jarred, broccoli and potato with cheese | Babyfoods | 0.05 mcg | 2% | CNF |
| 2192 | Cheese, processed product, cheddar, spread | Dairy and Egg Products | 0.05 mcg | 2% | CNF |
| 2193 | Bread, white, commercial, toasted, reduced sodium | Baked Products | 0.05 mcg | 2% | CNF |
| 2194 | Egg, chicken, white, fresh or frozen, raw | Dairy and Egg Products | 0.05 mcg | 2% | CNF |
| 2195 | Soup, cream, potato, ready-to-serve | Soups, Sauces and Gravies | 0.04 mcg | 2% | CNF |
| 2196 | Bread, white, commercial, reduced sodium | Baked Products | 0.04 mcg | 2% | CNF |
| 2197 | Bread, white, commercial | Baked Products | 0.04 mcg | 2% | CNF |
| 2198 | Salad dressing, mayonnaise type, commercial, regular | Fats and Oils | 0.04 mcg | 2% | CNF |
| 2199 | Soup, cream, asparagus, canned, condensed | Soups, Sauces and Gravies | 0.04 mcg | 2% | CNF |
| 2200 | Soup, cream, onion, canned, condensed | Soups, Sauces and Gravies | 0.04 mcg | 2% | CNF |
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