Vegetarian foods high in Thiamin (B1)

Thiamin helps convert nutrients into energy and supports nerve function.

FDA daily value: 1.2 mg

Showing 4901-4950 of 7592 foods.

# Food Category Per 100 g % DV Source
4901 Turnip greens, boiled, drained Vegetables and Vegetable Products 0.04 mg 4% CNF
4902 Pickles, cucumber, dill (includes Kosher and Polish) Vegetables and Vegetable Products 0.04 mg 4% CNF
4903 Pickles, cucumber, dill, low sodium Vegetables and Vegetable Products 0.04 mg 4% CNF
4904 Milk shake (fast food), strawberry Beverages 0.04 mg 4% CNF
4905 Dessert, frozen, ice cream, strawberry Sweets 0.04 mg 4% CNF
4906 Candied foods, ginger root, crystallized Sweets 0.04 mg 4% CNF
4907 Dessert, mousse, chocolate, homemade Sweets 0.04 mg 4% CNF
4908 Egg, chicken, omelet, with cheese Dairy and Egg Products 0.04 mg 4% CNF
4909 Salad, grape and apple with yogourt and candied walnuts Fast Foods 0.04 mg 4% CNF
4910 Yogourt, Greek style, plain, 2% M.F. Dairy and Egg Products 0.04 mg 4% CNF
4911 Naranjilla (lulo) pulp, frozen, unsweetened Fruits and Fruit Juices 0.04 mg 4% USDA_SR
4912 Glutino, Gluten Free Wafers, Lemon Flavored Baked Products 0.04 mg 4% USDA_SR
4913 Pickles, cucumber, dill or kosher dill Vegetables and Vegetable Products 0.04 mg 4% USDA_SR
4914 Pickles, cucumber, dill, reduced sodium Vegetables and Vegetable Products 0.04 mg 4% USDA_SR
4915 Desserts, mousse, chocolate, prepared-from-recipe Sweets 0.04 mg 4% USDA_SR
4916 Ice creams, strawberry Sweets 0.04 mg 4% USDA_SR
4917 Squash, summer, zucchini, includes skin, raw Vegetables and Vegetable Products 0.04 mg 4% USDA_SR
4918 Turnip greens, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.04 mg 4% USDA_SR
4919 Turnip greens, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.04 mg 4% USDA_SR
4920 Milk, reduced fat, fluid, 2% milkfat, protein fortified, with added vitamin A and vitamin D Dairy and Egg Products 0.04 mg 4% USDA_SR
4921 Milk, canned, evaporated, nonfat, with added vitamin A and vitamin D Dairy and Egg Products 0.04 mg 4% USDA_SR
4922 Milk, chocolate, fluid, commercial, reduced fat, with added vitamin A and vitamin D Dairy and Egg Products 0.04 mg 4% USDA_SR
4923 Milk, lowfat, fluid, 1% milkfat, protein fortified, with added vitamin A and vitamin D Dairy and Egg Products 0.04 mg 4% USDA_SR
4924 Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim) Dairy and Egg Products 0.04 mg 4% USDA_SR
4925 Milk, nonfat, fluid, protein fortified, with added vitamin A and vitamin D (fat free and skim) Dairy and Egg Products 0.04 mg 4% USDA_SR
4926 Milk, chocolate, fat free, with added vitamin A and vitamin D Dairy and Egg Products 0.04 mg 4% USDA_SR
4927 Light ice cream, Creamsicle Dairy and Egg Products 0.04 mg 4% USDA_SR
4928 Babyfood, juice, orange Baby Foods 0.04 mg 4% USDA_SR
4929 Cookies, gluten-free, lemon wafer Baked Products 0.04 mg 4% USDA_SR
4930 McDONALD'S, Side Salad Fast Foods 0.04 mg 4% USDA_SR
4931 Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A Dairy and Egg Products 0.04 mg 4% USDA_SR
4932 Soup, tomato bisque, canned, prepared with equal volume milk Soups, Sauces, and Gravies 0.04 mg 4% USDA_SR
4933 Milk, nonfat, fluid, without added vitamin A and vitamin D (fat free or skim) Dairy and Egg Products 0.04 mg 4% USDA_SR
4934 Milk, chocolate, fluid, commercial, reduced fat, with added calcium Dairy and Egg Products 0.04 mg 4% USDA_SR
4935 Doughnuts, cake-type, chocolate, sugared or glazed Baked Products 0.04 mg 4% USDA_SR
4936 Beverages, shake, fast food, strawberry Beverages 0.04 mg 4% USDA_SR
4937 Sweet potatoes, orange flesh, without skin, raw Vegetables and Vegetable Products 0.04 mg 4% USDA_FF
4938 Cheese sauce, prepared from recipe Dairy and Egg Products 0.04 mg 4% USDA_SR
4939 Soup, bean with frankfurters, canned, prepared with equal volume water Soups, Sauces, and Gravies 0.04 mg 4% USDA_SR
4940 Egg, whole, cooked, fried Dairy and Egg Products 0.04 mg 4% USDA_SR
4941 Cheese sauce, homemade Dairy and Egg Products 0.04 mg 4% CNF
4942 Soup, minestrone, canned, condensed Soups, Sauces and Gravies 0.04 mg 4% CNF
4943 Cherry sour, red, frozen, unsweetened Fruits and fruit juices 0.04 mg 4% CNF
4944 Cabbage, Chinese (pe-tsai), boiled, drained Vegetables and Vegetable Products 0.04 mg 4% CNF
4945 Taro, Tahitian, cooked Vegetables and Vegetable Products 0.04 mg 4% CNF
4946 Turnip greens, frozen, unprepared Vegetables and Vegetable Products 0.04 mg 4% CNF
4947 Turnip greens and turnips, frozen, unprepared Vegetables and Vegetable Products 0.04 mg 4% CNF
4948 Squash, summer, all varieties, boiled, drained Vegetables and Vegetable Products 0.04 mg 4% CNF
4949 Tomatillo, raw Vegetables and Vegetable Products 0.04 mg 4% CNF
4950 Arugula, raw Vegetables and Vegetable Products 0.04 mg 4% CNF

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