Vegetarian foods high in Thiamin (B1)
Thiamin helps convert nutrients into energy and supports nerve function.
FDA daily value: 1.2 mg
Showing 1351-1400 of 7592 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 1351 | Snacks, cornnuts, barbecue-flavor | Snacks | 0.35 mg | 29% | USDA_SR |
| 1352 | Pigeonpeas, immature seeds, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.35 mg | 29% | USDA_SR |
| 1353 | Pigeonpeas, immature seeds, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.35 mg | 29% | USDA_SR |
| 1354 | Nuts, mixed nuts, dry roasted, with peanuts, salt added, PLANTERS pistachio blend | Nut and Seed Products | 0.35 mg | 29% | USDA_SR |
| 1355 | Babyfood, crackers, vegetable | Baby Foods | 0.35 mg | 29% | USDA_SR |
| 1356 | PIZZA HUT 14" Cheese Pizza, THIN 'N CRISPY Crust | Fast Foods | 0.35 mg | 29% | USDA_SR |
| 1357 | Snacks, popcorn, microwave, low fat | Snacks | 0.35 mg | 29% | USDA_SR |
| 1358 | Biscuits, plain or buttermilk, dry mix, prepared | Baked Products | 0.35 mg | 29% | USDA_SR |
| 1359 | Bread, reduced-calorie, wheat | Baked Products | 0.35 mg | 29% | USDA_SR |
| 1360 | Pie crust, standard type, homemade, unbaked | Baked Products | 0.35 mg | 29% | CNF |
| 1361 | Pie crust, standard-type, prepared from recipe, unbaked | Baked Products | 0.35 mg | 29% | USDA_SR |
| 1362 | Bread, reduced-calorie, oatmeal | Baked Products | 0.35 mg | 29% | USDA_SR |
| 1363 | Bread, oatmeal, toasted | Baked Products | 0.35 mg | 29% | USDA_SR |
| 1364 | Cookies, chocolate, made with rice cereal | Baked Products | 0.35 mg | 29% | USDA_SR |
| 1365 | Spices, nutmeg, ground | Spices and Herbs | 0.35 mg | 29% | CNF |
| 1366 | Spices, nutmeg, ground | Spices and Herbs | 0.35 mg | 29% | USDA_SR |
| 1367 | Cookies, peanut butter sandwich, special dietary | Baked Products | 0.35 mg | 29% | USDA_SR |
| 1368 | Flour, quinoa | Cereal Grains and Pasta | 0.34 mg | 29% | USDA_FF |
| 1369 | Pie, tourtiere, commercial | Baked Products | 0.34 mg | 29% | CNF |
| 1370 | Nuts, Japanese chestnuts, raw | Nuts and Seeds | 0.34 mg | 29% | CNF |
| 1371 | Nuts, chestnuts, japanese, raw | Nut and Seed Products | 0.34 mg | 29% | USDA_SR |
| 1372 | Fast foods, sandwiches and burgers, submarine sandwich on white bread with coldcuts, lettuce and tomatoes | Fast Foods | 0.34 mg | 29% | CNF |
| 1373 | Granola bar, All Bran, bars and snack bites, all flavours, Kellogg's | Baked Products | 0.34 mg | 29% | CNF |
| 1374 | SUBWAY, cold cut sub on white bread with lettuce and tomato | Fast Foods | 0.34 mg | 29% | USDA_SR |
| 1375 | Fast foods, submarine sandwich, cold cut on white bread with lettuce and tomato | Fast Foods | 0.34 mg | 29% | USDA_SR |
| 1376 | Nuts, walnuts, English or Persian, dried | Nuts and Seeds | 0.34 mg | 28% | CNF |
| 1377 | Nuts, walnuts, english | Nut and Seed Products | 0.34 mg | 28% | USDA_SR |
| 1378 | Spices, anise seeds | Spices and Herbs | 0.34 mg | 28% | CNF |
| 1379 | Spices, celery seed | Spices and Herbs | 0.34 mg | 28% | CNF |
| 1380 | Soup, tomato vegetable, dehydrated | Soups, Sauces and Gravies | 0.34 mg | 28% | CNF |
| 1381 | Beans, pinto, immature seeds, frozen, unprepared | Vegetables and Vegetable Products | 0.34 mg | 28% | CNF |
| 1382 | Soybeans, mature seeds, sprouted, bean sprouts, raw | Vegetables and Vegetable Products | 0.34 mg | 28% | CNF |
| 1383 | Cake mix, gingerbread, dry, unprepared | Baked Products | 0.34 mg | 28% | CNF |
| 1384 | Candies, bars, Nestle Crunch | Sweets | 0.34 mg | 28% | CNF |
| 1385 | Snacks, potato chips, white, restructured, baked | Snacks | 0.34 mg | 28% | CNF |
| 1386 | Cookie, butter or sugar, with chocolate icing or filling | Baked Products | 0.34 mg | 28% | CNF |
| 1387 | Snacks, potato chips, white, restructured, baked | Snacks | 0.34 mg | 28% | USDA_SR |
| 1388 | Soybeans, mature seeds, sprouted, raw | Vegetables and Vegetable Products | 0.34 mg | 28% | USDA_SR |
| 1389 | Beans, pinto, immature seeds, frozen, unprepared | Vegetables and Vegetable Products | 0.34 mg | 28% | USDA_SR |
| 1390 | Spices, celery seed | Spices and Herbs | 0.34 mg | 28% | USDA_SR |
| 1391 | Spices, anise seed | Spices and Herbs | 0.34 mg | 28% | USDA_SR |
| 1392 | Cookies, peanut butter, commercially prepared, sugar free | Baked Products | 0.34 mg | 28% | USDA_SR |
| 1393 | Cake, gingerbread, dry mix | Baked Products | 0.34 mg | 28% | USDA_SR |
| 1394 | Cereals, QUAKER, QUAKER MultiGrain Oatmeal, dry | Breakfast Cereals | 0.34 mg | 28% | USDA_SR |
| 1395 | Archway Home Style Cookies, Old Fashioned Windmill Cookies | Baked Products | 0.34 mg | 28% | USDA_SR |
| 1396 | Archway Home Style Cookies, Raspberry Filled | Baked Products | 0.34 mg | 28% | USDA_SR |
| 1397 | DOMINO'S 14" Cheese Pizza, Ultimate Deep Dish Crust | Fast Foods | 0.34 mg | 28% | USDA_SR |
| 1398 | Cookie, butter or sugar, with chocolate icing or filling | Baked Products | 0.34 mg | 28% | USDA_SR |
| 1399 | Cereals ready-to-eat, QUAKER, Natural Granola Apple Cranberry Almond | Breakfast Cereals | 0.34 mg | 28% | USDA_SR |
| 1400 | Archway Home Style Cookies, Strawberry Filled | Baked Products | 0.34 mg | 28% | USDA_SR |
Related nutrients
Build a recipe with these ingredients
Try Nutrifax free