Vegetarian foods high in Thiamin (B1)

The 1.2 mg Daily Value for thiamin is a target, not a ceiling. Your body cannot store this B vitamin, so you need a steady supply from food each day to fuel the chemical reactions that turn carbohydrates, protein and fat into usable energy. The table below shows which foods deliver the most per 100 g.

Thiamin concentrates in seeds, nuts, pork and whole grains; milling removes it from white flour and white rice unless they are fortified. One caveat: a food ranked high here might still contribute little thiamin to your diet if you eat it in small quantities. Check the serving size alongside the ranking.

FDA daily value: 1.2 mg

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Showing 5101–5150 of 7,592 foods

# Food Category Per 100 g % DV Source
5101 Nuts, almond butter, plain, with salt added Nut and Seed Products 0.04 mg 3% USDA_SR
5102 Nuts, almond butter, plain, without salt added Nut and Seed Products 0.04 mg 3% USDA_SR
5103 Corn, sweet, white, canned, vacuum pack, no salt added Vegetables and Vegetable Products 0.04 mg 3% USDA_SR
5104 Corn, sweet, white, canned, vacuum pack, regular pack Vegetables and Vegetable Products 0.04 mg 3% USDA_SR
5105 Squash, summer, zucchini, includes skin, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.04 mg 3% USDA_SR
5106 Mustard spinach, (tendergreen), cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.04 mg 3% USDA_SR
5107 Candies, MARS SNACKFOOD US, MARS Almond Bar Sweets 0.04 mg 3% USDA_SR
5108 Snacks, KRAFT, CORNNUTS, plain Snacks 0.04 mg 3% USDA_SR
5109 Ice creams, vanilla Sweets 0.04 mg 3% USDA_SR
5110 Ice creams, vanilla, rich Sweets 0.04 mg 3% USDA_SR
5111 Yogourt, fruit flavoured, low fat, with added vitamin D (0.5-1.9% M.F.) Dairy and Egg Products 0.04 mg 3% CNF
5112 Yogourt, fruit flavoured, low fat (0.5-1.9% M.F.) Dairy and Egg Products 0.04 mg 3% CNF
5113 Yogourt, fruit flavoured, fat free (0-0.5% M.F.), with added fibre and Vitamin D Dairy and Egg Products 0.04 mg 3% CNF
5114 Yogourt, fruit flavoured, artificially sweetened, fat free (0-0.5% M.F.), with added Vitamin D Dairy and Egg Products 0.04 mg 3% CNF
5115 Hot chocolate, mix, powder, prepared with 2% milk Beverages 0.04 mg 3% CNF
5116 Dessert, frozen, ice cream, vanilla, reduced sugar Sweets 0.04 mg 3% CNF
5117 Salmonberry, raw Fruits and fruit juices 0.04 mg 3% CNF
5118 Onion, sweet, raw Vegetables and Vegetable Products 0.04 mg 3% CNF
5119 Soup, tomato, canned, condensed, 2% M.F. milk added Soups, Sauces and Gravies 0.04 mg 3% CNF
5120 Soup, cream, asparagus, canned, condensed, 2% M.F. milk added Soups, Sauces and Gravies 0.04 mg 3% CNF
5121 Tomato, yellow, raw Vegetables and Vegetable Products 0.04 mg 3% CNF
5122 Sweets, fancy molasses Sweets 0.04 mg 3% CNF
5123 Candies, bars, Mars almond Sweets 0.04 mg 3% CNF
5124 Dessert, frozen, ice cream, vanilla, 11% M.F. Sweets 0.04 mg 3% CNF
5125 Dessert, frozen, ice cream, vanilla, rich, 16% M.F. Sweets 0.04 mg 3% CNF
5126 Snacks, corn nuts, plain Snacks 0.04 mg 3% CNF
5127 Nuts, almond butter, plain, salted Nuts and Seeds 0.04 mg 3% CNF
5128 Nuts, almond butter, plain Nuts and Seeds 0.04 mg 3% CNF
5129 Lettuce, iceberg Vegetables and Vegetable Products 0.04 mg 3% CNF
5130 Corn, sweet, canned, vacuum pack, niblets Vegetables and Vegetable Products 0.04 mg 3% CNF
5131 Squash, summer, zucchini, frozen, boiled, drained Vegetables and Vegetable Products 0.04 mg 3% CNF
5132 Mustard spinach (tendergreen), boiled, drained Vegetables and Vegetable Products 0.04 mg 3% CNF
5133 Mustard greens, boiled, drained Vegetables and Vegetable Products 0.04 mg 3% CNF
5134 Melon, cantaloupe, raw Fruits and fruit juices 0.04 mg 3% CNF
5135 Grapefruit juice, frozen concentrate, diluted Fruits and fruit juices 0.04 mg 3% CNF
5136 Lemon juice, canned or bottled Fruits and fruit juices 0.04 mg 3% CNF
5137 Hot chocolate, cocoa, homemade, prepared with whole milk Beverages 0.04 mg 3% CNF
5138 Cheese, parmesan, shredded Dairy and Egg Products 0.04 mg 3% CNF
5139 Oat milk, unsweetened, plain, refrigerated Beverages 0.04 mg 3% USDA_FF
5140 Bananas, overripe, raw Fruits and Fruit Juices 0.04 mg 3% USDA_FF
5141 Bananas, overripe, raw Fruits and Fruit Juices 0.04 mg 3% USDA_FF
5142 Strudel, apple Baked Products 0.04 mg 3% USDA_SR
5143 Grapefruit juice, white, canned, sweetened Fruits and Fruit Juices 0.04 mg 3% USDA_SR
5144 Grapefruit, raw, pink and red, Florida Fruits and Fruit Juices 0.04 mg 3% USDA_SR
5145 Soup, pea, green, canned, prepared with equal volume water Soups, Sauces, and Gravies 0.04 mg 3% USDA_SR
5146 Refried beans, canned, vegetarian Legumes and Legume Products 0.04 mg 3% USDA_SR
5147 Sauce, enchilada, red, mild, ready to serve Soups, Sauces, and Gravies 0.04 mg 3% USDA_SR
5148 Currants, red and white, raw Fruits and Fruit Juices 0.04 mg 3% USDA_SR
5149 Carissa, (natal-plum), raw Fruits and Fruit Juices 0.04 mg 3% USDA_SR
5150 Babyfood, apples, dices, toddler Baby Foods 0.04 mg 3% USDA_SR

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