Vegan foods high in Thiamin (B1)

The 1.2 mg Daily Value for thiamin is a target, not a ceiling. Your body cannot store this B vitamin, so you need a steady supply from food each day to fuel the chemical reactions that turn carbohydrates, protein and fat into usable energy. The table below shows which foods deliver the most per 100 g.

Thiamin concentrates in seeds, nuts, pork and whole grains; milling removes it from white flour and white rice unless they are fortified. One caveat: a food ranked high here might still contribute little thiamin to your diet if you eat it in small quantities. Check the serving size alongside the ranking.

FDA daily value: 1.2 mg

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Showing 3101–3150 of 6,145 foods

# Food Category Per 100 g % DV Source
3101 Potato, mashed, homemade, prepared with 2% M.F. milk Vegetables and Vegetable Products 0.08 mg 7% CNF
3102 Peppermint, fresh Spices and Herbs 0.08 mg 7% CNF
3103 Nuts, almond paste, sweetened Nuts and Seeds 0.08 mg 7% CNF
3104 Rutabaga (swede), boiled, drained Vegetables and Vegetable Products 0.08 mg 7% CNF
3105 Beans, snap (Italian, green or yellow), raw Vegetables and Vegetable Products 0.08 mg 7% CNF
3106 Spinach souffle, homemade Vegetables and Vegetable Products 0.08 mg 7% CNF
3107 Tangerine (mandarin), canned, juice pack, solids and liquid Fruits and fruit juices 0.08 mg 7% CNF
3108 Soup, pea, green, canned, condensed Soups, Sauces and Gravies 0.08 mg 7% CNF
3109 Tofu, raw, regular, prepared with calcium sulfate Legumes and Legume Products 0.08 mg 7% USDA_SR
3110 Potatoes, red, flesh and skin, raw Vegetables and Vegetable Products 0.08 mg 7% USDA_SR
3111 Potatoes, flesh and skin, raw Vegetables and Vegetable Products 0.08 mg 7% USDA_SR
3112 Pepper, banana, raw Vegetables and Vegetable Products 0.08 mg 7% USDA_SR
3113 Mushroom, white, exposed to ultraviolet light, raw Vegetables and Vegetable Products 0.08 mg 7% USDA_SR
3114 Mushrooms, white, raw Vegetables and Vegetable Products 0.08 mg 7% USDA_SR
3115 Jew's ear, (pepeao), raw Vegetables and Vegetable Products 0.08 mg 7% USDA_SR
3116 Peppers, hot chile, sun-dried Vegetables and Vegetable Products 0.08 mg 7% USDA_SR
3117 Potato, red, flesh and skin, raw Vegetables and Vegetable Products 0.08 mg 7% CNF
3118 Pepper, banana, raw Vegetables and Vegetable Products 0.08 mg 7% CNF
3119 Tofu, regular; medium firm or firm, raw (prepared with calcium sulphate) Legumes and Legume Products 0.08 mg 7% CNF
3120 Mushroom, white, raw Vegetables and Vegetable Products 0.08 mg 7% CNF
3121 Pepper, hot chili, red, sun-dried Vegetables and Vegetable Products 0.08 mg 7% CNF
3122 Jew's ear (cloud or wood ear, pepeao), raw Vegetables and Vegetable Products 0.08 mg 7% CNF
3123 Soup, pea, green or split, dehydrated, water added Soups, Sauces and Gravies 0.08 mg 7% CNF
3124 Cake, pudding-type, white, unenriched, dry mix Baked Products 0.08 mg 7% USDA_SR
3125 Cake, coffeecake, creme-filled with chocolate frosting Baked Products 0.08 mg 7% USDA_SR
3126 Waffles, gluten-free, frozen, ready-to-heat Baked Products 0.08 mg 7% USDA_SR
3127 Beverages, FUZE, orange mango, fortified with vitamins A, C, E, B6 Beverages 0.08 mg 7% USDA_SR
3128 Custard-apple, (bullock's-heart), raw Fruits and Fruit Juices 0.08 mg 7% USDA_SR
3129 Spices, basil, dried Spices and Herbs 0.08 mg 7% USDA_SR
3130 Cocoa, dry powder, hi-fat or breakfast, processed with alkali Sweets 0.08 mg 7% USDA_SR
3131 Pokeberry shoots, (poke), raw Vegetables and Vegetable Products 0.08 mg 7% USDA_SR
3132 Snacks, rice cakes, brown rice, corn Snacks 0.08 mg 7% USDA_SR
3133 Cauliflower, green, raw Vegetables and Vegetable Products 0.08 mg 7% USDA_SR
3134 Salsify, (vegetable oyster), raw Vegetables and Vegetable Products 0.08 mg 7% USDA_SR
3135 Potatoes, frozen, french fried, par fried, extruded, prepared, heated in oven, without salt Vegetables and Vegetable Products 0.08 mg 7% USDA_SR
3136 Mustard greens, raw Vegetables and Vegetable Products 0.08 mg 7% USDA_SR
3137 Wheat flours, bread, unenriched Cereal Grains and Pasta 0.08 mg 7% USDA_SR
3138 Endive, raw Vegetables and Vegetable Products 0.08 mg 7% USDA_SR
3139 Cress, garden, raw Vegetables and Vegetable Products 0.08 mg 7% USDA_SR
3140 Pineapple, raw, extra sweet variety Fruits and Fruit Juices 0.08 mg 7% USDA_SR
3141 Corn, white, steamed (Navajo) American Indian/Alaska Native Foods 0.08 mg 7% USDA_SR
3142 Walrus, liver, raw (Alaska Native) American Indian/Alaska Native Foods 0.08 mg 7% USDA_SR
3143 Cake, pound, Bimbo Bakeries USA, Panque Casero, home baked style Baked Products 0.08 mg 7% USDA_SR
3144 Raspberries, puree, with seeds Fruits and Fruit Juices 0.08 mg 7% USDA_SR
3145 Whale, bowhead, skin and subcutaneous fat (muktuk) (Alaska Native) American Indian/Alaska Native Foods 0.08 mg 7% USDA_SR
3146 Corn, sweet, yellow, frozen, kernels cut off the cob, microwaved Vegetables and Vegetable Products 0.08 mg 7% CNF
3147 Winged beans (goa bean), green, boiled, drained, with salt Vegetables and Vegetable Products 0.08 mg 7% CNF
3148 Yardlong beans (asparagus bean or cowpea), boiled, drained, with salt Vegetables and Vegetable Products 0.08 mg 7% CNF
3149 Rutabaga (swede), boiled, drained, with salt Vegetables and Vegetable Products 0.08 mg 7% CNF
3150 Parsnip, boiled, drained, with salt Vegetables and Vegetable Products 0.08 mg 7% CNF

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