Vegan foods high in Thiamin (B1)

The 1.2 mg Daily Value for thiamin is a target, not a ceiling. Your body cannot store this B vitamin, so you need a steady supply from food each day to fuel the chemical reactions that turn carbohydrates, protein and fat into usable energy. The table below shows which foods deliver the most per 100 g.

Thiamin concentrates in seeds, nuts, pork and whole grains; milling removes it from white flour and white rice unless they are fortified. One caveat: a food ranked high here might still contribute little thiamin to your diet if you eat it in small quantities. Check the serving size alongside the ranking.

FDA daily value: 1.2 mg

Selling a product with thiamin (b1)? Generate a print-ready nutrition label from your recipe.

Showing 4801–4850 of 6,145 foods

# Food Category Per 100 g % DV Source
4801 Peppers, sweet, yellow, raw Vegetables and Vegetable Products 0.03 mg 2% USDA_SR
4802 Soup, wonton (won ton), canned, ready-to-serve Soups, Sauces and Gravies 0.03 mg 2% CNF
4803 Candies, taffy, homemade Sweets 0.03 mg 2% CNF
4804 Epazote, raw Vegetables and Vegetable Products 0.03 mg 2% CNF
4805 Pie, apple, commercial, 2 crust Baked Products 0.03 mg 2% CNF
4806 Pepper, sweet, yellow, raw Vegetables and Vegetable Products 0.03 mg 2% CNF
4807 Plum, raw Fruits and fruit juices 0.03 mg 2% CNF
4808 Mango, raw Fruits and fruit juices 0.03 mg 2% CNF
4809 Kiwifruit, green, raw Fruits and Fruit Juices 0.03 mg 2% USDA_FF
4810 Soup, shark fin, restaurant-prepared Soups, Sauces, and Gravies 0.03 mg 2% USDA_SR
4811 Chickpeas (garbanzo beans, bengal gram), mature seeds, canned, drained solids Legumes and Legume Products 0.03 mg 2% USDA_SR
4812 Frijoles rojos volteados (Refried beans, red, canned) Legumes and Legume Products 0.03 mg 2% USDA_SR
4813 Sauce, barbecue, KC MASTERPIECE, original Soups, Sauces, and Gravies 0.03 mg 2% USDA_SR
4814 Cherries, sweet, raw Fruits and Fruit Juices 0.03 mg 2% USDA_SR
4815 Blackberries, canned, heavy syrup, solids and liquids Fruits and Fruit Juices 0.03 mg 2% USDA_SR
4816 Soup, tomato bisque, canned, prepared with equal volume water Soups, Sauces, and Gravies 0.03 mg 2% USDA_SR
4817 Soup, onion, canned, condensed Soups, Sauces, and Gravies 0.03 mg 2% USDA_SR
4818 Turnips, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.03 mg 2% USDA_SR
4819 Turnips, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.03 mg 2% USDA_SR
4820 Celeriac, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.03 mg 2% USDA_SR
4821 Celeriac, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.03 mg 2% USDA_SR
4822 Sweet potato, canned, mashed Vegetables and Vegetable Products 0.03 mg 2% USDA_SR
4823 Beets, cooked, boiled, drained Vegetables and Vegetable Products 0.03 mg 2% USDA_SR
4824 DENNY'S, coleslaw Restaurant Foods 0.03 mg 2% USDA_SR
4825 Puddings, rice, ready-to-eat Sweets 0.03 mg 2% USDA_SR
4826 Beets, cooked, boiled. drained, with salt Vegetables and Vegetable Products 0.03 mg 2% USDA_SR
4827 Succotash, (corn and limas), canned, with cream style corn Vegetables and Vegetable Products 0.03 mg 2% USDA_SR
4828 Cucumber, with peel, raw Vegetables and Vegetable Products 0.03 mg 2% USDA_SR
4829 Amaranth leaves, raw Vegetables and Vegetable Products 0.03 mg 2% USDA_SR
4830 Kiwifruit, green, raw Fruits and Fruit Juices 0.03 mg 2% USDA_SR
4831 Potatoes, hash brown, refrigerated, prepared, pan-fried in canola oil Vegetables and Vegetable Products 0.03 mg 2% USDA_SR
4832 Potatoes, hash brown, refrigerated, unprepared Vegetables and Vegetable Products 0.03 mg 2% USDA_SR
4833 Sherbet, orange Sweets 0.03 mg 2% USDA_SR
4834 Chickpeas (garbanzo beans, bengal gram), canned, drained solids Legumes and Legume Products 0.03 mg 2% CNF
4835 Cereal, ready to eat, Puffed Wheat, Safeway Breakfast cereals 0.03 mg 2% CNF
4836 Plant-based beverage, rice, enriched Beverages 0.03 mg 2% CNF
4837 Dessert, pudding, rice, ready to eat Sweets 0.03 mg 2% CNF
4838 Dessert, frozen, sherbet, orange Sweets 0.03 mg 2% CNF
4839 Beets, boiled, drained Vegetables and Vegetable Products 0.03 mg 2% CNF
4840 Cucumber, raw Vegetables and Vegetable Products 0.03 mg 2% CNF
4841 Turnip, boiled, drained Vegetables and Vegetable Products 0.03 mg 2% CNF
4842 Sweet potato, canned, mashed Vegetables and Vegetable Products 0.03 mg 2% CNF
4843 Succotash, canned with cream style corn Vegetables and Vegetable Products 0.03 mg 2% CNF
4844 Celeriac, boiled, drained Vegetables and Vegetable Products 0.03 mg 2% CNF
4845 Amaranth leaves, fresh Vegetables and Vegetable Products 0.03 mg 2% CNF
4846 Kiwi fruit, raw Fruits and fruit juices 0.03 mg 2% CNF
4847 Cherry, sweet, frozen, sweetened Fruits and fruit juices 0.03 mg 2% CNF
4848 Cherry, sweet, raw Fruits and fruit juices 0.03 mg 2% CNF
4849 Blackberry, canned, heavy syrup pack, solids and liquid Fruits and fruit juices 0.03 mg 2% CNF
4850 Soup, onion, canned, condensed Soups, Sauces and Gravies 0.03 mg 2% CNF

Need this on a label? Turn these foods into a print-ready Nutrition Facts label.

Make a label

Turn these foods into a print-ready nutrition label.

Build a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.

Style