Vegan foods high in Thiamin (B1)

The 1.2 mg Daily Value for thiamin is a target, not a ceiling. Your body cannot store this B vitamin, so you need a steady supply from food each day to fuel the chemical reactions that turn carbohydrates, protein and fat into usable energy. The table below shows which foods deliver the most per 100 g.

Thiamin concentrates in seeds, nuts, pork and whole grains; milling removes it from white flour and white rice unless they are fortified. One caveat: a food ranked high here might still contribute little thiamin to your diet if you eat it in small quantities. Check the serving size alongside the ranking.

FDA daily value: 1.2 mg

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Showing 3951–4000 of 6,145 foods

# Food Category Per 100 g % DV Source
3951 Turnip greens and turnips, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.05 mg 4% USDA_SR
3952 Onions, welsh, raw Vegetables and Vegetable Products 0.05 mg 4% USDA_SR
3953 Cauliflower, raw Vegetables and Vegetable Products 0.05 mg 4% USDA_SR
3954 Eggplant, pickled Vegetables and Vegetable Products 0.05 mg 4% USDA_SR
3955 Babyfood, vegetable and brown rice, strained Baby Foods 0.05 mg 4% USDA_SR
3956 APPLEBEE'S, 9 oz house sirloin steak Restaurant Foods 0.05 mg 4% USDA_SR
3957 Cloudberries, raw (Alaska Native) American Indian/Alaska Native Foods 0.05 mg 4% USDA_SR
3958 Vegetable juice, BOLTHOUSE FARMS, DAILY GREENS Vegetables and Vegetable Products 0.05 mg 4% USDA_SR
3959 Candies, HERSHEY, KIT KAT BIG KAT Bar Sweets 0.05 mg 4% USDA_SR
3960 Cabbage, common (danish, domestic, and pointed types), stored, raw Vegetables and Vegetable Products 0.05 mg 4% USDA_SR
3961 Cabbage, common (danish, domestic, and pointed types), freshly harvest, raw Vegetables and Vegetable Products 0.05 mg 4% USDA_SR
3962 Artichokes, (globe or french), cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.05 mg 4% USDA_SR
3963 Water convolvulus, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.05 mg 4% USDA_SR
3964 Mung beans, mature seeds, sprouted, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.05 mg 4% USDA_SR
3965 Loganberries, frozen Fruits and Fruit Juices 0.05 mg 4% USDA_SR
3966 Chiton, leathery, gumboots (Alaska Native) American Indian/Alaska Native Foods 0.05 mg 4% USDA_SR
3967 Mung beans, mature seeds, sprouted, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.05 mg 4% USDA_SR
3968 Squash, winter, butternut, frozen, cooked, boiled, without salt Vegetables and Vegetable Products 0.05 mg 4% USDA_SR
3969 Seaweed, kelp, raw Vegetables and Vegetable Products 0.05 mg 4% USDA_SR
3970 Pumpkin, raw Vegetables and Vegetable Products 0.05 mg 4% USDA_SR
3971 Kohlrabi, raw Vegetables and Vegetable Products 0.05 mg 4% USDA_SR
3972 Gourd, dishcloth (towelgourd), raw Vegetables and Vegetable Products 0.05 mg 4% USDA_SR
3973 Artichokes, (globe or french), cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.05 mg 4% USDA_SR
3974 Plantains, green, boiled Fruits and Fruit Juices 0.05 mg 4% USDA_SR
3975 Fruit juice smoothie, ODWALLA, strawberry banana Fruits and Fruit Juices 0.05 mg 4% USDA_SR
3976 Fruit juice smoothie, ODWALLA, ORIGINAL SUPERFOOD Fruits and Fruit Juices 0.05 mg 4% USDA_SR
3977 Dates, medjool Fruits and Fruit Juices 0.05 mg 4% USDA_SR
3978 Candies, KRACKEL Chocolate Bar Sweets 0.05 mg 4% USDA_SR
3979 Hearts of palm, raw Vegetables and Vegetable Products 0.05 mg 4% USDA_SR
3980 Mayonnaise, made with tofu Fats and Oils 0.05 mg 4% USDA_SR
3981 DENNY'S, top sirloin steak Restaurant Foods 0.05 mg 4% USDA_SR
3982 Tamales (Navajo) American Indian/Alaska Native Foods 0.05 mg 4% USDA_SR
3983 Sea cucumber, yane (Alaska Native) American Indian/Alaska Native Foods 0.05 mg 4% USDA_SR
3984 Glutino, Gluten Free Cookies, Chocolate Vanilla Creme Baked Products 0.05 mg 4% USDA_SR
3985 Baking chocolate, unsweetened, liquid Sweets 0.05 mg 4% USDA_SR
3986 Vegetable juice cocktail, canned, low sodium Vegetables and Vegetable Products 0.05 mg 4% CNF
3987 Beans, pinto, canned, drained and rinsed Legumes and Legume Products 0.05 mg 4% CNF
3988 Turnip greens, frozen, boiled, drained, with salt Vegetables and Vegetable Products 0.05 mg 4% CNF
3989 Sweet potato, boiled without skin, with salt Vegetables and Vegetable Products 0.05 mg 4% CNF
3990 Swamp cabbage (skunk cabbage, water convulvolus), boiled, drained, with salt Vegetables and Vegetable Products 0.05 mg 4% CNF
3991 Squash, winter, butternut, frozen, boiled, with salt Vegetables and Vegetable Products 0.05 mg 4% CNF
3992 Squash, summer, scallop, boiled, drained, with salt Vegetables and Vegetable Products 0.05 mg 4% CNF
3993 Salsify (oysterplant, vegetable oyster), boiled, drained, with salt Vegetables and Vegetable Products 0.05 mg 4% CNF
3994 Pepper, sweet, red, frozen, chopped, boiled, drained Vegetables and Vegetable Products 0.05 mg 4% CNF
3995 Pepper, sweet, red, frozen, chopped, boiled, drained, with salt Vegetables and Vegetable Products 0.05 mg 4% CNF
3996 Pepper, sweet, green, frozen, chopped, boiled, drained, with salt Vegetables and Vegetable Products 0.05 mg 4% CNF
3997 Beans, mung, mature seeds, sprouted, bean sprouts, boiled, drained, with salt Vegetables and Vegetable Products 0.05 mg 4% CNF
3998 Kale, boiled, drained, with salt Vegetables and Vegetable Products 0.05 mg 4% CNF
3999 Beans, hyacinth, boiled, drained, with salt Vegetables and Vegetable Products 0.05 mg 4% CNF
4000 Cabbage, savoy, boiled, drained, with salt Vegetables and Vegetable Products 0.05 mg 4% CNF

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