Vegetarian foods high in Thiamin (B1)

The 1.2 mg Daily Value for thiamin is a target, not a ceiling. Your body cannot store this B vitamin, so you need a steady supply from food each day to fuel the chemical reactions that turn carbohydrates, protein and fat into usable energy. The table below shows which foods deliver the most per 100 g.

Thiamin concentrates in seeds, nuts, pork and whole grains; milling removes it from white flour and white rice unless they are fortified. One caveat: a food ranked high here might still contribute little thiamin to your diet if you eat it in small quantities. Check the serving size alongside the ranking.

FDA daily value: 1.2 mg

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Showing 401–450 of 7,592 foods

# Food Category Per 100 g % DV Source
401 Tortillas, ready-to-bake or -fry, whole wheat Baked Products 0.82 mg 69% USDA_SR
402 Tortilla, ready-to-bake / fry, whole-wheat Baked Products 0.82 mg 69% CNF
403 Spanish rice mix, dry mix, unprepared Meals, Entrees, and Side Dishes 0.82 mg 68% USDA_SR
404 Rice, spanish rice mix, unprepared Mixed Dishes 0.82 mg 68% CNF
405 Babyfood, cereal, wheat, prepared with formula or breast milk Babyfoods 0.82 mg 68% CNF
406 Pasta mix, Italian four cheese lasagna, unprepared Meals, Entrees, and Side Dishes 0.81 mg 68% USDA_SR
407 Wheat flour, white, bread, enriched Cereal Grains and Pasta 0.81 mg 68% USDA_SR
408 Semolina, enriched Cereal Grains and Pasta 0.81 mg 68% USDA_SR
409 Spices, mustard seed, ground Spices and Herbs 0.81 mg 67% USDA_SR
410 Spices, mustard seed, yellow Spices and Herbs 0.81 mg 67% CNF
411 Seeds, sesame seeds, whole, roasted and toasted Nut and Seed Products 0.80 mg 67% USDA_SR
412 Seeds, sesame seeds, whole, roasted and toasted Nuts and Seeds 0.80 mg 67% CNF
413 Nuts, chestnuts, japanese, dried Nut and Seed Products 0.80 mg 67% USDA_SR
414 Nuts, Japanese chestnuts, dried Nuts and Seeds 0.80 mg 67% CNF
415 Cereals ready-to-eat, POST GREAT GRAINS Cranberry Almond Crunch Breakfast Cereals 0.80 mg 67% USDA_SR
416 Cereals, QUAKER, Instant Grits, Butter flavor, dry Breakfast Cereals 0.80 mg 67% USDA_SR
417 Leeks, (bulb and lower-leaf portion), freeze-dried Vegetables and Vegetable Products 0.80 mg 67% USDA_SR
418 Leeks (bulb and lower-leaf portion), freeze-dried Vegetables and Vegetable Products 0.80 mg 67% CNF
419 Seeds, sesame seeds, whole, dried Nut and Seed Products 0.79 mg 66% USDA_SR
420 Cereals, QUAKER, Instant Oatmeal, Raisin and Spice, dry Breakfast Cereals 0.79 mg 66% USDA_SR
421 Grains, wheat flour, white, bread flour Cereals, Grains and Pasta 0.79 mg 66% CNF
422 Crackers, matzo, egg Baked Products 0.79 mg 66% USDA_SR
423 Cracker, matzo, egg Baked Products 0.79 mg 66% CNF
424 Wheat flour, white, all-purpose, enriched, calcium-fortified Cereal Grains and Pasta 0.79 mg 65% USDA_SR
425 Wheat flour, white, all-purpose, enriched, unbleached Cereal Grains and Pasta 0.79 mg 65% USDA_SR
426 Wheat flour, white, all-purpose, enriched, bleached Cereal Grains and Pasta 0.79 mg 65% USDA_SR
427 Bread, naan, plain, commercially prepared, refrigerated Baked Products 0.78 mg 65% USDA_SR
428 Pepperidge Farm, Goldfish, Baked Snack Crackers, Explosive Pizza Baked Products 0.78 mg 65% USDA_SR
429 Babyfood, cereal, ready to eat, 'O' shaped Babyfoods 0.78 mg 65% CNF
430 Indian, bread, naan Baked Products 0.78 mg 65% CNF
431 Beans, navy, mature seeds, raw Legumes and Legume Products 0.78 mg 65% USDA_SR
432 Pepperidge Farm, Goldfish, Baked Snack Crackers, Pizza Baked Products 0.78 mg 65% USDA_SR
433 Beans, navy, raw Legumes and Legume Products 0.78 mg 65% CNF
434 Babyfood, cereal, mixed grain, prepared with formula or breast milk Babyfoods 0.77 mg 64% CNF
435 Babyfood, cereal, mixed grain, with biscuit, milk powder and fruit, prepared with water Babyfoods 0.77 mg 64% CNF
436 Beans, pink, mature seeds, raw Legumes and Legume Products 0.77 mg 64% USDA_SR
437 Beans, pink, raw Legumes and Legume Products 0.77 mg 64% CNF
438 Oats (Includes foods for USDA's Food Distribution Program) Cereal Grains and Pasta 0.76 mg 64% USDA_SR
439 Grains, oats Cereals, Grains and Pasta 0.76 mg 64% CNF
440 Cereals, QUAKER, Instant Oatmeal, Cinnamon Swirl, high fiber Breakfast Cereals 0.76 mg 64% USDA_SR
441 Cereals, CREAM OF WHEAT, 2 1/2 minute cook time, dry Breakfast Cereals 0.76 mg 63% USDA_SR
442 Cereals, QUAKER, Instant Grits Product with American Cheese Flavor, dry Breakfast Cereals 0.76 mg 63% USDA_SR
443 Grains, rice, white with pasta and seasonings, dry Cereals, Grains and Pasta 0.76 mg 63% CNF
444 Doughnut (donut), cake-type, chocolate, sugared or glazed Baked Products 0.76 mg 63% CNF
445 Spices, sage, ground Spices and Herbs 0.75 mg 63% USDA_SR
446 Spices, sage, ground Spices and Herbs 0.75 mg 63% CNF
447 Formulated bar, ZONE PERFECT CLASSIC CRUNCH BAR, mixed flavors Snacks 0.75 mg 62% USDA_SR
448 Cereals ready-to-eat, QUAKER, Oatmeal Squares, cinnamon Breakfast Cereals 0.75 mg 62% USDA_SR
449 Babyfood, oatmeal cereal with fruit, dry, instant, toddler fortified Baby Foods 0.75 mg 62% USDA_SR
450 Seeds, cottonseed kernels, roasted (glandless) Nut and Seed Products 0.75 mg 62% USDA_SR

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