Vegan foods high in Thiamin (B1)

The 1.2 mg Daily Value for thiamin is a target, not a ceiling. Your body cannot store this B vitamin, so you need a steady supply from food each day to fuel the chemical reactions that turn carbohydrates, protein and fat into usable energy. The table below shows which foods deliver the most per 100 g.

Thiamin concentrates in seeds, nuts, pork and whole grains; milling removes it from white flour and white rice unless they are fortified. One caveat: a food ranked high here might still contribute little thiamin to your diet if you eat it in small quantities. Check the serving size alongside the ranking.

FDA daily value: 1.2 mg

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Showing 301–350 of 6,145 foods

# Food Category Per 100 g % DV Source
301 Babyfood, cereal, barley, dry fortified Baby Foods 0.89 mg 74% USDA_SR
302 Wheat flour, white, cake, enriched Cereal Grains and Pasta 0.89 mg 74% USDA_SR
303 Meal replacement (cereal), ready to eat, Force Active, President's Choice Breakfast cereals 0.89 mg 74% CNF
304 Pasta, dry, enriched Cereal Grains and Pasta 0.89 mg 74% USDA_SR
305 Infant formula, MEAD JOHNSON, ENFAMIL, ENFACARE, with iron, powder, with ARA and DHA Baby Foods 0.89 mg 74% USDA_SR
306 Yardlong beans, mature seeds, raw Legumes and Legume Products 0.89 mg 74% USDA_SR
307 Beans, yardlong, mature seeds, raw Legumes and Legume Products 0.89 mg 74% CNF
308 Babyfood, cereal, rice, with yogourt, with fruit, prepared with water Babyfoods 0.88 mg 73% CNF
309 Soybeans, mature seeds, raw Legumes and Legume Products 0.87 mg 73% USDA_SR
310 Soybeans, dry, raw Legumes and Legume Products 0.87 mg 73% CNF
311 Lentils, raw Legumes and Legume Products 0.87 mg 73% USDA_SR
312 Lentils, raw Legumes and Legume Products 0.87 mg 73% CNF
313 Nuts, pistachio nuts, raw Nut and Seed Products 0.87 mg 72% USDA_SR
314 Nuts, pistachio nuts, raw Nuts and Seeds 0.87 mg 72% CNF
315 Nuts, hickorynuts, dried Nut and Seed Products 0.87 mg 72% USDA_SR
316 Nuts, hickory nuts, dried Nuts and Seeds 0.87 mg 72% CNF
317 Grains, wheat flour, white, cake flour Cereals, Grains and Pasta 0.86 mg 72% CNF
318 Spices, poppy seed Spices and Herbs 0.85 mg 71% USDA_SR
319 Spices, poppy seed Spices and Herbs 0.85 mg 71% CNF
320 Cowpeas, common (blackeyes, crowder, southern), mature seeds, raw Legumes and Legume Products 0.85 mg 71% USDA_SR
321 Black-eyed peas (cowpeas, crowder, southern), common, mature seeds, raw Legumes and Legume Products 0.85 mg 71% CNF
322 Instant breakfast, powder, chocolate Beverages 0.85 mg 71% CNF
323 Pepperidge Farm, Goldfish, Baked Snack Crackers, Parmesan Baked Products 0.84 mg 70% USDA_SR
324 Babyfood, cereal, oatmeal, with bananas, dry Baby Foods 0.83 mg 69% USDA_SR
325 Winged bean leaves, raw Vegetables and Vegetable Products 0.83 mg 69% USDA_SR
326 Pepperidge Farm, Goldfish, Baked Snack Crackers, Original Baked Products 0.83 mg 69% USDA_SR
327 Winged beans (goa bean) leaves, raw Vegetables and Vegetable Products 0.83 mg 69% CNF
328 Pepeao, dried Vegetables and Vegetable Products 0.83 mg 69% USDA_SR
329 Jew's ear (cloud or wood ear, pepeao), dried Vegetables and Vegetable Products 0.83 mg 69% CNF
330 Tortillas, ready-to-bake or -fry, whole wheat Baked Products 0.82 mg 69% USDA_SR
331 Tortilla, ready-to-bake / fry, whole-wheat Baked Products 0.82 mg 69% CNF
332 Spanish rice mix, dry mix, unprepared Meals, Entrees, and Side Dishes 0.82 mg 68% USDA_SR
333 Rice, spanish rice mix, unprepared Mixed Dishes 0.82 mg 68% CNF
334 Wheat flour, white, bread, enriched Cereal Grains and Pasta 0.81 mg 68% USDA_SR
335 Semolina, enriched Cereal Grains and Pasta 0.81 mg 68% USDA_SR
336 Spices, mustard seed, ground Spices and Herbs 0.81 mg 67% USDA_SR
337 Spices, mustard seed, yellow Spices and Herbs 0.81 mg 67% CNF
338 Seeds, sesame seeds, whole, roasted and toasted Nut and Seed Products 0.80 mg 67% USDA_SR
339 Seeds, sesame seeds, whole, roasted and toasted Nuts and Seeds 0.80 mg 67% CNF
340 Nuts, chestnuts, japanese, dried Nut and Seed Products 0.80 mg 67% USDA_SR
341 Nuts, Japanese chestnuts, dried Nuts and Seeds 0.80 mg 67% CNF
342 Cereals ready-to-eat, POST GREAT GRAINS Cranberry Almond Crunch Breakfast Cereals 0.80 mg 67% USDA_SR
343 Leeks, (bulb and lower-leaf portion), freeze-dried Vegetables and Vegetable Products 0.80 mg 67% USDA_SR
344 Leeks (bulb and lower-leaf portion), freeze-dried Vegetables and Vegetable Products 0.80 mg 67% CNF
345 Seeds, sesame seeds, whole, dried Nut and Seed Products 0.79 mg 66% USDA_SR
346 Cereals, QUAKER, Instant Oatmeal, Raisin and Spice, dry Breakfast Cereals 0.79 mg 66% USDA_SR
347 Grains, wheat flour, white, bread flour Cereals, Grains and Pasta 0.79 mg 66% CNF
348 Wheat flour, white, all-purpose, enriched, calcium-fortified Cereal Grains and Pasta 0.79 mg 65% USDA_SR
349 Wheat flour, white, all-purpose, enriched, unbleached Cereal Grains and Pasta 0.79 mg 65% USDA_SR
350 Wheat flour, white, all-purpose, enriched, bleached Cereal Grains and Pasta 0.79 mg 65% USDA_SR

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